Coriander Dealers in Naranpura, Ahmedabad

We are offering coriander coriander seeds which is widely used as a flavoring agent for its unique smell and flavour. It is used as an essential ingredient in the curries and other delicacies. The name coriander actually originated from the greek word koris meaning bedbug. This plant is considered to be indigenously form greece but it has become widely used spice in most of the asian countries. It is also used in many of the greek dishes and mexican dishes as a condiment. It also forms an important ingredient in many of the thai recipes. The leaves of this plant are smooth and the whole plant including the stem as well as the leaves is used in cookery.

• Cultivation Type: Organic
• Purity: 98%
• Form: Seeds

coriander, popularly known as dhania in india, is extensively used across various regional cuisines to flavour curries, stir fries, snacks, breakfast items – you name it! it is popular in mexico and the south western part of usa too, where it is utilised in salsas and mixed greens to burritos and meat dishes. While the fresh leaves are commonly topped on most dishes, the seeds and a ground powder (masala) are also used in cooking. The leaves are often used raw and added to the dish just before serving as heat tends to lessen its flavour rapidly.   coriander is a flowering plant that belongs to the parsley family (leaves of coriander and parsley have comparative shape and size). It is said to have originated from south europe, north africa and west asia. Coriander was also one of the numerous plants cultivated in the hanging gardens of babylon. It was well known and regularly consumed in ancient egypt and greece, and is still among the most popular flavour boosters used in preparing various dishes across the globe.   coriander seeds are plump and brown in colour, have a hollow cavity which bears essential oils that lend to the flavour of the dishes when used in cooking. They are harvested when the plant turns brown and its leaves start to dry and fall

• Storage: Keep in Cool and Dry Place
• Moisture: 5%
• Broken: 1 % to 5 %
• Purity: 100% Pure
• Total Carbohydrate: 3.7 g
• Dried: Yes

• Form: Powder
• Packaging Type: As per client requirement
• Quality: Superior
• MOQ: As per client requirement

• Cultivation Type: Common
• Color: Brown
• Form: Solid
• Grade Standard: Food Grade
• Drying Process: Sun Dried
• Country of Origin: India
• Storage Instructions: Dry Place
• Nutrients: Calories 3.68kcal Carbohydrates 0.587g
• Minerals: Lutein Beta-cryptoxanthin Beta-carotene Choline Zeaxanthin Potassium Manganese Folate
• Vitamin: Vitamin A,C,K
• Protein: 0341 Grams

• Cultivation Type: Natural
• Color: Green
• Purity: 100%
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Shelf Life: 6 Month
• Country of Origin: India
• Export Code: 71171100

• Type: Fresh
• Cultivation Type: Organic
• Application: Cooking
• Part: Vegetable
• Energy: 22.71 Calories (per 100 g)
• Potassium: 521 mg (per 100 g)
• Scientific Name: Coriandrum Sativum
• Colour: Green

• Feature: Rich In Taste, Good Quality, Good For Health
• Brand Name: Paras G
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Green
• Processing Type: Raw
• Form: Seeds

• Application: Cooking, Food
• Certification: FDA Certified, FSSAI
• Cultivation Type: Common, GMO
• Shelf Life: 1year
• Color: Brown
• Purity: 99%
• Packaging Type: Plastic Packets, PP Bags
• Form: Seeds, Solid
• Drying Process: Natural Dried, Sun Dried
• Feature: Healthy, Non Harmul, Purity
• Packaging Size: 100gm, 10kg, 25kg, 500gm
• Brand Name: ALL BRANDS AVAILABLE
• Type: Coriander Seeds
• Style: Dried, Natural
• Type: FOOD
• Grade: A
• Part: WHOLE SPICES SEED
• CORIANDER DHANA: SEEDS WHOLE SPICE

• Shelf Life: 1years
• Packaging Type: Plastic Pouch
• Features: High Nutritional Value
• Cultivation Type: Organic
• Hindi Name: Dhania Powder
• Pack Size Available: 25 Kg and 50 Kg Bulk Packs
• Grade: A
• Storage Instruction: Store in Cool and Dry Place
• Particle Size: 60 Mesh
• Impurity: < 0.1%

• Color: 3-5 mm
• yellowish-brown to tan: 3-5 mm
• Country of Origin india: 3-5 mm

The dry fruits are known as coriander seeds. The word "coriander" in food preparation may refer solely to these seeds (as a spice), rather than to the plant. The seeds have a lemony citrus flavour when crushed, due to terpenes linalool and pinene. It is described as warm, nutty, spicy, and orange-flavoured.

