Cumin Seeds
165 Per Kilogram
2 Ton (MOQ)
Cumin Seeds Benefits & Uses Cumin seeds are essential flavours for different cuisines and wonderful spice to add different flavours in food items. Cumin seeds are usually preferred at the locations where people love to eat spicy food items. This is taken as essential ingredient for curry powders and chicken dishes. In Middle East region, cumin seeds are usually preferred for fish dishes. Cumin seeds are dried properly and used in different forms at different places. It can also be used internally when required. Buy Cumin seeds For their Key benefits which are good for boosting up overall energy levels and flush out unwanted toxins away from the human body. Cumin seeds exporters and suppliers in India are selling high quality products are very suitable prices. To know more on Cumin seeds exporters in India and our wide product range, kindly contact us right away. Cumin seeds can be used as medicinal herb to boost up your overall health and stamina. It is used as a flavouring agent to add distinct flavour to your dishes. It can be used as spices to make Indian dishes more interesting. Cumin seeds are chemical free and help in treating yellow jaundice and other health problems. We procure directly from the farms from different parts of india. We customize our products in different grades, sizes and packing as per our customers requirements
Cumin Seed
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Cumin Seed- IPM (Integrated Pest Management) Cumin seeds are pungent, potent little things with the ability to significantly change the trajectory of a dish. They are featured prominently in Mexican, Mediterranean, Indian, Middle Eastern, and certain Chinese cuisines. Back in the middle Ages, cumin was one of the most popular and most accessible condiments for the spice-crazy Europeans, Cumin originated in the Mediterranean, and it was used extensively by the Greeks, the Romans, the Egyptians, the Persians, and just about everyone in that region. It is not to be confused with caraway, which is actually called 'cumin' in multiple European languages. They are somewhat similar in taste and appearance, As is usually the case with spices that have been in use for thousands of years, cumin appears to provide a number of potential health benefits, from anti-gyration agent to antioxidant to anti-osteoporotic, and much more. Note that many of the surnames in the following PubMed links are of Indian origin Specification :Europe Quality Machine Cleaned Purity - 99 To 99.50%Singapore Quality Purity - 99 To 98%Moisture : 9% Max Packing : 10 Kg, 25 Kg, 40 Kg & 50 Kg, as per buyer requirement
Best Deals from Cumin Seeds
Cumin Seeds
240 - 310 Per Kilogram
1 Ton (MOQ)
Cumin Seeds
240 Per Kilogram
Well-established name in the domain, you can count on us for presenting extensive array of Cumin Seeds. The raw material used for the wide array of products we deliver are quality checked and are completely certified by the professionals. For the utmost client satisfaction, we conduct regular quality checks of the raw material.
Cumin Seeds
400 - 600 Per Metric Ton
100 Kilogram (MOQ)
Super quality
Cumin Seeds
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We are offering Cumin Seeds. India Spices called (Jeera) in India.
Cumin Seeds
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Cumin Seeds
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Our Cumin Seeds is produced without any harmful chemical or pesticide, thus are highly safe for human consumption. It is preferred for its strong aroma and relatively large size. Cumin is a seed spice well known for its medicinal properties in India and many other Asian countries. It is of two types—black and white are available. White ones are generally used in curries and other large varieties of food. The black ones known as Shah Jeera are more pungent and mostly used in Pulao and Biryani. Beneficial for digestive system Stimulates the secretion of pancreatic enzymes Contains compounds required for nutrient assimilation
Cumin Seed
230 - 340 Per kgs
26 Metric Ton (MOQ)
Black Cumin Seeds
130,000 Per Metric Ton
5 Metric Ton (MOQ)
Product: black cumin seed hs code: 09093129 crop: new (2016) specification of black cumin seed type: sortex clean purity: 99.50% admixture: 0.50% moisture: 10%.
Cumin
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100 Kilogram (MOQ)
It comes from the parsley family. The seeds are oval with ridges, greenish-beige in colour, warm, nutty aroma and a taste that is bitter, but not hot. They can be ground to a powder. The oblong, brown-coloured cumin seed is one of the most popular spices in the world, thanks to its distinctive aroma, and warmly bitter flavour. It can be used raw, but is generally roasted to enhance the flavour and aroma, and sometimes also powdered before use.
