Fenugreek Seeds
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Fenugreek Seed
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fenugreek seeds are small about 5 mm. Long, hard, and brownish yellow although the color varies. The seeds are hard, yellowish brown and angular. Some are oblong, some rhombic, other virtually cubic, with a side of about 3mm (1/8″). A deep furrow all but splits them in two. They are available whole and dried, or as a dull yellow powder, ground from the roasted seeds. the name fenugreek (methi) comes from the latin term foenum-graecum, or greek hay. Fenugreek is an erect annual herb native to asia and southern europe. Fenugreek is a tender, erect annual with three-part leaves and pea-like flowers that grows in fertile, well-drained, alkaline soil in full sun. It reaches a height of less than three feet and has a sweet hay scent when dried. as native of the mediterranean area, the seeds have been used for thousands of years for medicinal purposes. Undoubtedly one of the oldest cultivated medicinal plants, fenugreek is widely grown today in the mediterranean countries, pakistan, argentina, france, india, north africa, and the united states etc as a food, condiment, medicinal, dye, and forage plant. The plant reaches a height of 0.3 to 0.8 meters and has trifoliate leaves. white flowers appear in early summer and develop into long, slender, yellow brown pods containing the brown seeds of fenugreek commerce. the reported life zone of fenugreek is 8 to 27 degrees centigrade with an annual precipitation of 0.4 to 1.5 meters and a soil ph of5.3 to 8.2. The plant thrives in full sun on rich, well-drained soils. Growth is slow and weak in cold temperatures and wet soils. As a leguminous plant, fenugreek needs little if any nitrogen fertilizer, and the plant can enrich soils with nitrogen. uses of fenugreek seeds fenugreek seeds are ground and roasted and used to flavor to curry. The seeds are also soaked and then powdered and used to make lip balm and tonic. the seeds can be used to make tea, which can reduce fever and menstrual pains, or they can be used in an ointment to treat skin infections. ground seeds are often used to give a maple flavor to sweets and candies. Ground seeds are also used to flavor cattle food, including different vegetable meals and hays. attributed medicinal properties – fenugreek fenugreek seeds are used to treat bronchitis, coughs, respiratory problems, sinus conditions and to increase milk supply. fenugreek seeds are used in colic flatulence, dysentery, diarrhea, dyspepsia, chronic cough and enlargement of liver and spleen, rickets, gout and diabetes. It is also used as a carminative, tonic and aphrodisiac. They increase the secretion and discharge of urine, relieve flatulence and promote lactation in nursing mothers. They also arrest any secretion or bleeding and have an aphrodisiac effect. They are the best cleansers within the body, highly mucous-solvent and soothing agent. fenugreek seed powder has been used for centuries as a spice to increase the taste of curries by the pakistani and the chinese. This fenugreek seed powder was first introduced to the arabs and the europeans through spice trading. Medicinally it was used for the treatment of wounds, abscesses, arthritis, bronchitis, and digestive problems. Traditional chinese herbalists used it for kidney problems and conditions affecting the male reproductive tract. Fenugreek was, and remains, a food and a spice commonly eaten in many parts of the world.
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Fenugreek Seeds
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Fenugreek is used as an herb (dried or fresh leaves), spice (seeds), and vegetable (fresh leaves, sprouts , and micro greens ).Sotolon is the chemical responsible for fenugreek's distinctive sweet smell. USAGE & NUTRITION VALUE: According to studies fenugreek helps to reduce cholesterol level, especially that of the low density lipoprotein (LDL). Fenugreek helps flush out harmful toxins. It relieves indigestion and helps treat constipation. Fenugreek seed has cardiovascular benefits due to the presence of galactomannan. It lowers the risk of heart attack. It is also an excellent source of potassium which counters the action of sodium to help control heart rate and blood pressure.
Fenugreek Seeds
70 Per Kilogram
500 Kilogram (MOQ)
Fenugreek Seeds
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Fenugreek Seeds
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We are offering fenugreek seeds are aromatic, bitter, carminative, galactogouge, antibacterial and may be eaten raw or cooked.
Fenugreek Seeds
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10 Metric Ton (MOQ)
Fenugreek is small stony seed from the pod of a bean-like plant. These seeds are hard, yellowish brown and angular. Some are oblong, some rhombic, other virtually cubic. They are available whole and dried, or as a dull yellow powder ground from the roasted seeds as dry roasting enhance the flavor and reduces the bitterness. Fenugreek is an ancient spice and is mostly used in Middle East, Northern- Eastern Africa and India, especially for pickles. In India, its fresh leaves are eaten as a tasty vegetable, which is prepared like spinach. Fenugreek is exported in whole & powder form . The major producing sates of fenugreek seeds in India are Rajasthan, Madhya Pradesh, Gujarat, Uttar Pradesh & TamilNadu .The harvesting season for fenugreek seeds is from February to April. Indian Names Hindi : Methe Bengali : Methe Gujarati : Methe Kannada : Menthya Malayalam : Ventayan, Uluva Marathi : Methe Oriya : Methe Punjabi : Methe Sanskrit : Methe Tamil : Vendayam or Venthiyam Telugu : Mentulu or Menthulu Urdu : Methe Name in international languages Spanish : Alholva French : Fenugrec German : Bockshorklee Swedish : Bockshornklee Arabic : Hulba Dutch : Fenegriek Italian : Fieno Greco Portuguese: Alforva Russian : Pazhitnik Japanese : Koroha Chinese : K'u - Tou Quantity Stuffed in FCL :- 20 FCL - 22.50 to 23.00 M.Tons
Kasuri Methi
10 Per Pack
Fenugreek Seeds
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100 Kilogram (MOQ)
Quality packing material and advanced machines are responsible for the safe packaging of the orders from our end. Moreover, our experts keep a strict vigil on the entire procedure. In order to produce quality products, we make use of superior grade raw materials. Our quality auditors strictly check the raw materials against varied quality parameters before procurement.
Fenugreek Seeds
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Fenugreek seeds are ground and roasted and used to flavor to curry. The seeds are also soaked and then powdered and used to make lip balm and tonic.
Bajro Methi with garlic khakhra
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Bajro Methi with garlic khakhra, Ragi Khakhra
Methi
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Methi, sweet lemon