• Type: Seeds
• Application: Agriculture
• Style: Dried, Natural, Raw
• Certification: FDA Certified, ISO 9001:2008
• Shelf Life: 1year
• Color: Black, Brown, Grey, Red, White
• Purity: 99%
• Packaging Type: Plastic Packets
• Form: Seeds
• Drying Process: Natural Dried
• Feature: Hybrid
• Packaging Size: 100gm, 25kg, 500gm

• Type: Agro,Coriander Powder
• Country of Origin: Ahmedabad,Gujrat
• Form: Powder
• Brand Name: Rudi
• Condition: Fresh Good

Our Coriander Powder has several nutrients like vitamin C, vitamin A, potassium, fiber, magnesium and many other.  Our establishment in Ahmedabad(India) is well connected by varied modes of transport. Thus, we are capable of reaching patrons with ease. Rely on us to buy the best in class Coriander Powder; we are a notable Supplier in this domain.

The ground coriander is obtained from the Coriander seed of the coriander plant. Most commonly, it is bought as whole dried seeds, but it can also be found as a powder.

• No .of branches /plant :: 40 to 50.
• Packing size :: 500 g.

We are offering indo us 333 coriander f1 hybrid seeds. scientific name : coriandrum sativum l. growth habit : spreading. no .of branches plant : 40 to 50. 1 st harvest : 25 to 30 days. packing size : 500 g.

We produce the entire range of products by making use of quality-approved raw materials sourced from the trusted vendors present in the market. Also, the inputs are cross checked by our quality experts. With excellent storage facility, we can effortlessly fulfill urgent and massive requirements of the customers. Also, we maintain complete records of the delivered products. Features : Strong flavor Fresh & clean Rot free

• Type:: Machine Cleaned / Sortex Cleaned
• Quality:: Eagle Quality
• Purity:: 99.5% / 99% / 98%
• Extraneous Matter:: 0.50% Max
• Moisture:: 10% max
• Split Seeds:: 4% Max
• Damaged Seeds Other Than Insect Damage:: 2% Max
• Live Infection:: Nill
• Flavor:: Aromatic With a Penetrating Flovor

• Spanish: Cilantro
• French: Corriandre
• German: Koriander
• Swedish: Koriander
• Arabic: Kuzhbare
• Dutch: Koriander
• Portuguese: Coentro
• Russian: Koriandr
• Japanese: Koendoro
• Chinese: Hu-sui

We make available selected varieties of high quality of coriander seeds. These coriander seeds are selected from one of the best agro-climate, mechanically cleaned & sorted. In addition, the top quality coriander seeds are pulverized in controlled conditions with modern machinery under hygienic conditions. variants : coriander kanpuricoriander double parrotcoriander single parrotcoriander pgp

• Place of Origin:: India
• Color:: Yellow
• Hybrid: No
• Type: Coriander Seeds

 Coriander seeds are mainly one of a famous of indian spices and this is main used in cooking.

->Coriander seeds are mainly one of a famous of indian spices and this is main used in cooking.

• Shelf Life: 1years
• Packaging Type: Plastic Bag
• Packaging Size: 20 Kg
• Purity: 98%, 98.5%, 99%
• Variety: Eagle Quality, Parrot Quality, Double Parrot Quality
• Cultivation Type: Organic
• Color: Green
• Processing Type: Sun Dried
• Place of Origin: India
• Form: Whole and Powder
• Grade: Machine Cleaned, Sortex

• Brand Name: salvin
• Country of Origin: India

Coriander powder is a spice made from ground coriander seeds, which come from the Coriandrum sativum plant. The flavor profile of coriander powder is warm, nutty, and slightly citrusy, with a subtle sweetness. It’s a versatile spice that is used in various cuisines around the world, including Indian, Middle Eastern, and Latin American dishes.

Royal Coriander Powder, classis basmati rice, Royal Coriander-Cumin Powder

Coriander is one of the oldest of herbs and spices. The fruit of the coriander plant contains two seeds which, when dried, are the portions used as the dried spice. When ripe, the seeds are yellowish-brown or tan in colour with longitudinal ridges. Coriander seed has a warm and subtle flavour with a slight citrus hint.