Soy Wax Flakes
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These candle wax are available in flakes or shredded wax strips. It is natural, biodegradable, and renewable. It also does not contains any toxic substances. Soy wax flaxes are the ideal form of the candle wax as it burns slowly, so it usually lasts for a very long time.
Soy flakes
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Ambuja Defatted Soya Flakes (Toasted) is obtained from Soya bean seeds by the process of cracking, dehulling, flaking, extracting, desolventizing, toasting to get a flakes with creamish yellow color.The Ambuja Defatted Soya Flakes (Toasted) maintain the balance of essential amino Acid of the body and used in As a raw material for making Soya sauce. Fortification in Food & Pharmaceutical preparations, Weaning Foods.Calf Milk Replacement, Drink Mixes, Meat Sausages and Fermentation Media. Nutrient Carrier for Flavours and Vitamins & Imparts functional characteristics like emulsification, thickening, dispersibility & water binding.
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UnToasted Non Gmo Defatted Soya Flakes
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Non Gmo Defatted Soya Flakes (UnToasted) Ambuja Defatted Soya Flakes (Untoasted) obtained from Soya bean seeds by the process of cracking, dehulling, flaking, extracting, desolventizing, to get a flakes with white to creamish color. Ambuja Defatted Soya Flakes Untoasted is a high Protein, Low in fat products. The Protein content of the flakes is approx. 50% Applications & Uses : Ambuja Defatted Soya Flakes (Untoasted) is used in manufacturing of Textured Soya Protein (Soya chunks/Soya granules) Preparations like Cookies, Crackers & Pasta Products, Soups, Sauces and Gravies.Used in Processed food fried Pie. Fortifications in Food & Pharmaceutical Preparations.
Non Gmo Defatted Soya Flakes (Toasted)
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Non Gmo Defatted Soya Flakes (Toasted), Vanaspati Ghee