Cumin Seed - Singapore 99
450 - 550 Per kg
500 kg (MOQ)
Cumin seeds, scientifically known as Cuminum cyminum, are a popular spice widely used in various cuisines around the world. While cumin seeds are not native to Singapore, they are readily available in the country due to its diverse culinary influences and international trade. Singapore, being a multicultural society, embraces flavors from various cuisines, including Indian, Malay, Chinese, and Middle Eastern. Cumin seeds are a staple ingredient in many of these culinary traditions and are used to enhance the flavor and aroma of dishes. Although cumin seeds are not typically grown in Singapore due to the country's tropical climate, they are imported from different regions such as India, the Middle East, and other cumin-producing countries. These imported cumin seeds are of various varieties and qualities, ensuring a diverse range of options for consumers in Singapore. The use of cumin seeds in Singaporean cuisine varies depending on the dish and cultural influences. In Indian-inspired dishes like curries, biryanis, and dals, cumin seeds are commonly used as a tempering agent, releasing their distinctive earthy and nutty aroma when fried in oil or ghee. In Malay and Indonesian cuisines, cumin seeds are often included in spice blends and used in dishes such as rendang and satay marinades. In Chinese cuisine, cumin seeds are occasionally used in certain regional dishes, particularly those with Xinjiang or Muslim influences. Cumin seeds are not only valued for their culinary purposes but also for their potential health benefits. They are believed to aid digestion, possess antioxidant properties, and contain certain nutrients like iron and manganese. In conclusion, while cumin seeds are not native to Singapore, they are an essential ingredient in the country's diverse culinary landscape. Imported from various cumin-producing regions, these seeds play a significant role in enhancing the flavors of dishes inspired by different cultures, making them readily available and appreciated by food enthusiasts in Singapore. Cumin seeds are a popular spice used in many cuisines around the world. They have a slightly bitter and earthy flavor, and are often used to add depth and complexity to dishes. Cumin seeds are also known for their health benefits, including: Digestive health: Cumin seeds can help to improve digestion by increasing the production of digestive enzymes and stimulating the release of bile. They can also help to relieve symptoms of indigestion, such as gas, bloating, and cramps. Blood sugar control: Cumin seeds have been shown to help lower blood sugar levels in people with diabetes. They may also help to improve insulin sensitivity. Antioxidant activity: Cumin seeds are a good source of antioxidants, which can help protect the body against damage from free radicals. Free radicals are unstable molecules that can damage cells and contribute to the development of chronic diseases such as cancer and heart disease. Weight loss: Cumin seeds may help promote weight loss by increasing metabolism and suppressing appetite. They are also a good source of fiber, which can help you feel full and satisfied after eating. Cumin seeds can be used whole or ground. Whole cumin seeds are often toasted before being added to dishes, which brings out their flavor. Ground cumin seeds can be added to dry rubs, marinades, and sauces. Cumin seeds can also be used in sweet dishes, such as cookies and cakes. Here are some of the ways cumin seeds can be used in cooking: In curries: Cumin seeds are a staple ingredient in many Indian curries. They add a warm, earthy flavor to the dish. Opens in a new windowBig Apple Curry Cumin seeds in curries In dals: Dals are a type of lentil soup or stew that is popular in India. Cumin seeds are often added to dals to add flavor and depth.
Cumin Seed
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12 Metric Ton (MOQ)
We are manufacturer of peanut, groundnut kernel, cashew, sesame seed, natural sesame seed, hulled sesame seed, cumin, coriander, fennel, fenugreek, mustard, millet, sorghum, mango pulp, fresh mango.
Cumin Seeds
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1000 Kilogram (MOQ)
Cumin is a flowering plant in the family Apiaceae, native to the Irano Turanian Region. Its seeds each one contained within a fruit, which is dried are used in the cuisines of many cultures in both whole and ground form.
Cumin Seeds
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Trustworthy shipping facilities, competent workforce and prompt delivery of the products make us stand out in the industry. Keeping in mind shipping and handling factors, we ensure our products are packed using industrial grade materials. Furthermore, we provide customized packaging solutions. Features : Fresh & healthy Hygienically processed Carefully packed
Cumin Seeds
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Black Cumin Seeds
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15 Ton (MOQ)
Cumin Seeds
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5 Metric Ton (MOQ)
Cumin Seeds
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Besides Letter of credit for payment, we are comfortable with online payment options and other offline methods. Buyers can choose an option best suited for them and make payment accordingly. Raw materials are essential for the production of the finished goods and thus our panel of experts strictly checks an entire lot of inputs before procuring it from the vendors. These Cumin Seeds are highly appreciated for its distinct taste, nutrient content and quality packaging.
Cumin Seeds
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Our Cumin Seeds are known for providing an exotic aroma along with excellent flavor to the dish. Carefully refined, our Cumin Seeds are free from any kind of adulterations and impurities. Known for their numerous health benefits, our Cumin Seeds are offered at affordable prices.