Black Pepper Dealers in Ahmedabad

(93 products available)
  • Black Pepper Seeds

    Black Pepper Seeds

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    • Type: Natural
    • Style: Dried
    • Certification: FSSAI Certified
    • Cultivation Type: Organic
    • Shelf Life: 12 Months
    • Color: Black
    • Grade: Food Grade
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  • Black Pepper Seeds

    Black Pepper Seeds

    530 - 600 Per Kilogram

    2 Ton (MOQ)

    • Country of Origin: India
    • Application: Human Consumption
    • Cultivation Type: Natural
    • Shelf Life: 24 Months
    • Color: Black
    • Packaging Type: Gunny Bag
    • Drying Process: Sun Dry
    • Packaging Size: 10kg, 1kg, 25kg, 5kg
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  • Best Deals from Black Pepper

  • Black Pepper Seeds

    Black Pepper Seeds

    500 - 600 Per Kilogram

    1 Ton (MOQ)

    • Cultivation Type: Natural
    • Color: Black
    • Form: Seeds
    • Uses: Spices
    • Grade Standard: Food Grade
    • Specialities: Good Quality, Pure
    • Country of Origin: India
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  • Black Pepper Seeds

    Black Pepper Seeds

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    100 Kilogram (MOQ)

    • Cultivation Type: Organic
    • Color: Black
    • Form: Seeds
    • Uses: Food And Medicine, Spices
    • Grade Standard: Food Grade
    • Packaging Type: Plastic Packet
    • Specialities: Good For Health, Good Quality, Hygenic, Long Shelf Life, No Artificial Color Added, Non Harmful, Pure, Rich In Taste
    • Drying Process: Air Dried
    • Country of Origin: India
    • Storage Instructions: Dry Place
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  • Black Pepper Seeds

    Black Pepper Seeds

    500 - 700 Per Kilogram

    100 Box (MOQ)

    • Color: Black
    • Form: Seeds
    • Grade Standard: Food Grade
    • Packaging Type: PP Bag
    • Packaging Size: 25 Kg
    • Shelf Life: 1 Year
    • Drying Process: Sun Dried
    • Country of Origin: India
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  • Black Pepper Seeds

    Black Pepper Seeds

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    1 Ton (MOQ)

    • Cultivation Type: Natural
    • Color: Black
    • Form: Seeds
    • Packaging Type: Packet
    • Specialities: Good Quality, Rich In Taste
    • Country of Origin: India
    • Storage Instructions: Dry Place

      Product Discription:- Color: Black peppercorns should have a dark brown to black color. Size: The size of the peppercorns can vary, but they should be generally uniform. Moisture Content: The maximum moisture content is usually set to prevent spoilage and maintain quality. Foreign Matter: The maximum allowable amount of impurities like dirt, stones, and other plant material is specified. Damaged Peppercorns: The percentage of damaged peppercorns is limited to ensure the integrity of the spice.

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  • Black Pepper

    Black Pepper

    550 Per Kilogram

    500 Kilogram (MOQ)

    • Storage Instructions: Dry Place
    • Country of Origin: India
    • Shelf Life: 1 Year
    • Specialities: Fresh, Good For Health, Good Quality, Hygenic, Long Shelf Life, No Artificial Color Added, Non Harmful, Pure, Rich In Taste
    • Packaging Size: 500gm, 1 Kg
    • Packaging Type: Plastic Packet
    • Grade Standard: Food Grade
    • Certification: FSSAI Certified
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  • Black Pepper Seeds

    Black Pepper Seeds

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    1 Ton (MOQ)

    • Cultivation Type: Natural
    • Color: Black
    • Usage: Cooking
    • Grade Standard: Food Grade
    • Packaging Type: Plastic Packet
    • Specialities: Rich In Taste, Non Harmful, Long Shelf Life, Good Quality, Good For Health
    • Shelf Life: 24 Months
    • Purity (%): 100%
    • Country of Origin: India
    • Export Code: 71171100
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  • Blackpepper

    Blackpepper

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      Black pepper, scientifically known as Piper nigrum, is one of the most widely used and popular spices in the world. It is native to South India but is now cultivated in various tropical regions worldwide. Here is a description of black pepper: Appearance: Black pepper is a small, round, and wrinkled berry known as a drupe. It starts as green berries on the vine and turns black or dark brown when dried. The outer layer of the dried berry gives it its characteristic wrinkled appearance. Flavor and Aroma: Black pepper has a pungent, spicy, and slightly woody flavor with a subtle heat. Its aroma is aromatic, warm, and enticing. The flavor and aroma come from the compound called piperine found in black pepper. Culinary Uses: Black pepper is an essential and versatile spice used in cuisines worldwide. It is used as a seasoning to enhance the taste of various dishes, both savory and sweet. It can be added during cooking or used as a finishing spice. Grinding: Black pepper is usually sold as whole peppercorns, which can be ground into a fine powder using a pepper mill or mortar and pestle. Freshly ground black pepper has a more potent and aromatic flavor than pre-ground pepper. Health Benefits: Black pepper has been used in traditional medicine for its potential health benefits. Piperine, the active compound in black pepper, is believed to have antioxidant, anti-inflammatory, and digestive properties. It may also enhance the absorption of certain nutrients in the body. Peppercorn Varieties: Besides black pepper, there are other varieties of peppercorns with distinct flavors and colors. White pepper is made from ripe berries with the outer layer removed, resulting in a milder taste. Green pepper is made from unripe berries and has a fresher and more herbaceous flavor. Combination with Salt: Black pepper is often combined with salt to create the classic seasoning known as "salt and pepper." This combination is a staple in many kitchens and is used to season a wide range of dishes. Preservation: Whole black peppercorns have a longer shelf life than ground pepper. To preserve its flavor, it is best to store black pepper in an airtight container in a cool, dry place away from direct sunlight. Overall, black pepper is a beloved and widely used spice that adds depth and warmth to countless culinary creations, making it a staple in kitchens and cuisines across the globe

