Dehydrated Onion Flakes Dealers in Bareja, Ahmedabad

(2 products available)
  • Dehydrated White Onion Flakes

    Dehydrated White Onion Flakes

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    5 Ton (MOQ)

    • Brand Name: Sharbin Foods
    • Style: Flakes/Kibbled
    • Packaging Type: 20kg per bag
    • Size: 8 to 15 mm
    • Color: white
    • Place of Origin: India
    • pattern: Flakes/Kibble

    Dehydrated white onion- we produce high quality dehydrated white onion. Our products are processed using sophisticated machines of air dried system and are exported worldwide. The range includes dehydrated white onion flakeskibbled, minced, granules and powder. We also undertake customized orders. we offer a wide range of quality products that are fresh, delicious and full of flavor. The pick of the farm is brought to you with the authentic taste preserved. All our products including dehydrated white onion flakeskibbled, minced, granules and powder have been exported to various global destinations and have been well received. Dehydrated onion: 1. Dehydrated white onions: dehydrated white onions flakeskibbled (5-15mm) dehydrated white onions chopped (3-5mm) dehydrated white onions minced (1-3mm) dehydrated white onions granules (40-60 mesh) dehydrated white onions powder (80-100 mesh) packaging: � 12.51314 kg paper bag inside 1 poly bag � 2025 kg cartoon inside 12 poly bag quantity per container: � 20 fcl: 7-8 mt (flakeskibbled), 14-15 mt (mincedgranulespowder) � 40 fcl hc: 17-18 mt (flakeskibbled), 25-30 mt (mincedgranulespowder)

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  • Dehydrated Red Onion Flakes

    Dehydrated Red Onion Flakes

    80 - 150 Per Kilogram

    20 Metric Ton (MOQ)

    • Size: 8 To 15 Mm / 18 To 25 Mm
    • Country of Origin: India
    • Color: White, Red
    • Packaging Options: 10/12/14 Kgs PP Bag/Cartoon Box or Customized
    • Loading Option: 7.5 MTS (20 FT), 16 MTS (40FT)
    • Aroma: sweet and spicy
    • Product Expiry: 2 Years in 5°C – 12°C Storage at Dry Place
    • Form: Flakes
    • Moisture Content: 8.0 % Max
    • Total Ash on dry basis: 5.0 % Max
    • Ash Insoluble in dil HCL: 0.5 % Max
    • Salmonella (CFU/g): Absent in 25 gm.
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