Toor Dal Dealers in Akola

• Variety: Split Toor Dal
• Grade Standard: Food Grade
• Storage Instructions: Dry Place
• Is It Organic: Yes
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 1 Year

Pulses are An Essential Part of Our Nutrition. We are a Leading Manufacturer of High Quality Split Pigeon Peas in the Market. the Pulses are Highly Nutritious and Our Split Pigeon Peas are One of the Best in Quality and are Made Available to the Customers At Relevant Prices. Our Pulses are Low in Fat and Cholesterol; High in Dietary Fiber and Rich in Protein Which Makes Them An Excellent Heart Healthy Food Choice with Established Health Benefits. attributes highly Nutritiousafffordableeasily Availablefinely Processedfree of Artificial Colors & Impurities

We hold expertise in the supplying of Toor Dal. Our offered Toor Dal has great aroma and is rich in flavor. Being a rich source of protein, the Organic Toor Dal is one of the main dishes that are prepared in Indian households. We package the Toor dal in high grade packaging material. We assure delivery of Toor Dal in promised time frame and that too in any part of the nation.

• Application: Cooking
• Shelf Life: 1year
• Packaging Type: Gunny Bag, Jute Bag, Plastic Packet
• Feature: Healthy To Eat, Highly Hygienic, Nutritious, Purity
• Style: Dried

Headquartered in Maharashtra, India, we are entrusted with a task of making available pure and healthy lot of Whole Toor Dal in the global market. Organically cultivated utilizing the best practices, our Toor Dal is safe to consume and quality tested prior to final dispatch. Buyers are required to place orders; timely deliveries of the same are our topmost priority.

• Country of Origin: India
• Form: Solid
• Certification: FSSAI Certified
• Packaging Size: 50gm, 100gm, 200gm
• Specialities: Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Hygenic, Good Quality
• Size Available: 7mm, 8mm, 10mm
• Packaging Type: Plastic Pouch, Plastic Packet, Plastic Box, Paper Box

• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 3months
• Feature: Easy To Cook, Healthy To Eat
• Packaging Size: 1kg, 5kg, 500gm, 250gm
• Place of Origin: India

We are a leading name in manufacturing and supplying of yellow colored Toor Dal, also known as Arhar Dal. Toor Dal is a solid skinned dal, which is offered in split form to the clients. A combination of nutty and mild flavor, our Toor Dal is available in the packaging, as per clients specific requirement. The Toor Dal can be availed from us at the most competitive prices.

• Country of Origin: India
• Brand Name: Sanjivani Organics
• Storage Instructions: Dry Place
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Specialities: Rich In Taste, Long Shelf Life
• Packaging Type: Plastic Packet
• MOQ (PAN India): 50 Kg
• MOQ (Overseas): 1 Container (20 ft.)

Available in diverse packaging sizes, the Toor Dal, which we offer, is processed hygienically under the guidance of expert Agriculturists. We are rated as a dependable Manufacturer, Supplier and Exporter of Toor Dal. This Toor Dal has a nutty flavor and excellent texture.

• Cultivation Type: Natural
• Color: Yellow
• Application: Cooking
• Certification: FSSAI Certified
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Specialities: Rich In Taste
• Shelf Life: 6 Month
• Country of Origin: India

We have adopted secure payment methods that are approved by authority and featured with options that facilitate quick transfers. With excellent storage space and shipping facilities, we effortlessly entertain bulk requirements of our respected patrons. We maintain complete records and transactions of the products delivered.

Tur Dal is commonly known as the toor dal, tuvar dal or arhar dal. In Western countries they are known as pigeon pea.In Indian cooking, dal is the main accompaniment that can be served with any type of rice be it plain rice or jeera rice etc, or Indian flat bread like roti, chapatti, naan etc as it provides the requisite proteins for a balanced meal. Toor dal or Tur dal is staple food in Indian cuisine. It is the main protein compliment for vegetarian diet when paired with a starchy food like rice and is a dish that is prepared everyday in most of the Indian homes. Dal is a comfort food and an all time favorite to many. Dals, lentils, peas and beans are cooked practically daily in almost every Indian home be it either vegetarian or non-vegetarians.Pigeon Pea is very nutritious and has numerous health benefits. It cures cough, poisoning effect, gas troubles, acidity, stomach pain and piles. It makes a balanced meal, quells swelling of internal organs. It is useful in the treatment of internal organ swelling. Some herbal practitioners/researchers are of the opinion that it diminishes the swelling of internal organs like stomach, liver, intestines etc. In case of wound or cancer of these organs it is helpful in reducing them. The nutritional values for 100 g of edible uncooked portion are: Energy: 335 Kcal Fibre: 1.5 g Carbohydrate: 57.6 g Protein: 22.3 g Fat: 1.7 g Calcium: 73 mg

We offer Toor Dal Each Bag 30kg ( in plastic bag).

We are the manufacturer as well as supplier of our product through out india since 25 years. We supply all export quality of our produt

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