Seed Spices Dealers in Nikol, Ahmedabad

The company is reckoned as reliable Cumin Seeds Exporter and Supplier. Our Cumin Seeds are organically grown in the fertile field. Also, these Cumin Seeds are packed under the hygienic conditions in different size packets. Our Cumin Seeds are for their natural taste and various health benefits. Customers can avail Cumin Seeds from us in the required quantity at the affordable prices.

• Shelf Life: 12 Months
• Color: Green
• Packaging Type: Plastic Bags, Pp Bag
• Form: Seed
• Drying Process: Natural, Sun Drying
• Packaging Size: 25Kg
• Brand Name: Keshav
• Color: Natural Green
• Type: Fennel Seed
• Type: Single Herbs
• Feature: Freshness, Good For Health, Non Harmful
• Purity :: 99.5 %, 99 %, 98%
• Place of Origin: India
• Flavour: Aromatic Sweet
• Moisture: 3-5%

• Color: Brown
• Feature: Aromatic Odour, Bitter Taste, Natural Taste, No Artificial Color
• Form: Seed
• Packaging Type: As Per Customer Requirement
• Country of Origin: India

• Shelf Life: 2 Years
• Color: Golden
• Form: Seed
• Drying Process: Natural
• Type: Dried

Sourced from trustworthy vendors, our entire lot of raw materials has been cross checked against varied quality parameters before using them in the production process. We are designated with a position of trustworthy suppliers involved in dealing with Coriander Seeds and offering the best deals.

We are an acclaimed Manufacturer, Supplier, and Exporter of Cloves based in Gujarat. The Exporter we provide possess various medicinal properties. We offer Cloves that have strong pungent taste and aroma. Our Cloves are widely used as a flavoring agent. We offer cloves that are completely free from any kind of adulteration.

We are Supplier and Exporter of best Quality Coriander Seed. Our Products as per Requirement of customers Demand. Coriander Seeds are regularly used in various Indian cuisines. These seeds are used as a flavour-making element. we ensure that our product is of the best quality. We source these seeds from top-notch producers to maintain quality and popularity in the market. Also known as Dhania, these seeds are a rich source of vitamins, folic acid, calcium and magnesium.

• Cultivation Type: Organic
• Shelf Life: 1year
• Color: White
• Purity: 99.9%
• Form: Seeds
• Feature: Gluten Free, Hybrid
• Packaging Size: 100gm, 1kg

The drug is rejuvenating agent.The plant has anti-tumor, anti-inflammatory, anti-bacterial, fungicidal, anthelmintic, anti-convulsant, anti-stress, immunomodulatory and anti-pyretic properties

We offer wide variety of Fennel Seeds to our valuable clients. These highly aromatic spices are made using high quality sources which are sourced from trusted vendors. We ensure proper storage of our seeds to shield them against all kinds of tampering and adverse weather conditions. Herein, we also protect our seeds from excessive moisture. These sweet smelling organic fennel seeds spices leave long lasting flavor in the mouth and are used as a mouth freshener.

• Certification: ISO
• Processing Type: Other
• Drying Process: AD
• Shelf Life: 24 Months
• Brand Name: RIDDHI FOOD
• Cultivation Type: Common
• BLACK: 100
• Weight (kg): 24
• Style: Dried
• Packaging Details: AS PER CLIENTS REQUIREMENT
• Packaging: Bulk
• Place of Origin: Madhya Pradesh, India

• Brand Name: JAY
• Shelf Life: 24 Month
• Color: Natural
• Packaging Type: 25kg,50kg Jute and PP Bags
• Grade Standard: A
• Country of Origin: India

Jay enterprise is manufacturer and exporter of cumin seed. Cumin seeds are well known as jeera. Cumin seeds are used to add spicy taste to many dishes worldwide. Cumin is a crucial ingredient in several world cuisines. Cumin has a unique and potent flavor crucial to indian curries, where cumin is often roasted before grinding to impart a toasted, nutty flavor. specification of cumin seed : 1 product name cumin seed 2 origin india 3 type machine cleaned sortex cleaned 4 purity 99.5% 99% 98% ( eagle ) 5 total ash 9.5% max. 6 acid insoluble ash 1.75% max. 7 moisture 10% max 8 salmonella absent 25 gms packing of cumin seed : # type of bag quantity 1 p.p. Bag 25 50 kg 2 jute bag 25 50 kg container cumim seed: # type of bag quantity 1 20� fcl 13mt 2 40� fcl 26mt

