Seed Spices Dealers in Ghatlodiya, Ahmedabad

• Cultivation Type: Common
• Form: Solid
• Usage: Spices
• Grade Standard: Food Grade
• Specialities: Pure, Non Harmful, Good Quality
• Drying Process: Sun Dried
• Country of Origin: India
• Nutrients: Calories 6kcal Carbohydrates 1.38g Fiber 0.7 Grams
• Minerals: Iron Potassium Manganese Selenium Mangnesium
• Vitamin: Vitamin K
• Protein: 0.13 Grams
• Fats: 0.27 Grams

• Country of Origin: India
• Brand Name: Keshav
• Shelf Life: 1 Year
• Color: Yellow
• Packaging Type: Plastic Packet
• Specialities: Rich In Taste, Good Quality

• Brand Name: salvin
• Cultivation Type: Organic
• Processing Type: Raw
• Certification: FSSAI Certified

Fennel Seeds: These are aromatic, slightly sweet seeds from the fennel plant (Foeniculum vulgare). They are commonly used as a spice in cooking, especially in Mediterranean, Indian, and Middle Eastern cuisines. Fennel seeds add a hint of anise-like flavor to dishes and are often used in spice blends, teas, and as a digestive aid Fennel is praised for its culinary flexibility and potential health benefits, including digestive support and anti-inflammatory properties

• Certification: FDA Certified
• Cultivation Type: Organic
• Shelf Life: 1year
• Form: Seeds
• Packaging Size: 10kg, 1kg, 5kg
• Feature: Gluten Free, Hybrid

• Shelf Life: 24 Months
• Color: Green
• Packaging Type: According to requirement
• Form: Granule, Seed
• Drying Process: Natural
• Type: Fennel Seed
• Type: Single Herbs
• Feature: Freshness

Omkara Exports is one of the leading manufacturer and exporter of Fennel Seeds from India. Fennel (Foeniculum vulgare) is a plant species in the genus Foeniculum (treated as the sole species in the genus by most botanists). It is a member of the family Apiaceae (formerly the Umbelliferae). It is a hardy, perennial, umbelliferous herb, with yellow flowers and feathery leaves. It is indigenous to the shores of the Mediterranean, but has become widely naturalised in many parts of the world, especially on dry soils near the sea-coast and on riverbanks.

• Application: Cooking
• Feature: Improves Digestion, Non Harmful
• Form: Seeds
• Cultivation: Organic

cumin, scientifically known as cuminum cyminum, belongs to the family apiaceae. It is extensively used as a condiment or a spice in culinary practices of the indian subcontinent and some other asian, african and latin american countries. Cumin boasts a number of important nutrients that can help keep you healthy. Because of its strong aroma, only a small amount of cumin essential oil is used in recipes to provide them with a powerful punch. Cumin essential oil is also considered healthy due to its bactericidal, carminative, digestive, diuretic, and antiseptic properties that provide numerous benefits.   usfda (defect action level ) : I average of 9.5% or more ash and / or more acid insoluble ash.   cumin is a good source of energy, vitamin a, c, e and b6, thiamine, riboflavin, niacin and minerals like iron, manganese, copper, calcium, magnesium, phosphorus, and potassium. It is also rich in protein and amino acids, carbohydrates, dietary fiber, and a reasonable amount of fats and fatty acids. Consuming about one teaspoon of cumin daily can help you meet your daily nutrient requirements.

We are offering fennel seeds. fennel is the dried aromatic ripe fruit of herbaceous plant and grows well in mild climates. Fennel was used as a condiment and culinary spice. Fennel is used to have the sweet flavor that also harmonizes with the earthy aroma of bread and gives pickles or vinegar a special flavor. Fennel is a beautiful plant. It has a thick, perennial root-stock, stout stems, 4 to 5 feet or more in height, erect and cylindrical, bright green and so smooth as to seem polished, much branched bearing leaves cut into the very finest of segments. The bright golden flowers, produced in large, flat terminal umbels, with from thirteen to twenty rays, are in bloom in july and august. In the kitchen garden this naturally ornamental, graceful plant, generally has its stems cut down to secure a constant crop of green leaves for flavouring and garnishing, so that the plant is seldom seen in the same perfection as in the wild state. In the original wild condition, it is variable as to size, habit, shape and colour of leaf, number of rays in the flower-head or umbel, and shape of fruit, but it has been under cultivation for so long that there are now several well-marked species. The common garden fennel (f. Capillaceum or officinale) is distinguished from its wild relative (f. Vulgare) by having much stouter, taller, tubular and larger stems, and less divided leaves, but the chief distinction is that the leaf-stalks form a curved sheath around the stem, often even as far as the base of the leaf above. The flower-stalks, or pedicels, of the umbels are also sturdier, and the fruits, 1/4 to 1/2 inch long, are double the size of the wild ones.

