White Sorghum Dealers in APMC Market, Ahmedabad

• Style: Dried
• Color: White
• Type: Sorghum
• Drying Process:: AD
• Cultivation Type:: Common
• Moisture: 12% Max.
• Carbohydrate: 70% Min.
• Protein: 10% Min.
• Energy: 329 kcal
• Crude Fibre: 2% Min.
• Foreign Matter: 1% Max.
• Fat: 3% Max.
• Other Food Grain: 2% Max
• Discolored: 1% Max.

Sorghum includes many widely cultivated grasses having a variety of names in various countries. Cultivated sorghums in the united states are classified as a single species, sorghum bicolor, although there are many varieties and hybrids. The two major types of sorghum are the grain, or no saccharine, type, cultivated for grain production and to a lesser extent for , and the sweet, or , type, used for forage production and for making and sugar.