Chilli Dealers in Navrangpura, Ahmedabad

• Country of Origin: India
• Moisture Content: Below 12%
• Length: 9-11cm (without stem)
• Pungency: 8000 SHU - 10000 SHU
• Color Value: 60 ASTA- 80 ASTA
• Capsaicin Content:: 0.726%

The 273 Wrinkle with stem is chosen by all types of cuisines both domestically and internationally. This chili gives a deep red color when grounded into powder, therefore giving an appetizing smell and look to the food.

• Type: Fresh
• Size: 11-13 cm * 0.8 - 1.1 cm
• Pungency: Very high
• Availability: Whole Year'
• Organic: Yes
• Vitamin: Vitamin C

The origin of chilies is believed to be as old as 7000 B.C. used in Mexico, Chilies were grown and cultivated from 3500 BC. There are more than 400 different varieties of chilies found all over the world. One of most hottest chili “Naga Jolokia” (150, 000 – Shu) is cultivated in hilly terrain of Assam in a small town Tezpur, India. India is the world’s largest producer, consumer and exporter of chili. Guntur in the South Indian state of Andhra Pradesh produces 30% of all the chilies produced in India. Andhra Pradesh as a whole contributes, 75% of India’s chili exports. Karnataka, Madhya Pradesh also grows this commodity predominantly. QUALITY Our Quality policy ensures right from sourcing stage, processing plant, ware house and shipping to customers. It is subjected to random sampling check to verify the effectiveness of first hand quality check as part of quality control norm.

• Cultivation Type: Organic
• Shelf Life: 1 Month
• Color: Green
• Storage: Cool & Dry Place
• Feature: Optimum Freshness
• Place of Origin: India
• Moisture: 5%
• Maturity: 100%

• Cultivation Type: Natural
• Color: Dark Red
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Specialities: Good For Health, Good Quality, No Artificial Color Added, Non Harmful, Rich In Taste
• Shelf Life: 9 Month
• Purity (%): 100%
• Country of Origin: India
• Export Code: 71171100
• Style: Dried

• Cultivation Type: Common
• Shelf Life: 4-6 Months
• Packaging Type: Pp Bag
• Brand Name: dhaankey
• Type: Dry Red Chilli
• Application: Food, For Making Pickles
• Taste: Spicy
• Feature: Hygienic Packing, Optimum Freshness
• Type: dried
• MOQ: As per Customer Requirement

We have different varieties of whole dried chillies. These whole chili is dried naturally under hygienic conditions and are sorted in a proper manner. Hot, spicy and completely natural, the whole chili exported and supplied by us is grown under the best agro-climatic conditions. variants : chili whole ganturchili whole tejachili whole reshampattichili whole 334chili whole roundchili whole kashmiri

AdiAbhi - We are reckoned as reputed manufacturer, exporter and supplier of high quality red chilli whole in India.

• Color: Red
• Drying Process: y
• Country of Origin: Guntur
• Brand Name: Rovina
• Style: Dry
• Freezing Process: y
• Variety: grade 1

Rovina exim llp, is one of our business house engaged in agro-commodities, granite and quartz stone. At present the season of red chilly have started and the available varieties with us are as follow: a.byadagi b.273 c.341 d.dd e.endo5 f.teja g.sanam334(yet to arrive)

• Shelf Life: 2years
• Drying Process: Machine Dried
• Length: 6 to 9 cm
• Moisture: 10-15%
• Taste: Medium Spicy
• Skin: Thick
• Packing: Customize Packing
• Supply Ability: High

• Type: Fresh
• Cultivation Type: Organic
• Color: Green
• Application: Food, For Making Pickles
• Taste: Spicy
• Dietary fiber per 1.5 g: 6%
• Protein per 1.9 g: 3%

• Color: Red
• Length: Minimum
• Quality: A gread
• Country of Origin: Made In India
• Chilli Type: Holle

s17 drayed deluxe red chilli holle 

Features Pungent taste Purity Long shelf life Freshness Chilli is the universal spice of India. Its fruit appears in different sizes, shapes and colour. It is an essential ingredient of curry. Curry is characterized by tempting colour and titillating pungency. Both are contributed by chilly. In curry, chilly is used as a paste, powder, broken split or whole form. Red chilies are very rich in vitamin C and provitamin A. Additionally, they are a good source of most B vitamins, and vitamin B6 in particular. They are very high in potassium and high in magnesium and iron. Their high vitamin C content can also significantly increase the uptake of non-heme iron from other ingredients in a meal, such as beans and grains.

• Packaging Size: Cardboard Boxes (5 Kg
• Usage: Human Consumption
• Shelf Life: 1 Month
• Country of Origin: India
• Color: Green
• Storage: Cold storage
• Quality Available: A Grade
• Variety: All

green chilli rich in antioxidants

Chilli is the dried ripe fruit of the genus Capsicum. Capsicum annuum is an annual sub –shrub, the flowers of which are borne singly and fruits usually pendent, which provide red peppers, cayenne, paprika and chillies and sweet pepper (bell pepper) a mild form with large inflated fruits. Capsicum frutescence is a perennial chilly with small sized pods which are highly pungent. It is commonly known as ‘bird chilly’ and ‘Tabasco’ Dry chilly is extensively used as spice in curried dishes. It is also used as an ingredient in curry powder and in seasonings. Bird chilly is used in making hot sauces as pepper sauce and Tabsco sauce.

• Type: Whole
• Cultivation Type: Natural
• Shelf Life: 2Years
• Packaging Type: Jute Bag, Pp Bags
• Packaging Size: 10kg, 1kg, 25kg, 5kg
• Size: 5 mm Bold
• Application: Cooking
• Style: Dried
• Feature: Good Quality, Rich In Taste
• Colour: Black

• Cultivation Type: Organic
• Form: Seeds
• Form: Powder
• Shelf Life: 1-10 Days
• Pack Type: Plastic Packet
• Pack Size: 10, 20 kg

The chili pepper, from Nahuatl chīlli, is the berry-fruit of plants from the genus Capsicum which are members of the nightshade family, Solanaceae. Chili peppers are widely used in many cuisines as a spice to add pungent 'heat' to dishes.

• Type: SINGLE HERBS AND SPICES
• Brand Name: MANOHAR INTERNATIONAL
• Shape: FINGER SZIE
• Style: LONG
• Certification: FOOD GRADE CERTIFICATION
• Cultivation Type: ORGANIC
• Shelf Life: -18DEG C
• Type: CHILLI
• Color: GREEN
• Processing Type: RAW
• GREEN: GREEN

We are offering black pepper we offer black pepper with excellent quality and customized packaging. A pinch of black pepper is added to almost every type of recipe imaginable. Once used as currency and presented to the gods as a sacred offering, it is fortunate that this most popular of spices is available throughout the year. Black pepper comes from the pepper plant, a smooth woody vine that can grow up to 33 feet in hot and humid tropical climates. They begin to bear small white clustered flowers after 3 to 4 years and develop into berries known as peppercorns. Ground peppercorns produce the spice we call pepper.