Flax Seeds Dealers in D Colony, Ahmedabad

Flax seeds come in two basic varieties, Brown &Yellow as Golden , having similar nutritional values & equal amount of short-chain Omega-3 fatty acid. The warm earthy & subtly nutty flavor of Flax seeds combined with an abundance of Omega-3 fatty acid makes them an increasingly popular addition to the diets of many a health conscious consumers. India is one of the fine producer of the Flaxseeds & we supply finest quality of Lin seeds with required purity levels.   Uses: Flax seeds can be consumed in seed, oil and in ground form. Flax seeds can be roasted and added to salads and cereals to give nutty flavor. Ground flax can be mixed with milk, juice, smoothies, buttermilk etc. Flax oil is used in cooking due to its healthy properties.   Benefits: Flax seeds help in reducing cholesterol, diabetes, cancer, heart diseases and weight.

• Seed Type: Whole Spice
• Brand Name: CREDENCE AGRI
• Country of Origin: India
• Style: FRESH / DRIED
• Grade: SORTEX

We are offering flax seed. product grade : cre process : sortex colour: brown origin : india style : fresh

Super-rich in anti-inflammatory omega-3 fatty acids, and abundant in lignans that offer powerful antioxidant effects, flaxseeds can be considered one of the most nutritious foods on the planet. These shiny and nutty seeds that come from the flax plant have an earthy aroma and possess various benefits.* What Can Flaxseeds Do For You? Two of the most important nutrients in flaxseeds are omega-3s and lignans. One tablespoon of ground flaxseeds contains 1.8 grams of omega-3s. And they contain 75 to 800 times more lignans than other plant foods. Also, flaxseeds contain fiber, both soluble and insoluble.

• Purity: 99.5%
• Admixture: 0.05%
• Moisture: 7%
• General Appearance:: Shiny Dark Brown
• FFA: 1.5%

It is used internally in habitual constipation, functional disorders of the colon resulting from the misuse of laxatives and irritable colon, as a demulcent preparation in gastritis and enteritis. Externally, the powdered seeds or the press-cake are used as an emollient, in poultices for boils, carbuncles and other skin afflictions. The oil pressed from the seed (linseed oil) has been used for a variety of industrial purposes and the oil-free meal could be fed to livestock. In addition to usage of seed for industrial purposes, whole flax seed is used extensively in baked goods in Europe.   The consumption of Flax Seeds has been increasing, due to its high nutritional values and Omega-3 fatty acid. India is one of the fine producers of Non-GMO Brown Flax Seeds (Linseeds).   Scientific name: Linum usitatissimum   New Crop: February - March    Benefits & Uses Flax seeds can be consumed in seed, oil and in ground form. Flax seeds can be roasted and added to salads and cereals to give nutty flavor. Ground flax can be mixed with milk, juice, smoothies, buttermilk etc. Flax oil is used in cooking due to its healthy properties. Flax seeds help in reducing cholesterol, diabetes, cancer, heart diseases and weight.   Exported Mainly : Usa, Germany, Netherlands, Uk, Greece, Uae, Australia, Mauritius, Kuwait And Canada.

Flax Seeds, Senna Leaves Powder, Amla Extract, Aloe Vera Extract

Flax Seeds, Dry Dates, methi seed, Magajtari Seed, Rock solt, Gundar Gond

coustik soda flax, chemical dyes, Black