Nuts Dealers in Ahmedabad

• Type: Roasted Cashew
• Application: Food, Snacks, Sweets
• Packaging Size: 10kg, 1kg, 2kg, 5kg
• Cultivation Type: Organic
• Processing Type: Raw
• Packaging Type: Pouch, Pp Bag

• Brand Name: Exotic
• Packaging Type: Loose
• Grade: California Almond
• Purity: 99 %
• Saturated Fat: 41.2g per 100g
• Storage Condition: Dry Place
• Speciality: No Added Salt

• Shelf Life: 1year
• Color: Brown
• Features: Good Taste
• Cultivation Type: Organic
• Packaging Type: Plastic Packet
• Packaging Size: 1-10 kg

• Type: Cashew Kernels,Dried Cashew,Raw Kernels Cashew
• Shape: Curve,Oval,Slices
• Certification: FSSAI Certified,ISO9001-2008
• Application: Food,Snacks,Sweets
• Color: Light Cream,Light White,White,Yellow
• Form: Loose,Packed,Solid
• Packaging Type: Pouch,Pp Bag,Sachet Bag,Tinned Can,Vacuum
• Country of Origin: India
• Packaging Size: 10kg,5kg
• Brand Name: Vishvas
• Application: white
• Cultivation Type: Common,Natural,Organic
• Processing Type: Dried,Fried,Raw
• Appearance: Cream,Powder
• Name: Cashew

• Type: Cashew Kernels, Dried Cashew, Raw Kernels Cashew, Roasted Cashew
• Certification: FSSAI Certified, ISO9001-2008
• Color: Light Cream, Light White, White
• Application: Food, Snacks
• Type: Cashew Kernel
• Brand Name: ALL BRANDS AVAILABLE
• Type: SPLIT AND WHOLE CASHEW NUTS
• Shape: Slices, WHOLE
• Cultivation Type: Common, GMO
• Processing Type: Blanched, Dried, Fried, Raw
• Appearance: Cream
• Packaging Type: Pouch, Pp Bag, Sachet Bag, Vacuum
• Form: Loose, Packed, Solid
• Packaging Size: 10kg, 1kg, 500gm, 5kg

• Form: Groundnuts /Peanuts with or without shell

Groundnut famous by its Indian name Mongphali. The groundnut belongs to the pea and bean family and is a leguma but is considered as nut because of its high nutrition value. The groundnut is the native of South America, where it has been cultivated for several countries. In 16th century the Portuguese took it from Brazil to other countries and it spread in India also. Groundnut is the only nut that grows beneath the earth. They become mature in about two months, when the leaves of the plant turn yellow. The groundnut is particularly valued for its protein contents, which is of high biological value. Groundnut contains more protein then meat, two and half more then eggs and more then any other vegetable food. The proteins in groundnut are well balanced. Natural Benefits and Curative properties : Groundnut is one of the most nourishing foods available in the world. It contains five important nutrients such as food energy, protein, phosphorous, thiamin and niacin. Groundnuts have considerable medicinal value. They contain a good deal of oil, which is very easily digested, and for this reason they are useful consumptives. The oil is regarded as an excellent aperient or a mild laxative and emollient which softens the skin. Eating fresh roasted groundnuts with jaggery and goat's milk is a very nutritious food for growing children, pregnant women and nursing mothers. It builds a resistance against all infections, such as Hepatitis and tuberculosis. Ground nuts or groundnut products are useful in the treatment of hemophilia, and inherited blood decease, which causes hemorrhage. It is also useful in nose bleeding and incases of excessive bleeding during menstruation in women. Groundnuts are valuable in diabetes. It is also useful in diarrhea, especially chronic diarrhoea, which is more frequent immediately after meal. The patient can use it by drinking goat's milk in which lemon is squeezed with a handful of fresh roasted groundnuts. Diarrhoea is caused due to nicotinic acid deficiency mainly and groundnuts provide the required quantity of Niacin. Chewing fresh groundnuts with a pinch of salt strengthens the gums, cures stomatitis, and kills harmful bacteria. A teaspoon of refined groundnut oil mix with equal quantity of limejuice may be applied daily on the face before going to bed. It keeps the face fresh. Its regular use nourishes the skin and prevents acne also. A large number of food products are prepared from the groundnuts. For proper digestion, groundnut requires thorough mastication. Experiments made with the ground nut show that it is quite indigestible unless chewed to smooth paste. Excessive use of groundnuts causes high acidity, spermetorrhoea and premature ejaculation. Asthmatics in particular should obstain from eating groundnuts in excess. Groundnuts that are boiled in salted water are less harmful for such persons.

• Brand Name: Bankatji
• Packaging Size: 250gm
• Shelf Life: 6 Months
• Country of Origin: India

What Special in Salted Upvas Sp. Cashew? This Salted Cashew is special combination of Cashews enrich with high quality contains which are used in fasting with lots of healthful properties. Rock Salt  Provide Traces of Minerals Reduce risk of low Sodium Levels Improves Muscular Cramps Increase Digestion Aid Skin Glow Sago Good Source of Energy Gluten Free Increase Weight Gain Strong Bones   About Product Cashew are very nutritious and powerhouse of Protein and Essential Minerals. Super quality premium dry oven roasted cashew Nuts. Cashew Kernals are processed at our own factory to ensure quality and freshness. Our nuts are exclusively dry roasted with heated air and never fried in oil. Handpicked kernals cashews of Finesh Quality. To retain Quality please store in cool and Dry Place.   Ingredients :Cashew, Rock Salt, Sago Powder, Sugar, Permitted Preservatives (INS211)

• Magnesium: 30%
• Calories: 562
• Total Fat: 0.26 %
• Sodium: 1 mg
• Potassium: 025 mg
• Total Carbohydrate: 28 g
• Carbohydrates: 83.54 %

Pistachios are only second to to Almonds in the popularity. Most of the sweets uses a combination of Almonds and Pistachio nuts.

Our noteworthy entity is actively engaged in manufacturing, supplying, and exporting of a wide range of flange nuts in India.

• Type: legume or
• Brand Name: Sunrise
• Material: Agricultural
• Application: bridging the vegetable oil deficit,
• Grade: A+
• Color: Brown
• Packaging Type: 20 k.g
• Grade: International
• Model Number: Kadiri-2, Kadiri-3, BG-1, BG-2, Kuber , GAUG-1, GAUG-10, PG-1 , T-28, T-64, Chandra, Chitra, Kausha
• Place of Origin: Gujarat India

• Country of Origin: India

• Type: NEW
• Place of Origin: TANZANIA
• CASHEW NUT: CASHEW NUT

Owing to our rich industry experience, we are engaged in supplying and exporting Raw and Processed Cashew Nuts, which are sourced from our reliable vendors. Our offered range is widely used in cooking food items, confectionary and sweets. Moreover, these can also be consumed raw, especially in winters to warm up the body. Clients can avail these in small and big pack sizes as per their requirements and specifications. -W180 -W210 -W240 -W280 -W320 -W400 -W450 -W500 These nuts are highly appreciated by our customers for its premium taste not only in India who are our main and best buyers but also in Indian Subcontinent and in most countries all over the world we are therefore seeking to expand our market out of Africa and Asia as a whole, Cashew Nut buyers should contact us for the best quality cashew nuts all over the world.