Vegetable Seeds Dealers in Naranpura, Ahmedabad

• Cultivation Type: Organic
• Purity: 98%
• Form: Seeds

coriander, popularly known as dhania in india, is extensively used across various regional cuisines to flavour curries, stir fries, snacks, breakfast items – you name it! it is popular in mexico and the south western part of usa too, where it is utilised in salsas and mixed greens to burritos and meat dishes. While the fresh leaves are commonly topped on most dishes, the seeds and a ground powder (masala) are also used in cooking. The leaves are often used raw and added to the dish just before serving as heat tends to lessen its flavour rapidly.   coriander is a flowering plant that belongs to the parsley family (leaves of coriander and parsley have comparative shape and size). It is said to have originated from south europe, north africa and west asia. Coriander was also one of the numerous plants cultivated in the hanging gardens of babylon. It was well known and regularly consumed in ancient egypt and greece, and is still among the most popular flavour boosters used in preparing various dishes across the globe.   coriander seeds are plump and brown in colour, have a hollow cavity which bears essential oils that lend to the flavour of the dishes when used in cooking. They are harvested when the plant turns brown and its leaves start to dry and fall

• Brand Name: Parul Enterprise Sponge Gourd seed
• Color: green
• Certification: Phyto certoficate
• Place of Origin: india
• Hybrid: y
• Scientific name: luffa cylindrical roem

SPONGE GOURD SEEDS F1 HY SEEDS (luffa cylindrical roem) Days to 1st harvest : 42-55 Fruit shape : cylindrical and smooth. Fruit Colour : Green Fruit Weight : Appox 100-125gm Fruit Diameter : 3-5 cm Fruit Length : 25-30 cm

• Color: Green
• Brand Name: Genetech Seeds India
• Type of Packing: Pouch
• Type: Natural
• Shelf Life: 1 Year
• Grade: Superior
• Purity: 100%

• Cultivation Type: Organic
• Size: 11 -12 (cm)
• Availability: Round the Year
• Scientific Name: Abelmoschus esculentus
• Place of origin: India
• Nutritional Value: folic acid and calcium, C, Protein, vitamin A

• Type: Guar Gum Seed
• Style: Raw
• Application: Agriculture, Cooking, Medicinal
• Cultivation Type: Natural
• Shelf Life: 1year
• Purity: 99%
• Feature: Healthy, Hybrid
• Form: Seeds

• Country of Origin: India
• Color: Green
• Calcium: 2%
• Vitamin C: 10% 8.5 mg
• Carbohydrates: 3.69 g
• Protein: 600 mg (per 100 g)
• Iron: 250 mcg (per 100 g)
• Potassium: 170 mg (per 100 g)

• Material: Seed
• Cultivation Type: Nature
• Form: Seed
• Application: Edible Seeds And Oil
• Style: Dried
• Certification: FSSAI Certified
• Feature: High Nutritional Value, Low In Saturated Fat, Low Moisture
• Drying Process: Sun Dry
• Country of Origin: India
• Protein: 36.5 Grams
• Nutrients: Calories 446 Carbohydrates 30.2g Fiber 9.3grams
• Minerals: Iron Potassium Calcium Mangnesium Phosphorus Sodium Zinc Copper Manganese Selenium
• Fat: 20.2 Grams

These are versatile legumes and a key source of protein for both humans and animals. These are rich in protein, fiber, vitamins, and minerals contributing to the overall balanced diet. These contain nine essential amino acids, valuable for vegetarians and vegans. These reduce the risk of heart disease, promote bone health, and manage cholesterol levels. They play a sustainable agricultural role in fixing nitrogen and enhancing its fertility

Whole Green Peas are part of the legume family. Whole peas are husked and about 1/4 of an inch wide and pale green in color. Split peas have a mild flavor and soft texture. The Split Pea has more of an earthy flavor than the whole dried pea, similar to the lentil in versatility and nourishment. Whole Dried Peas have a history going back some 10,000 years. Originally from the Middle East, peas soon spread through the Mediterranean region and on to India and China. The cultivation of peas in Europe helped to stave off a famine in England in 1555. Peas are most commonly used in their split form. Whole Green Peas are an acceptable substitute for fresh peas.  

Soybean Seeds that we make available are hygienically processed and widely used owing to their high nutritional value. We stringently follow the safety packaging guidelines, thus we are flexible enough in delivering the products to the clients. We only use the finest packaging material to evade loss during transit. We work with an aim of fulfilling variegated requirements of the clients. And, for this, we have developed a large facility wherein we keep our products.

• Color: Red
• Packaging Type: As per client requirement
• Quality: Superior
• MOQ: As per client requirement

• Cultivation Type: Organic
• Shelf Life: 1year
• Color: Brown
• Application: Cosmetic, Medicine
• Drying Process: Sun Drying
• Genetic Purity: 99%

• Plant vigor :: Strong
• Mature fruit colour :: Orangish red .

We are offering indo us red beauty tomato f1 hybrid seeds. Scientific name : lycopersicon esculentum mill . Plant type : indeterminate . Fruit appearance : oval shape . Young mature fruit colour : green shoulder . Mature fruit (g) : 10-15 . Flesh texture : firm . Days to harvest (das) : 75-80 . Plant vigor : strong . Spacing : 0.5 x 0.5 m . Growing season : all year round . Mature fruit colour : orangish red . Sugar content : 7-8 brix . Packing size : 10 g .

• Type: Hybrid
• Packaging Size: 10 g (1000 Seeds)
• Packaging Type: Plastic Packet
• Country of Origin: Made in India
• Brand: Keisha Greens
• Usage/Application: Agriculture
• Is It Organic: Organic

• Type: TEJA CHILLI
• Seeds type:: Automatic
• Place of Origin:: Andhra Pradesh, India
• COLOUR:: YELLOW
• Hybrid: No