Liquid Glucose Dealers in Navrangpura, Ahmedabad

For the best quality Liquid Glucose, Amrut International is the perfect destination for you. The Liquid Glucose Substitute made available by us is processed from high quality Maize. Our Flavored Liquid Glucose is commonly used in food industries like bakeries and confectionaries. Liquid Glucose is accessible in packing 300kg new HDPE drum, 10kg pail. In addition to this, we also provide them as per the specifications demanded by the clients. Further, we are reckoned as one of the prominent Industrial Liquid Glucose Manufacturers in India.

Corn Syrup is also known as Liquid Glucose & Glucose Syrup, Mixture of Dextrose, Tetra & Penta @ higher saccharine. We have Liquid Glucose – 78 / 80 / 81 / 82 / 83 / 84 /85 Applications:- Industries – Candy, Confectionary, Ice Cream, Jams, Jelly, Chewing Gum, Canned Fruits, Syrup Making, Bakery•Jelly & Jam – Liquid Glucose Prevents Cane Sugar Ingredient from Crystallizing, ensured by Dextrin of the Glucose Syrup. • Increasing Sweetness of the products by acting as sweetener up to extent. • Corn Syrup can replace the Cane Sugar up to 20-50%, depend upon the product to be made. • Confectionary – Corn Syrup – Non Crystallizing substance with less sweetness can successfully produce a homogenous and palatable confectionary product. • Hard candies can be made completely from Liquid Glucose without adding cane sugar. • Ice Cream – It gives homogenous smoother texture with definite advantage of preventing cane sugar crystallization. • Bakery Product – In several product help to keep them in soft condition. Corn Syrup gives body, Bulk & Sweetness to the product. • Addition of Corn Syrup up to 10% prevents caking & gives better shine in certain application. • Liquid Glucose is also used to make Chewing gum to impart flavour taste & thickness.

• colourless: Transparent

We offer liquid glucose. specs for liquid glucose: 　　　 specifications warranted to contain ph : 4.80-5.50 total solid & by : 80.00-83.00 pct max de value : 40.00-44.00 pct max so2 : 400.00 pm max ash sulphated : 0.30 pct max starch presence : negative free acidity(ml of naoh 0.1 m) : 1.00 ml max

• Application: Used as a major ingredient in hard-boiled candies as it prevents crystallization,imparts cohesivenes
• Product Type: Liquid Glucose
• Condition: Good
• Place Of Origin: Ahmedabad
• Min. Order Quantity: As per client requirement

Our product range is secured properly with premium packaging materials that protect the products from mechanical damage and ensure the product delivery is safe and without damage. Only strict and different quality tests, we undertake, ensure the utmost quality of our products. Syrups Glucose syrup, also known as confectioner's glucose, is a syrup made from the hydrolysis of starch. It is used as a major ingredient in hard-boiled candies as it prevents crystallization and imparts cohesiveness. Liquid glucose is used in conjunction with sugar for manufacturing flavored candies and chocolates. It is used in the preparation of glucose biscuits. It helps keep food products soft and fresh and acts as a preservative. Hence, it is widely uses in Jams, jellies, chewing gums and canned fruits. Syrups used for making pies in bakeries also contain liquid glucose. It is incorporated in ice creams as it enhances flavour and decreases the freezing point. It is used as a flavouring and preservative in mouth fresheners It is also used in the tobacco industry as it increases the keeping quality of tobacco.

Liquid Glucose (Sweetose) is a clear, colourless, viscous solution, making it compatible with the physical properties desired in the end products. Chemically, Liquid Glucose has functional properties such as high fermentability, viscosity, humectancy - hygroscopicity, sweetness, colligative properties and its role in Maillard's reaction.

Best Quality available in market. Supplied from all over India from Top Starch Industries. We also deal in Maize Germ, Maize Fiber, Maize Gluten, etc. Best Services offered from us.

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