Vaccum Cooker Dealers in Ahmedabad

We are offering candy vacuum cooker, which is used in bakeries and confectioneries for production of hard boiled candy, toffee and caramel varieties. This candy vacuum cooker comprises of two main parts; upper one is the stainless steel pan with steam jacket for cooking and lower one is the tilting pan of copper or stainless steel for moisture removal. We specialize in offering these candy vacuum cookers in customized capacities, dimensions, and weights and at economical price to the clients. working of candy vacuum cooker ingredients are loaded through manhole at upper vessel and cooked by steam which passes through jacket at 8 to 10 bar pressurethe cooked mass will be discharged in lower panvacuumed lower vessel removes the moisture contentsthe mass is discharged on cooling plate by rotating and tilting system of the lower vessel.

Vacuum cooker cooks and vacuums the batch   Machine Capacity 50-60 Kg.   Batch Time 20-25 Minutes / batch (Depends on steam pressure and other atmospheric conditions)   Steam Working Pressure 120 LBS/SQ. IN (according to requirement)   Electric Data Drive : 2 H.P.Vacuum Pump : 2 H.P.

• Weight (approx): 700 Kgs.

The cooker is suitable for production of hard boiled candy, toffee and caramel varieties. Batch cooker comprises of two main parts, upper one is the stainless steel pan with steam jacket for cooking and lower one is the tilting pan of copper or stainless steel for moisture removal. Raw material is loaded through manhole at upper vessel and cooked by steam, which passes through jacket at 8 to 10 bar pressure. The cooked mass will be discharged in lower pan. Vacuumised lower vessel removes the moisture contents. The mass is discharged on cooling plate by rotating and tilting system of the lower vessel.

• Country of Origin: India
• Type: Vaccum Cooker

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