Food Additives Dealers in Sola Road, Ahmedabad (86 products available)

Avail from us a quality range of Fresh Muskmelon at market leading prices. Fresh Muskmelons come in several colors such as yellow, pale green and orange. These Fresh Muskmelons have either smooth or netted skin, and are used as a soup, for breakfast, or as salad. Further, our Fresh Muskmelons are acclaimed for their taste, purity and natural flavor. We are offering these Fresh Muskmelons at market leading prices in suitable packaging.

Pharmaceutical Lipase Powder, Calcium Sulphate Powder, Calcium Sulfate

Spray Dried Lemon Powder we have been able to offer premium quality Spray Dried Lemon Powder to our esteemed customers. The offered powder is processed using spray dryer machine in compliance with the industry set standards. Owing to its characteristic lemon taste and optimum freshness, this powder is highly demanded in the market.    

• Shape: Round
• Style: Fresh
• Application: Drinks
• Cultivation Type: Organic
• Shelf Life: 15days
• Color: Green
• Feature: Natural Taste
• Taste: Sour
• Packaging Type: Plastic Carat
• Part: Vegetable
• Brand Name: Shakti Lemon
• Material: Lemon Plant
• Grade: A

• Color: Red
• Form: Powder
• Packaging Type: PP Polybags, Plastic Bag, Plastic Sack
• Packaging Size: 1kg, 2kg, 5Kg
• Feature: Good For Health, No Artificial Flavour
• Purity: 99%

Eggless Vanilla Cake Premixes, Baking Powder, glaze gel, caramel powder

• Color: Yellow
• Purity: 99.9%
• Flavor: Apple Cider
• Form: Liquid
• Packaging Type: Plastic Bottels
• Country of Origin: India

• Arsenic: < 3 mg/kg
• Appearance: Pale Yellow to creamish
• Odour: Neutral
• Taste: Neutral
• pH value: 7.0 - 9.0
• Moisture: < 12%
• Transparency: > 70%
• KCl Gel Strength: > 450 g/cm²
• Viscosity: > 5 mPa.s
• Lead: < 5 mg/kg
• Mercury: < 1 mg/kg
• Cadmium: < 2 mg/kg
• Total Plate Count: < 5 x 10² cfu/g
• Mould & Yeast: < 3 x 10² cfu/g

• Color: Brown / Dark Brown
• Packing: 250/500/1000 grams
• Design: As per Requirements
• Quantity: As per Requirements

A variety of Chocolates available with attractive packing in any quantity as per the requirement. The main contents available in the chocolate are Sugar, Cocoa Solid, Butter, Milk Solids, Hydrogenated vegetable Oil and Anti-Oxidants e322.

• Type: Fresh
• Application: Drinks, Fast Food, Making Lemon Juice, Pickles
• Cultivation Type: Organic
• Taste: Sour
• Part: Vegetable
• Feature: Reduce Health Issue, Safe Packaging

• Type: Fresh
• Application: Drinks, Making Lemon Juice, Pickles
• Cultivation Type: Organic
• Shelf Life: 1 Month
• Color: Yellow
• Taste: Sour

Enzymatic Modified Soya Lecithin (Roti Plus) improves roti's freshness and gives additional nutritional value & health benefits. Indian Bread is generally famous and known as Roti/ Chapati /Fulka/Paratha etc. Normally roti become hard when kept in atmosphere. Roti in our daily office tiffin become hard when kept for long time. Addition of Enzymatic Modified Soya Lecithin (Roti Plus) avoids the hardness of roti in atmosphere or in tiffin. Enzymatic Modified Soya Lecithin (Roti Plus) gives more softness to roti for long time. One more advantages of Enzymatic Modified Soya Lecithin (Roti Plus) is non-sticky dough. Roti Plus retains the moisture continents in the starch-gluten network & avoids the retro gradation of starch to become hard.This product is recommended for following applications : Roti, Chapati & Khakra Samosa & Kachori Fursan, Fafada & Namkeen Biscuits, Cookies & Crackers Bread & Pav Pastry & Cake Milk Products

Non Gmo Liquid Soya Lecithin a complex mixture of acetone insoluble phosphatides, which consist mainly of phosphatidlycholine, phosphatidylethanolamine (PE), phosphatidylserine (PS) and phosphatidylinositol (PI), combined with various amounts of substances such as triglycerides, fatty acids, and carbohydrates as separated from the crude vegetable oil source. Lecithin is used in a wide variety of food and non-food products relying on the unique surface-active properties of phospholipids. It disperses readily in oil & forms hydratesemulsions in water.

