Exotic Vegetables Dealers in Thaltej, Ahmedabad

Parsley is widely used as a spice and garnish. Fresh parsley is the most flavorful, but you can only store it for a maximum of about 2 weeks. Freezing parsley is a common method of storing it for a longer period of 5 to 6 months. By drying parsley, you can use it for up to 1 year. A common drawback of most methods of drying parsley is that it will lose some of its flavor. However, the dried version is used much more, because it is available any time of the year and will last a long time if stored properly.

• Brand Name: Wholesomefoods
• Packaging Type: Packet
• Organic: Yes
• Protein: 1.90 g
• Calcium: 28.00 mg
• Freezer Temperature: -18 Degree C

• Type: Fresh
• Usage/Application: Cooking
• Type: Vegetable
• Color: Green, Orange, Red, Yellow
• Potassium per 340 mg: 9%
• Carbohydrate per 9 g: 3%
• Dietary fiber per 1.5 g: 6%

• Application: Cooking
• Packaging Size: 10 kg, 20 kg, 25 kg, 50 kg
• Type: Fresh
• Cultivation Type: Organic
• Potassium 316 mg: 9%
• Dietary fiber 2.6 g: 10%
• Vitamin A: 12%

• Shelf Life: 5-7days
• Packaging Type: Jute Bag, Plastic Bag
• Color: Green, Orange, Red, Yellow
• Place of Origin: India
• Maturity: 100%
• Availability: Round the Year

• Country of Origin: India
• Vitamin A: 23%
• Vitamin C: 404%
• Calcium: 1%
• Iron: 6%
• Calories: 40
• Protein: 2 g

• Color: Green, Red, Yellow
• Packaging Type: Jute Bags
• Cultivation Type: Organic
• Shelf Life: 1years
• Vitamin A: 67%
• Vitamin C: 21 %
• Vitamin B-6: 5%
• Magnesium: 3%
• Potassium: 267 Mg

We are offering fresh capsicum.

Chinese Cabbage, preserved onion, Gherkins, Preserved Vegetables, Capsicum

Baby Corn, Green Beans

Celery, Apple, Parsley

Capsicum, Cucumber

Paprika

Celery, Asafetida, Cassia Powder, Chili Powder, Coriander, Cumin, Turmeric