Bitter Gourd Dealers in Sola Road, Ahmedabad

(7 products available)
  • Fresh Bitter Gourd

    Fresh Bitter Gourd

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    1 Ton (MOQ)

    • Country of Origin: India
    • Color: Green
    • Calcium: 2%
    • Vitamin C: 10% 8.5 mg
    • Carbohydrates: 3.69 g
    • Protein: 600 mg (per 100 g)
    • Iron: 250 mcg (per 100 g)
    • Potassium: 170 mg (per 100 g)
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  • Indo Us Rudraksha Bitter Gourd F1 Hybrid Seeds

    Indo Us Rudraksha Bitter Gourd F1 Hybrid Seeds

    45 Per Kilogram

    50 Kilogram (MOQ)

    • Fruit length :: 90-100.
    • Packing size :: 50 G

    We are offering indo us rudraksha bitter gourd f1 hybrid seeds. Scientific name : momordica charantia. 1 st picking : 55-60 days after sowing. Fruit colour : light green. Fruit shape : medium long thick with pointed spines. Fruit length : 90-100. Packing size : 50 g remarks : the fruits are straight with good spines

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  • Best Deals from Bitter Gourd

  • Fresh Bitter Gaud

    Fresh Bitter Gaud

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    • Color: Green
    • Packaging Size: 10 kg, 20 kg, 25 kg, 50 kg
    • Application: Cooking
    • Type: Fresh
    • Cultivation Type: Organic
    • Potassium 602 mg: 17%
    • Total Carbohydrate 7 g: 2%
    • Vitamin C: 92%
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  • Bitter Gourd

    Bitter Gourd

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    We offer in the market array of Fresh Vegetables,Bitter Gourd(Karela). The Fresh Vegetables supplied by us are procured from suitable places where they are grown in a healthy and natural manner in pesticide free environment. We further ensure that the Fresh Vegetables offered by us are free from any sort of addictives. Avail the array of Fresh Vegetables from us at very nominal price. Appreciated For : FreshnessHigh Nutritional valueProperly packed Demanded By : HotelsRestaurantsFood processing industryPharmaceuticalsCosmetics Packing Size : 24 x 315gm (Per Pouch)

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  • Momordica charantia

    Momordica charantia

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    We are offering momordica charantia, caribbean, and throughout south america, where it is used as a food as well as a medicine. It’s a slender, climbing annual vine with long stalked leaves producing yellow solitary male and female flowers borne in the leaf axils. At least three different groups of constituents in bittermelon have been reported to have hypoglycemic (blood-sugar lowering) actions of potential benefit in diabetes mellitus. These include a mixture of steroidal saponins known as charantin, insulin-like peptides, and alkaloids. It is still unclear which of these is most effective, or if all three work together. Multiple controlled clinical studies have confirmed the benefit of bittermelon for people with diabetes. In traditional herbal medicine, bittermelon—and essentially all non-toxic, bitter-tasting herbs—is thought to stimulate digestive function and improve appetite. This has yet to be tested in human studies. Unknown compounds in bittermelon have shown antioxidant effects in test tubes. Benefits of karela: • associated with lowering sugar levels in people suffering from diabetes. • said to be helpful in fighting against cancer and a number of infections. • known to provide relief from constipation and is also effective in the treatment of psoriasis. • helps in improving circulation and in turn, generates slimming effects on the body. • regular consumption of bittermelon has been associated with prevention as well as treatment of hypertension. • karela is believed to be helpful in preventing eye complications, apart from treating neuritis. • the essential vitamins and minerals present in bittermelon help in treating defective metabolism of carbohydrates. • the bitter tonic properties of bittermelon have made it effective as a blood purifier.

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  • Karela

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    Karela, Brinjal, Water Chestnut, tuvar beans, Okra, JAMUN, Guava

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  • Bitter Gourd

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    Bitter Gourd, Dehydrated Potato Flakes, Dehydrated Garlic Cloves

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