Manganese Sulphate Monohydrate, Zinc Sulfate Powder, Zinc Sulfate, Zinc Ash

We are offering guar gum. Guar is also known as cluster bean (cyamopsis tetragonoloba) is an annual legume plant that grows in semiarid regions. Guar is drought-tolerant and can be eaten green like snap beans, fed to cattle or used as a green manure. It bears many bean-like pods, each of which contains six to nine small, rounded seeds. The guar seed is typically made up of 40% to 46% germ, 38% to 45% endosperm, and 14% to 16% husk. The gum is obtained from the grounded endosperm. Guar gum, a natural gum, is an edible thickening agent extracted from the guar bean. Guar beans have a large endosperm which contains galactomannan gum which forms a gel in water. This is commonly known as guar gum and is widely used food and industrial application. Guar gum is mainly used in food industries for frozen food products, baked food products, dairy products, sauces & salad preparations, confections, beverages, pet food etc. Guar gum is widely used in textile industry, paper industry, explosives industry, oil and gas drilling, mining, construction, pharmaceutical, cosmetic industries and many other industries. Guar gum has also proven a useful substitute for locust bean gum. Guar gum is mainly used as natural thickener, emulsifier, stabilizer, bonding agent, hydrocolloid, gelling agent, soil stabilizer, natural fiber, flocculants and fracturing agent. The grade of guar gum powder depends upon: active matter content, granulation, viscosity, ph and degree of substitution. There are two types of guar gum powder 1) food grade guar gum powder 2) industrial grade guar gum powder

sulphonated naphthalene formaldehyde, White Refined Naphthalene

Being rich in Vitamin C and Potassium and free from Fat and Sodium, the Fresh Lemon offers unlimited health benefits to humans. Therefore, the Fresh Lemon is used in a number of culinary applications and personal and health & skin care products. The Fresh Lemons are available with us, which are known for their high quality and superb taste. Effective For GoutGumsWeight lossSkin careGood digestionEye careScurvyPilesPeptic ulcerUrinary disordersRespiratory disordersRelief from constipation

We are One of the Trusted Names among the Principle, Acetic Acid Suppliers. We Supply Finest Quality Acetic Acid Sourced from Reputed Dealers. the Acetic Acid Supplied By Us is in Wide Demand in the Market Because of Its Quality and Reliability. Keeping the Market Standards in View Reasonable Price Has Been Fixed for the Acetic Acid. appreciated For accurate Chemical Composition, Stability, Quality, Purity.

• Color: Brown
• Material: Coco Peat
• Form: Powder
• Usage/Application: Coco Peat Block Making
• Is It Organic: Organic
• Packaging Type: HDPE Bag
• Packaging Size: 50 kg

• Country of Origin: India
• Packaging Size: 1-5 Kg
• Available Strength: 0.7152 g per 4 g powder
• Features: Soluble in water, Safe usage
• Assay % w/w: 99.65%
• Molar Mass: 192.124 g/mol
• Molar mass: 192.124 g/mol

7 ocean universe pvt. Ltd. supplies the best quality products under the continuous inspection by qualified personnel’s. The company is engaged in manufacturing Modified and Derivatised Guar Gum Powder, Carboxy Methyl Tamarind Kernel Powder and Carboxy Methyl Starch for Textile, Paper, Explosives and Oil Well Drilling Industries. We have all the recent technologies along with talented and skilled staff which enables us to overcome any problem. We have our own inbuilt laboratory so that we can come with all new ideas which are always helpful to our customer. We have all type of all printing thickener in our product list and also we can manufacture against the counter sample for the special requirement of our valuable customer Textile Printing Thickeners Thickeners are particularly suggested for natural yarn and synthetic yarn printing likepolyester, polyamide, acrylic, nylon, cellulose, cotton and silk. It can be used in Roller, Flat bed Screen printing or rotary screen printing withfollowing classed of dyestuffs. Rapid fast.  Direct vat.  Rapidogen.  Acid.  Neutral and Alkaline Discharge.  Reactive. Indigosal. Disperse. Aniline Black    

Carrageenan, Locust Bean Gum, Xanthan & Konjac Gum Blend for Food ApplicationIt can be used as a Thickening agent as well as a gelling agent. The gums in thses blend react synergistically to form a very elastic and strong gel after heating and cooling   Benefits:   * Unique blend of all natural gums* Smooth texture with fat-like body* Mouthfeel* Non-thermo reversible gel* Fat replacer* Binding agent in meat analog type products* Thickening agent   Applications:   * Baked Goods* Poultry* Cream Cheese* Meat Analogs* Cheese Analogs* Formed Foods* Pet Foods* Yogurt* Jelly

lauryl alcohol, ethoxylated nonyl phenol, Hydrogenated Castor Oil

Lactic acid, RHOXIM-AZ TAB. Cefixime 200 mg.Azithromycin 250 mg.Lactic Acid Bacillus 60 Million Spores - 10x10 [ALU-ALU]

Caramel Colour is the most versatile Colour in terms of application and hence is one of the most widely consumed food Colouring ingredients in the world. It is produced by heating food grade carbohydrates like Corn Starch or Sugar in a controlled environment and in presence of alkalis. The Colour is naturally stable in application conditions like acidity, direct light and high temperature.