Wheat Dealers in Naranpura, Ahmedabad

• Country of Origin: India
• Type: Wheat Grain
• Certification: ISO 9001:2008 Certification
• Application: Making Bread, Cooking, Bakery Products, Flour
• Cultivation Type: Organic, Natural
• Shelf Life: 2yrs
• Color: Creamy, Golden
• Feature: Organic, Non Harmful, No Genetic Engineering, No Artificial Flavour, Natural Test, High In Protein, Good For Health
• Packaging Type: Jute Bag, Gunny Bag
• Part: Food Gains
• Broken Ratio: 7-10%, 5-7%, 3-5%, 1-3%
• Packaging Size: 25-50kg

• Application: Cooking
• Shelf Life: 12 Months
• Color: Creamy, White
• Feature: High In Protein, Natural Test, No Artificial Flavour, No Genetic Engineering
• Function: Some Bread
• Packaging Type: Jute Bag
• Packaging Size: 10-20kg

• Country of Origin: India
• Protein: 11-13%
• Ash: 0.6%
• Max. Moisture: 14.6%
• Water Absorption: 58-60%
• Dry Gluten: 10-11.5%
• Form: Powder

Hailing from Ahmedabad(India), we are engaged in catering to all the customers by reaching their preferred destination. To stock our product for wholesale distribution, we have a state-of-the-art storage facility equipped with the latest inventory control management system. It enables us to meet bulk or retail requirements with ease.

We are bracketed among the progressive Manufacturers, Suppliers and Exporters of Wheat Flour. It is made using excellent quality and finely cleaned wheat using advanced technology. Our Flour is completely free from all kinds of preservatives and adulteration. The Flour reaches the buyers in food grade and airtight packaging options. Buyers can obtain it at market-leading rates from us.

• Cultivation Type: Common
• Shelf Life: 4-6 Months
• Feature: Natural Test, No Artificial Flavour
• Function: Cookies, Muffins, Some Bread
• Part: Agro
• Protein: 11-13%
• Minimum Order Quantity: As per Customer Requirement

• Country of Origin: India
• Type: Bread Flour, Buckwheat, Cake Flour, Pastry Flour, Wheat Flour
• Brand Name: unbranded
• Certification: FSSAI, ISO 9001:2008
• Application: Cooking
• Cultivation Type: Natural
• Shelf Life: 1 year
• Color: Creamy
• Function: Cookies, Muffins, Some Bread
• Packaging Type: Gunny Bag
• Part: Food
• Packaging Size: 25-50kg

• Application: Cooking
• Cultivation Type: Organic
• Color: White
• Total Carbohydrate 76 g: 25%
• Dietary fiber 2.7 g: 10%
• Protein 10 g: 20%

• Type: Wheat Flour
• Protein: 11-13%
• Grade: High grade
• Type: Chakki Atta, Bakery Maida
• Place of Origin: India
• Ash: 0.6%
• Max. Moisture: 14.6%
• WET GLUTEN: 30% min

we are dealing in quality Wheat Flour to cater all kind of customers such as Bakery & Biscuit, Vermicelli & Noodles, Cakes & Pastries, Baby Foods, Feeds, Sweets, Confectionery, Hotels, Wide range of Snacks & Puffs, Wholesalers & Retailers etc., We have wide range of premium quality wheat flours like Chakki Fresh Atta, Bakery Maida, Ravva, etc. We can supply in bulk as well as small quantities.

• Foreign Matter: 1.5% Max
• Gluten (On Wet Basis): 25% Min
• Protein: 11.00% Min
• Moisture: 13.00%
• Test Weight: 78 Kg/HL Min
• Damaged: 2% Max
• Falling Number: 300 Min
• Shriveled/Shrunken: 3% Max
• Broken: 5 % Max

Wheat is the most widely grown cash crop in India. Wheat cultivation predominantly happens in the northern India. Maximum wheat is grown in Punjab and Haryana. It is consumed as a major dietary source due to its nutritional value. Demand for wheat is increasing worldwide and India has exported 29,24,070.18 MT of wheat to the world for the worth of Rs. 4,991.82 crores during the year of 2014-15.India has invested significantly in superior quality wheat production and the results show an improved quality of cereals. Wheat exports have played an important role in managing the economy of India as it is the second largest producer of wheat. We ensure that wheat procured by us is of superior quality and free from adulteration. Wheat grains supplied by us make excellent and delectable chapatti, naan, porridge, semolina, cakes, pie, croissants, brioche, baguettes, and chouquettes. Keshavam International has a record of receiving positive feedback from our clients for the hygiene and freshness of the wheat exported. Our wheat is mainly exported to Bangladesh, United Arab Emirates, Indonesia, Turkey and Sudan.