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  • Black Pepper Seeds

    Black Pepper Seeds

    1,500 - 2,000 Per Kilogram

    2 Metric Ton (MOQ)

    • Moisture: 13 / 13.5% max
    • Admixture: 1/0.5% max
    • Density: 500gl & 550 gl
    • Moisture: 12.5% max
    • Foreign Matter: 0.2% Max
    • Features: No Moldy Berries, No Fungus
    • Packing: PP bag: 25/50/60 Kgs net or as per customers’ requirement
    • Quantity: 18/19MTs per 20FCL

    Piper nigrum is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning, known as a pepperco. When fresh and fully mature, it is about 5 mm in diameter and dark red, and contains a single seed, like all drupes.

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  • Black Pepper

    Black Pepper

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    1000 Kilogram (MOQ)

    We are offering black pepper we offer black pepper with excellent quality and customized packaging. A pinch of black pepper is added to almost every type of recipe imaginable. Once used as currency and presented to the gods as a sacred offering, it is fortunate that this most popular of spices is available throughout the year. Black pepper comes from the pepper plant, a smooth woody vine that can grow up to 33 feet in hot and humid tropical climates. They begin to bear small white clustered flowers after 3 to 4 years and develop into berries known as peppercorns. Ground peppercorns produce the spice we call pepper.

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  • Black Pepper

    Black Pepper

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    20 Metric Ton (MOQ)

    • Type: Whole
    • Cultivation Type: Natural
    • Shelf Life: 2Years
    • Packaging Type: Jute Bag, Pp Bags
    • Packaging Size: 10kg, 1kg, 25kg, 5kg
    • Size: 5 mm Bold
    • Application: Cooking
    • Style: Dried
    • Feature: Good Quality, Rich In Taste
    • Colour: Black
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  • Black Pepper Seeds

    Black Pepper Seeds

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    We are offering Black Pepper Seeds. We are recognized as a prominent Manufacturer, Exporter, and Supplier of an exclusive assortment of black pepper. Our Black Pepper Seeds are organically cultivated and finely sorted from impurities. Further, with pungent taste and aroma, Black Pepper Seeds spice up different cuisines.

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  • Black Pepper

    Black Pepper

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    100 Kilogram (MOQ)

    • Variety: Black Pepper
    • Cultivation Type: Natural
    • Color: Black
    • Form: Seeds
    • Drying Process: Sun Dried
    • Grade Standard: Food Grade
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  • Black Pepper Seeds

    Black Pepper Seeds

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    • Shape: Oval
    • Cultivation Type: Organic
    • Color: Black
    • Processing Type: Raw
    • Packaging Type: Jute Bag, Plastic Pouch
    • Part: Seed
    • Drying Process: Sun Dry
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  • Black Pepper Seeds

    Black Pepper Seeds

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    • Type: Natural
    • Style: Dried
    • Certification: FSSAI Certified
    • Cultivation Type: Organic
    • Shelf Life: 12 Months
    • Color: Black
    • Drying Process: Sun Dried
    • Grade: Food Grade
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  • Black Pepper Seeds

    Black Pepper Seeds

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    • Shape: Round
    • Application: Cooking
    • Cultivation Type: Organic
    • Shelf Life: 12 Months
    • Color: Brown
    • Feature: Free From Contamination, Pure
    • Drying Process: Sun Dry
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  • Black Paper

    Black Paper

    700 Per Kilogram

    1 K (MOQ)

    • Cultivation Type: Organic
    • Color: Black
    • Packaging Type: Plastic Packets
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  • Black Pepper

    Black Pepper

    680 Per Kilogram

    300 Kilogram (MOQ)

    • Type: Dried
    • Brand Name: JAY
    • Shelf Life: 24 Month
    • Color: Black
    • Shape: Round
    • Place of Origin: India

    Jay enterprise is manufacturer and exporter of black pepper. Black pepper comes from pepper plant, a smooth woody vine that can grow up to 33 feet in hot and humid tropical climates. They begin to bear small white clustered flowers after 3 to 4 years and develop into berries known as peppercorns. Ground peppercorns produce the spice known as pepper. Jay enterprise understands the importance of this black spice in cuisines around the world and thus, has to offer quality black pepper of dark brown color which has a free flowing appearance. The granulation of black pepper offered by jay enterprise, a leading black pepper exporter, varies from coarse ground to fine. specification of black pepper 1 product name black pepper 2 origin india 3 variety 1)tellicherry black pepper : 2) malabar black pepper : 3) light berries black pepper : 4 type machine clean sortex clean 6 size 4.75 max 7 extraneous matter 0.5% 8 light berries 3% 9 light berries 3% 10 total ash 7% packing of black pepper: # type of bag quantity 1 new multi wall paper bag 50lb 22.86 kg 2 p.p. Bag 25 50 kg 3 jute bag 25 50 kg container chana dal # type of container quantity 1 20� fcl 14mt

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  • Black Pepper

    Black Pepper

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    • Shelf Life: 2 Years
    • Processing Type: Smoked
    • Color: Natural
    • Certification: ISO
    • Style: Fresh
    • Shape: Granule
    • Model Number: Black Pepper
    • Supply Ability: 500 Metric Ton/Metric Tons per Month
    • Packaging Details: As Per Clients Requirement / You Can Contact On +91-8758481199 for More Details
    • Place of Origin: Gujarat, India
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