Cumin seeds, scientifically known as Cuminum cyminum, are a popular spice widely used in various cuisines around the world. While cumin seeds are not native to Singapore, they are readily available in the country due to its diverse culinary influences and international trade. Singapore, being a multicultural society, embraces flavors from various cuisines, including Indian, Malay, Chinese, and Middle Eastern. Cumin seeds are a staple ingredient in many of these culinary traditions and are used to enhance the flavor and aroma of dishes. Although cumin seeds are not typically grown in Singapore due to the country's tropical climate, they are imported from different regions such as India, the Middle East, and other cumin-producing countries. These imported cumin seeds are of various varieties and qualities, ensuring a diverse range of options for consumers in Singapore. The use of cumin seeds in Singaporean cuisine varies depending on the dish and cultural influences. In Indian-inspired dishes like curries, biryanis, and dals, cumin seeds are commonly used as a tempering agent, releasing their distinctive earthy and nutty aroma when fried in oil or ghee. In Malay and Indonesian cuisines, cumin seeds are often included in spice blends and used in dishes such as rendang and satay marinades. In Chinese cuisine, cumin seeds are occasionally used in certain regional dishes, particularly those with Xinjiang or Muslim influences. Cumin seeds are not only valued for their culinary purposes but also for their potential health benefits. They are believed to aid digestion, possess antioxidant properties, and contain certain nutrients like iron and manganese. In conclusion, while cumin seeds are not native to Singapore, they are an essential ingredient in the country's diverse culinary landscape. Imported from various cumin-producing regions, these seeds play a significant role in enhancing the flavors of dishes inspired by different cultures, making them readily available and appreciated by food enthusiasts in Singapore. Cumin seeds are a popular spice used in many cuisines around the world. They have a slightly bitter and earthy flavor, and are often used to add depth and complexity to dishes. Cumin seeds are also known for their health benefits, including: Digestive health: Cumin seeds can help to improve digestion by increasing the production of digestive enzymes and stimulating the release of bile. They can also help to relieve symptoms of indigestion, such as gas, bloating, and cramps. Blood sugar control: Cumin seeds have been shown to help lower blood sugar levels in people with diabetes. They may also help to improve insulin sensitivity. Antioxidant activity: Cumin seeds are a good source of antioxidants, which can help protect the body against damage from free radicals. Free radicals are unstable molecules that can damage cells and contribute to the development of chronic diseases such as cancer and heart disease. Weight loss: Cumin seeds may help promote weight loss by increasing metabolism and suppressing appetite. They are also a good source of fiber, which can help you feel full and satisfied after eating. Cumin seeds can be used whole or ground. Whole cumin seeds are often toasted before being added to dishes, which brings out their flavor. Ground cumin seeds can be added to dry rubs, marinades, and sauces. Cumin seeds can also be used in sweet dishes, such as cookies and cakes. Here are some of the ways cumin seeds can be used in cooking: In curries: Cumin seeds are a staple ingredient in many Indian curries. They add a warm, earthy flavor to the dish. Opens in a new windowBig Apple Curry Cumin seeds in curries In dals: Dals are a type of lentil soup or stew that is popular in India. Cumin seeds are often added to dals to add flavor and depth.

• Shelf Life: 2 Years
• Form: Solid
• Packaging Type: Jute Bag, Plastic Bag
• Packaging Size: 15-20kg, 20-25kg
• Type: Black Mustard Seeds
• Shape: Round
• Certification: FSSAI Certified
• Color: Black

Black Mustard Seeds are the small round seeds of various mustard plants. The seeds are usually about 1 or 2 mm in diameter. Mustard seeds may be colored from yellowish white to black. They are important spices in many regional foods. The seeds can come from three different plants: black mustard (Brassica nigra), brown Indian mustard (B. juncea), and white mustard.

• Packaging Type: Buyer Order
• Grade Standard: First Grade
• Country of Origin: India, North Gujarat,
• Type: Spice

The quality analysis system, we have, is headed by a pool of professional quality experts having rich domain experience. As a customer-focused firm, we strive hard to delight them with high quality range of products that are the perfect outcome of premium raw material and modern work methods. We offer clean and impurity free fenugreek seeds in various packaging like 5kg, 10kg, 15kg etc. 

• Cultivation Type: Organic
• Shelf Life: 3months
• Color: Green
• Purity: 99%
• Packaging Type: Plastic Packets, PP Bags
• Form: Seeds
• Drying Process: Sun Dried