Dill Seeds Dealers in Sola, Ahmedabad

Dill seeds have been traditional used for its culinary and medicinal properties for more than 2000 years. India is one of the major producers of Dill seeds, produces distinctive bold-sized seeds. In India, Dill seeds are generally cultivated in cold and dry climates, grown from seeds in fertile and well-drained soil. Indian-origin Dill seed is light brown in color, and oval in shape. The flavor of the seed is slightly bitter which is similar to Caraway. We supply Dill seeds with 98% or higher purity.

• Shelf Life: 1 Year
• Color: Brown
• Cultivation Type: Organic
• Place of Origin: India
• Packing: Packed in plastic bags
• Storage: Cool & Dry Place

The Vikings cultivated a plant they called "dilla," or "soothing," as a remedy for colic in babies. The easy-to-grow dill has become an essential ingredient in cuisines around the world. "Dill seed" actually isn't seed but the flat, oval, dark brown whole fruits of the herb. The term "dill " refers to the green leaves (and sometimes stems) of the plant. Dill seed and dill have different chemical compositions, different uses in cooking, and different applications in herbal healing.  

We offer dill seeds are widely used in making various dishes, soups and pickles. The dill seeds have a good content of calcium, dietary fiber, manganese, iron and magnesium. We offer flavorful and aromatic dill seeds that are properly processed to offer the best spices to the buyers in india and overseas. our dill seeds are known for excellent aromabeing hygienically processedhaving least foreign matterreasonable pricing.

Dill Seed

dry beans

Agricultural Products, Agricultural Seeds