VAtsal INternational Prahlad Nagar, Ahmedabad, Gujarat

Gram flour, also known as garbanzo bean flour, chickpea flour, or besan, is a pulse flour made from ground chickpeas. We are exporters of high quality organic gram flour in ahmedabad, india. If you have the requirement for the same.

We are offering indian gram flour (besan). The indian gram flour (besan) is very famous in the world it is also known as garbanzo bean flour, chickpea flour, split gram flour, besan. Indian gram flour is made from high quality split gram. It contains an excellent nutritional value. Indian gram flour (besan) is slightly strong taste to some but with a nutty flavor. In indian kitchen it is used as a binding agent for koftas (vegetable balls), batter for fritters, savory snacks, vegetarian pancakes and sweet dishes.

We offer garbanzo bean flour. The garbanzo bean flour is also known as gram flour, chickpea flour split gram flour and especially popular with the name of besan. Garbanzo bean flour is the flour made from ground chickpeas, a pulse otherwise known as chana dal. Garbanzo bean flour contains a high proportion of carbohydrates but no gluten, despite this, in comparison to other flours it has a relatively higher proportion of protein.

We are offering chickpeas flour. The chickpea flour is also known as gram flour, chickpea flour split gram flour besan. Chickpea flour made from high quality channa dal and which is also known as garbanzo bean flour. It contains an excellent nutritional value.

The besan is indian gram flour it is also known as garbanzo bean flour, chickpea flour, split gram flour. Besan made from ground chickpeas, a legume otherwise known as chana dal. Besan (indian gram flour) contains a high proportion of carbohydrates but no gluten, despite this, in comparison to other flours it has a relatively higher proportion of protein and hygienically processed with long shelf life and available in different size of packing.