Flower Seeds Dealers in Memnagar, Ahmedabad

• Country of Origin: India
• Cultivation Type: Natural
• Shelf Life: 1 Year
• Packaging Type: PP Bag
• Packaging Size: 25, 50 Kg
• Family Name: Amaranthaceae

• Cultivation Type: Organic
• Shelf Life: 1 Year
• Feature: Gluten Free
• Form: Seeds
• Packaging Type: Plastic Bag
• Packaging Size: 1 Kg, 10Kg, 5 Kg
• Place of Origin: India

• Country of Origin: India
• Type: Oil Seeds
• Cultivation Type: Organic
• Processing Type: Cold Pressed
• Packaging Type: Drum
• Speciality: High In Protein, No Artificial Flavour, No Preservatives

amaranth oil  is a cold pressed extracted from the seeds of two species of the genus amaranthus.  amaranth is grown in asia and harvested primarily for its grain.  amaranth oil is a light to medium colored, clear liquid that is pourable at low temperatures. 

• Brand Name: salvin
• Packaging Size: 500gm
• Color: Black
• Packaging Type: Packet
• Country of Origin: Made In India
• Usage/Application: For Business

Sunflower seeds are small, flat seeds with a mild, nutty flavor and a delightful crunch. They are rich in healthy fats, protein, fiber, vitamins (particularly Vitamin E), and essential minerals such as magnesium and selenium. These versatile seeds can be enjoyed raw, roasted, or salted, and are commonly used as a snack, in salads, granola, trail mixes, and baked goods. Sunflower seeds also make a great ingredient in spreads and can be a nutritious addition to both savory and sweet dishes. Our premium sunflower seeds are carefully processed to ensure freshness, flavor, and optimal nutritional benefits, providing a wholesome and tasty boost to your culinary creations

• Style: Dried, Natural, Raw
• Application: Agriculture, Cooking, Food, Medicinal
• Shelf Life: 9months
• Color: Black
• Packaging Type: Jute Bags, Plastic Packets, PP Bags
• Packaging Size: 100gm, 10kg, 1kg, 25kg, 500gm, 50gm, 50kg, 5kg
• Country of Origin: TANZANIA
• Brand Name: SUNFLOWER SEEDS
• Type: Sunflower Seed
• Certification: ISO 9001:2008
• Cultivation Type: Common, Natural, Organic
• Purity: 98%, 99%, 99.9%
• Feature: Gluten Free, Healthy, Hybrid, Natural Taste, No Artificial Flavour Added, Non Harmul, Purity
• Form: Seeds
• Drying Process: Machine Dried, Natural Dried, Sun Dried
• Grade: AA
• Hybrid: YES

• Color: Black
• Application: Food, Cooking, Agriculture
• Style: Dried
• Country of Origin: India
• Cultivation Type: Organic
• Form: Seeds
• Purity: 99.9%
• Feature: Purity, Non Harmul, Healthy
• Drying Process: Sun Dried
• Nutrients: Calories 584 Carbohydrates 20.01g Fiber 8.6grams
• Minerals: Iron Potassium Calcium Mangnesium Phosphorus Sodium Zinc Copper Manganese Selenium
• Protein: 20.78 Grams
• Fat: 51.46 Grams

• Brand Name: Paras-G Seeds
• Form: Seeds
• Weight: 3.80-4.00
• Ball Size: Medium
• Plant Type: Open
• Plant Height: Medium Tall

We are offering amaranth seeds. Amaranth is used as an ingredient primarily in bread, pasta, baby's food, instant drinks, etc. For such purposes seeds have to undergo various processing technologies - boiling, swelling, flaking, extrusion, puffing, roasting, grinding, sprouting, etc.

We are offering organic amaranth. Amaranth is one of the few plant sources to offer a complete set of amino acids, making it a rare plant source of complete protein. It’s naturally gluten-free and a good source of protein and fiber. Organic brown flax seed, linseed, brown flaxseed, alis, export of organic amaranth, amaranthus, manufacturer of organic amaranth,

Amaranth has been cultivated as a grain for 8,000 years. Due to its nutritional characteristics, it is predestinated for alternative food applications and health-oriented nutrition. The sweet, nutty flavour enriches the conventional segment of cereals. As the interest in specialty products for bread, muffins, pasta, muesli and snacks is growing, Amaranth is an attractive innovation suitable for all cooking and baking styles. The recent attention given to Amaranth is due to its extraordinary nutritional value. The grain has a protein content of 12 to 17 percent and a high content of the essential amino acid lysine, which can hardly be found in other cereals. The grain has a high fibre content and is low in saturated fats. Amaranth is rich in iron and calcium as well as other vitamines and minerals. Amaranth has a high lysine, methionine and cysteine content. The essential amino acids in amaranth are in well-balanced relation to each other. This nutritional balanced and richness is of central importance for vegetarians. A low content of sodium and the absence of saturated fats continue the list of positive attributes. Like Quinoa, Amaranth is also suitable for a gluten-free diet.

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