Pulses Dealers in Midc Phase 4, Akola

• Cultivation Type: Natural
• Color: Yellow
• Usage: Cooking
• Certification: FSSAI Certified
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Shelf Life: 6 Month
• Country of Origin: India

• Type: Dal
• Cultivation Type: Common
• Shelf Life: 6months
• Color: Yellow
• Feature: Easy To Cook
• Packaging Type: Pp Bag
• Drying Process: Natural Dried
• Certifications: FSSAI Certified
• Packaging Size: 30 kg
• Brand Name: ANARDANA

We have hired a team of professional quality experts to carry out diverse quality tests in order to ensure zero defects at buyer's end. Raw materials are the essential bottleneck assets that are highly important for the production of the finished goods. Thus, we stringently check the inputs before procurement.

Pulses are An Essential Part of Our Nutrition. We are a Leading Manufacturer of High Quality Split Pigeon Peas in the Market. the Pulses are Highly Nutritious and Our Split Pigeon Peas are One of the Best in Quality and are Made Available to the Customers At Relevant Prices. Our Pulses are Low in Fat and Cholesterol; High in Dietary Fiber and Rich in Protein Which Makes Them An Excellent Heart Healthy Food Choice with Established Health Benefits. attributes highly Nutritiousafffordableeasily Availablefinely Processedfree of Artificial Colors & Impurities

BEST QUALITY MANUFACTURES OF TOOR DAL MOONG DAL CHANA DAL URAD DAL 

• Shelf Life: 12 Months
• Packaging Size: 1 Kg
• Packaging Type: Plastic Packet
• Cultivation Type: Common
• Brand Name: Ananda
• Flavour: Natural
• Freezing Process: Blast Freezing
• Freezer Temp.: -18 C
• Petals Count: 80% to 90 %

Tur Dal is commonly known as the toor dal, tuvar dal or arhar dal. In Western countries they are known as pigeon pea.In Indian cooking, dal is the main accompaniment that can be served with any type of rice be it plain rice or jeera rice etc, or Indian flat bread like roti, chapatti, naan etc as it provides the requisite proteins for a balanced meal. Toor dal or Tur dal is staple food in Indian cuisine. It is the main protein compliment for vegetarian diet when paired with a starchy food like rice and is a dish that is prepared everyday in most of the Indian homes. Dal is a comfort food and an all time favorite to many. Dals, lentils, peas and beans are cooked practically daily in almost every Indian home be it either vegetarian or non-vegetarians.Pigeon Pea is very nutritious and has numerous health benefits. It cures cough, poisoning effect, gas troubles, acidity, stomach pain and piles. It makes a balanced meal, quells swelling of internal organs. It is useful in the treatment of internal organ swelling. Some herbal practitioners/researchers are of the opinion that it diminishes the swelling of internal organs like stomach, liver, intestines etc. In case of wound or cancer of these organs it is helpful in reducing them. The nutritional values for 100 g of edible uncooked portion are: Energy: 335 Kcal Fibre: 1.5 g Carbohydrate: 57.6 g Protein: 22.3 g Fat: 1.7 g Calcium: 73 mg

Chana dall tukdii besan quality

If you are seeking high quality products in Akola(India), then ours is the name to reckon with. We have a strong distribution network, owing to which we efficiently transport the goods to the desired place. Our clean and impurity free split roasted grams are available in various packaging like 10kg, 20kg, 30kg, etc. 

• Brand Name: Hira Overseas
• Style: Dried
• Variety: Lentil
• Country of Origin: Akola  
• Condition: Fresh

We keep an eye on every aspect and packaging of products is one of them. Staffed with professional packaging employees having experience in this domain; they use premium packing material to ensure zero damage during transportation. In order to attain complete client satisfaction, we make sure that the offered lot is prepared using the best quality material. For this, we have tied-up with the leading names who assure us for the quality. Our clean and impurity free lentil husk is available in various packaging like 5kg, 10kg, 15kg etc. 

Udhad Dal, Tooar Dal

Toor Dal

Besan, Pulse

Black Gram, Green Gram, Pulses

Pulses, Edible Oil

tuvar dal, Pulses, Moong Dal

Gram, Cotton Seed Oil Cake

Moong Dal, Toor Dal

Moong Dal, Toor Dal

black gram split, Pigeon Peas, Cowpeas, horse gram seed, green gram seed

Chana Dall, Pulses, Toor Dall

Pulses

Pulses

Toor Dal