• Type: Wheat
• Packaging Details: Packing Available in 25 kg. and 50 kg. PP bags
• Place of Origin: Gujarat, India
• Style: Fresh

Protein: 12% Min Moisture: 12% Max Falling No.: 250/sec Other Grains including non edible: 2% Max Foreign Matter: 2% Max Free from Live insects, weevils Free from Odour

We are offering wheat flour.

We are offering wheat.

• wheat Flour: AlmostWhite

We are manufacturing wheat flour. wheat flour product specification specifications warranted to contain protein 11.00 pct min moisture 12.00 pct max wet gluten 28.00 pct min ash 0.60 pct max aflatoxin 50.00 ppb max

• Cultivation Type: Common
• Drying Process: Other
• Style: Dried
• Packaging: Bags
• Place of Origin: Madhya Pradesh, India
• Product Type: Soybeans
• Model Number: S10
• Weight (kg): 50
• Packaging Details: Types Of Bag Gunny Bag PP Bag Jute Bag Custom Requirement Quantity 100 Kg 25/50 Kg 25/50 Kg As per Customer

We are the main supplier of this product.

Capitalizing on an efficient industrial network, our organization has made coalitions with numerous reputed logistics solution sources. Thus, we can ensure on-time distribution of consignments. We have a large infrastructure facility, parted into different segments and one of them is warehouse wherein we maintain a large stock for meeting bulk requirements of the clients. The Wheat Flour, offered by us, is carefully packed using the high-grade packing material in order to intact freshness and quality. 

We are offering wheat. wheat is probably the most common cereal available all over the world and today is even more in demand for its abundant health benefits. Through decades, wheat has been one of the major cereals crops in the world. Wheat has originated from south-western asia, however today it is grown almost all over the world. Common wheat cultivation is done at higher latitudes and it is primarily used for baking breads. Foods like bread, pasta, crackers, bagels, cakes, and muffins are just a few common examples of wheat sources. Wheat is believed to be the most wholesome food items, ensuring a diet rich in nutrients. packing and labeling:- as per buyer’s requirement.

Wheat Flour production is highest among any other flour production in the world. Different types of Wheat results in varities of Wheat Flour, which are used in preparing varities of food items. Hard Wheat Flour has high gluten level, so dough made out, is elastic in nature which is used in making Pasta and Bread among many other products. Wheat Flour made from soft wheat is low in Gluten level which is used in baking cookies, cakes etc. Our geographically diversified suppliers help us delivering all types of Wheat Flour according to our clients need. 

Wheat

Considered as one of the prominent exporters, we are offering to our respected customers a food grade collection of Wheat Flour. Our valued clients can avail from us the hygienically processed flour that has been appreciated for its excellent nutritional value. We procure the flour from reliable market vendors and make it available in customized packaging options. In addition to this, our range of Wheat Flour is free from impurities and extremely good for health. Features:Easy digestion properties,Longer shelf life,Safe to consume

Basmati rice, peanuts, Corn, Cotton, Agri Products, Organic agri products

• Brand Name: Supreme

We are offering wheat flour. wheat flour for baking / bakery items. Quality as per requirement and specification.

• Type: Wheat Flour
• Brand Name: swara
• Certification: FSSAI, ISO 9001:2008
• Application: Cooking
• Cultivation Type: Common
• Shelf Life: 3months
• Color: Creamy
• Feature: No Preservatives, Gluten Free, Good For Health, High In Protein, Natural Test, No Artificial Flavour, Non Harmful
• Function: Cookies, Some Bread
• Packaging Type: Gunny Bag, PP Bag
• Part: Food
• Packaging Size: 10-20kg, 20-25kg, 25-50kg, 5-10kg
• Country of Origin: India
• Condition: cash on delivery.
• Production Capacity: 50 mt, per month

Fresh Fruits, Vegetable, Printed Packaging Box, salted cashew nut

Potato, 1121 white sella Rice, Garlic, Onion Flakes, Apple Fruit

Wheat flour is the most important ingredient in home baking and is the basic ingredient for almost every commercially baked product and pasta. Of the grains available for the production of flour, wheat is unique. It is the only cereal grain with sufficient gluten content to make a loaf of bread without being mixed with another grain. Wheat is also the most widely distributed cereal grain. It is grown all over the world. In most instances, a reference to 'flour" is a reference to wheat flour.

Owing to our expertise in this domain, we are indulged in offering a broad spectrum of Wheat