Coriander Seed Dealers in Naranpura, Ahmedabad

• Cultivation Type: Organic
• Purity: 98%
• Form: Seeds

coriander, popularly known as dhania in india, is extensively used across various regional cuisines to flavour curries, stir fries, snacks, breakfast items – you name it! it is popular in mexico and the south western part of usa too, where it is utilised in salsas and mixed greens to burritos and meat dishes. While the fresh leaves are commonly topped on most dishes, the seeds and a ground powder (masala) are also used in cooking. The leaves are often used raw and added to the dish just before serving as heat tends to lessen its flavour rapidly.   coriander is a flowering plant that belongs to the parsley family (leaves of coriander and parsley have comparative shape and size). It is said to have originated from south europe, north africa and west asia. Coriander was also one of the numerous plants cultivated in the hanging gardens of babylon. It was well known and regularly consumed in ancient egypt and greece, and is still among the most popular flavour boosters used in preparing various dishes across the globe.   coriander seeds are plump and brown in colour, have a hollow cavity which bears essential oils that lend to the flavour of the dishes when used in cooking. They are harvested when the plant turns brown and its leaves start to dry and fall

• Cultivation Type: Common
• Color: Brown
• Form: Solid
• Grade Standard: Food Grade
• Drying Process: Sun Dried
• Country of Origin: India
• Storage Instructions: Dry Place
• Nutrients: Calories 3.68kcal Carbohydrates 0.587g
• Minerals: Lutein Beta-cryptoxanthin Beta-carotene Choline Zeaxanthin Potassium Manganese Folate
• Vitamin: Vitamin A,C,K
• Protein: 0341 Grams

• Application: Cooking, Food
• Certification: FDA Certified, FSSAI
• Cultivation Type: Common, GMO
• Shelf Life: 1year
• Color: Brown
• Purity: 99%
• Packaging Type: Plastic Packets, PP Bags
• Form: Seeds, Solid
• Drying Process: Natural Dried, Sun Dried
• Feature: Healthy, Non Harmul, Purity
• Packaging Size: 100gm, 10kg, 25kg, 500gm
• Brand Name: ALL BRANDS AVAILABLE
• Type: Coriander Seeds
• Style: Dried, Natural
• Type: FOOD
• Grade: A
• Part: WHOLE SPICES SEED
• CORIANDER DHANA: SEEDS WHOLE SPICE

• Color: 3-5 mm
• yellowish-brown to tan: 3-5 mm
• Country of Origin india: 3-5 mm

The dry fruits are known as coriander seeds. The word "coriander" in food preparation may refer solely to these seeds (as a spice), rather than to the plant. The seeds have a lemony citrus flavour when crushed, due to terpenes linalool and pinene. It is described as warm, nutty, spicy, and orange-flavoured.

• Feature: Rich In Taste, Good Quality, Good For Health
• Brand Name: Paras G
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Green
• Processing Type: Raw
• Form: Seeds

We make available selected varieties of high quality of coriander seeds. These coriander seeds are selected from one of the best agro-climate, mechanically cleaned & sorted. In addition, the top quality coriander seeds are pulverized in controlled conditions with modern machinery under hygienic conditions. variants : coriander kanpuricoriander double parrotcoriander single parrotcoriander pgp

• Spanish: Cilantro
• French: Corriandre
• German: Koriander
• Swedish: Koriander
• Arabic: Kuzhbare
• Dutch: Koriander
• Portuguese: Coentro
• Russian: Koriandr
• Japanese: Koendoro
• Chinese: Hu-sui

• Place of Origin:: India
• Color:: Yellow
• Hybrid: No
• Type: Coriander Seeds

• Type:: Machine Cleaned / Sortex Cleaned
• Quality:: Eagle Quality
• Purity:: 99.5% / 99% / 98%
• Extraneous Matter:: 0.50% Max
• Moisture:: 10% max
• Split Seeds:: 4% Max
• Damaged Seeds Other Than Insect Damage:: 2% Max
• Live Infection:: Nill
• Flavor:: Aromatic With a Penetrating Flovor

Placed in Ahmedabad(India), ours is an emerging company serving the clients with broad range of products. We keep the finished assortment of products in the highly developed and capacious storage unit. This helps us in keeping the products safe and sorted till the final dispatch. Features : Strong flavor Great taste Fresh & aromatic

->Coriander seeds are mainly one of a famous of indian spices and this is main used in cooking.

 Coriander seeds are mainly one of a famous of indian spices and this is main used in cooking.

• No .of branches /plant :: 40 to 50.
• Packing size :: 500 g.

We are offering indo us 333 coriander f1 hybrid seeds. scientific name : coriandrum sativum l. growth habit : spreading. no .of branches plant : 40 to 50. 1 st harvest : 25 to 30 days. packing size : 500 g.

Coriander is one of the oldest of herbs and spices. The fruit of the coriander plant contains two seeds which, when dried, are the portions used as the dried spice. When ripe, the seeds are yellowish-brown or tan in colour with longitudinal ridges. Coriander seed has a warm and subtle flavour with a slight citrus hint.

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