Defatted Soya Flour
deoiled cakes
Liquid Glucose
Cotton Yarn
Gujarat Ambuja Exports Ltd. (Cotton Yarn Division) is one of the leading cotton yarn manufacturers in India producing cotton yarn in the counts Ne 16 to Ne 40, both single and double. The cotton yarn conforms to the highest standards with respect to Uster evenness, neps and Classimat faults.
...moreSoya Meal
Ambuja soya meal is a free flowing coarse granular material, produced from cleaned soybean seeds after series of preparatory physical processes followed by multistage extraction.
...moreCastor Meal
Obtained from castor cake after the multistage solvent extraction. It Contain Proteins and carbohydrates. Essential amino acids, Potash minerals, nitrogen and organic matter.
...moreRapeseed Meal
Ambuja rapeseed meal is a coarse powdery material, produced from rapeseed cake after series of preparatory physical processes followed by multistage extraction under hygienically controlled conditions.
...moreRefined Soyabean Oil
Ambuja Refined Soybean Oil is Micro refined; using sophisticated imported centrifugal separators with multinational technology. Ambuja Refined Soybean Oil is clear, transparent and has a water like color with bland taste and odour.
...moreVanaspati Ghee
Ambuja Vanaspati Ghee is manufactured by controlled hydrogenation of permitted vegetable oils, followed by neutralization, bleaching, deodorization and blending with Vitamins and Sesame Oil. It is a Uniform Solid Product as required in the market.
...moreBakery Products
Bakery shortening or emulsifier-type shortening is hydrogenated shortening to which an emulsifying agent has been added. This gives the shortening exceptional ability to blend with other ingredients.
...moreFlour
Wheat flour is the most important ingredient in home baking and is the basic ingredient for almost every commercially baked product and pasta. Of the grains available for the production of flour, wheat is unique. It is the only cereal grain with sufficient gluten content to make a loaf of bread without being mixed with another grain. Wheat is also the most widely distributed cereal grain. It is grown all over the world. In most instances, a reference to 'flour" is a reference to wheat flour.
...moreCattle Feed
GAEL is one of the Western India largest manufacturers of natural cattle feeds and poultry feeds. The Company caters to the needs of the milk producers & poultry farmers of northern and southern parts of Gujarat and Maharashtra.
...moreSoya Lecithin
Soya Lecithin manufactured by GUJARAT AMBUJA is a complex mixture of acetone insoluble phosphatides, which consist mainly of phosphatidlycholine, phosphatidylethanolamine (PE), phosphatidylserine (PS) and phosphatidylinositol (PI), combined with various amounts of substances such as triglycerides, fatty acids,
...moreindian soyabean meal
Soya bean Meal manufactured by GUJARAT AMBUJA is free flowing, coarse and granular. It is produced from cleaned, Non GMO Soya beans, after a series of preparatory physical processes, followed by a multistage extraction of Oil. All of this is, in a highly sophisticated, hygienically controlled plant. The processing of Soyabean Meal involves a series of heat treatments thereby destroying all its anti nutritional factors.
...moreINDIAN SOYABEAN HULLS
Soyabean hulls are a by-product of our soyabean processing and are an excellent source of digestible fiber and energy. Soyabean hulls are also a significant source of protein, comparable to corn in the amount of crude protein and superior to cottonseed hulls in nutrient content.
...moreRapseed Meal Deoiled Extraction
Indian Rapeseed Meal processed at Gujarat Ambuja Exports Ltd. is a coarse powdery material, produced from rapeseed cake after series of preparatory physical processes followed by multistage extraction of oil under hygienically controlled conditions.
...moreRAPSEED LECITHIN
Rapeseed Lecithin manufactured at Gujarat Ambuja Exports Ltd. is used as an Emulsifier, Wetting Agent, Dispersing Agent, Anti spattering Agent, Mixing & Blending Agent, Release agent, Lipotropic Surface Active Agent and as an Emollient and Anti-oxidant.
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