cumine seeds, Indian spices, Jeera seed

• Certification: FSSAI Certified
• Application: Cooking
• Shelf Life: 1Year
• Packaging Size: 5kg
• Country of Origin: India
• Cultivation: Organic

• Moisture: 13 / 13.5% max
• Admixture: 1/0.5% max
• Density: 500gl & 550 gl
• Moisture: 12.5% max
• Foreign Matter: 0.2% Max
• Features: No Moldy Berries, No Fungus
• Packing: PP bag: 25/50/60 Kgs net or as per customers’ requirement
• Quantity: 18/19MTs per 20FCL

Piper nigrum is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning, known as a pepperco. When fresh and fully mature, it is about 5 mm in diameter and dark red, and contains a single seed, like all drupes.

• Feature: Rich In Taste, Good Quality, Good For Health
• Brand Name: Paras G
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Green
• Processing Type: Raw
• Form: Seeds

• Application: Cooking
• Feature: Rich In Taste, Long Shelf Life
• Cultivation Type: Natural
• Shelf Life: 1 Year
• Grade Standard: Food Grade
• Form: Seeds
• Country of Origin: India

We are reckoned amongst illustrious suppliers of Fenugreek Seeds supplying to purchasers through assorted markets. We are supported by a well-managed and automated warehouse system wherein we store the entire lot in a secured manner. The automatic handling, storage and distribution of the goods thus become an ease.

>Fenugreek Seeds which are yellow amber coloured and also know as methi ( Indian Name). ->Fenugreek seeds is used in indian famous snack Khakhra and is frequently used in the preparation of pickles, curry powders, and pastes.

Cardamom, sometimes cardamon or cardamom, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to the Indian subcontinent and Indonesia. ... Species used for cardamom are native throughout tropical and subtropical Asia.

• Fruit weight (g) :: 120-150 .
• Fruit coloue (maturity):: Red

We are offering indo us ruma f1 hybrid pepper seeds. Scientific name : capsiandrum sativum l. Maturity : medium . Plant vigor : strong . Fruit length (cm): 16-18 . Fruit diameter (cm): 5-7 . Fruit weight (g) : 120-150 . Fruit colour (unripe) : green . Fruit coloue (maturity): red . Skin : medium thick . Pungency : medium . Packing size : 10 g .

->Fenugreek Seeds which are yellow amber coloured and also know as methi ( Indian Name). ->Fenugreek seeds is used in indian famous snack Khakhra and is frequently used in the preparation of pickles, curry powders, and pastes.

Aakar Export is a prominent name, operating as an exporter & supplier of cumin seeds in the global trade market. Ours is a Gujarat, India based company, instrumental in offering cumin seeds that are finely processed and hygienically packed at our vendors’ end. Besides, we maintain a large stock at our facility in order to process urgent as well as bulk requirements of our revered clientele. Reach us anytime for further discussion.   Specifications : Singapore 2% & 1% Europe 1% Singapore Sortex & Europe Sortex   Packing : Jute & PP Bags -25 Kgs, 5o Kgs

We offer high quality Black Pepper Seeds to our clients. These Black Pepper Seeds have an excellent flavor and deep aroma. We ensure that the Black Pepper Seeds offered by us are free from chemicals and other foreign agents. The Black Pepper Seeds are available to the clients at market leading prices. Our Black Pepper Seeds Are Preferred Due To High qualityWonderful flavor and aromaNeat packagingEconomically priced

We are well known for supplying and exporting of wide variety of cumin seeds.

Whole white mustard seed is used in pickling spice and in spice mixtures for cooking meats and seafood. It adds piquancy to Sauerkraut and is sometimes used in marinades. In India, whole seeds are fried in ghee until the seed pops, producing a milder nutty flavour that is useful as a garnish or seasoning for other Indian dishes.

• Brand Name: coriander
• Place of Origin: India
• Supply Ability: 125 Ton/Tons per Week
• Type: Coriander Seeds
• Packaging Details: 25/50 kg. Gross to net in PP bags with buyer marking.

• Certification: FSSAI Certified
• Cultivation Type: Natural
• Shelf Life: 1 Year
• Color: Light Brown
• Form: Seeds
• Packaging Type: Plastic Pouch
• Drying Process: Air Dried
• Packaging Size: 50gm, 100gm, 200gm, 250gm, 500gm
• Usage: Cooking, Spices
• Specialities: Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health, Fresh

Botanical name of Cumin is Cuminum cyminum. In India, it is known as 'Jeera' or 'Zeera' in Hindi. It is an important spice used in Indian kitchens for flavoring various food preparations. The flavor of cumin seeds is due to the presence of a volatile oil. The best variety comes from Gujarat and is 99% pure.

Agro Products, Red Chilli Flakes