Black Pepper Oleoresin
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PRODUCT NAME Black Pepper Oleoresin APPEARANCE Olive green to olive drab coloured viscous liquid pourable at ambient temperature when uniformly mixed. ODOUR AND TASTE Slightly warm and pleasant with a pungent biting sensation to taste with the characteristic aroma of fresh ground black pepper berries. PHYSICAL / CHEMICAL CHARACTERISTICS Piperine Tolerance + 1 % Volatile Oil Tolerance + 1 % Residual Solvent Less than 10 ppm Microbiological Status Free from micro organisms SOLUBILITY Soluble in alcohol DILUENTS AND ADDITIVES Permitted food grade diluents or emulsifiers. PACKING 20 kg / 5 kg / 10 kg HDPE containers.(or as per customer requirement). STORAGE Store below 30 0 C in closed containers away from direct heat and light and not under humid conditions. SHELF LIFE Twelve months from the date of manufacturing under specified storage conditions. CERTIFICATION 1.The product shall meet all the required government regulations. 2.Each lot supplied will be accompanied by a Certificate of Analysis (COA) and Material Safety Data Sheet (MSDS). 3.Product is Kosher certified. PRODUCT SPECIFICATION PIPERENE CONTENT (%) VOLATILE OIL CONTENT (%) PRODUCT CODE 40 20 BP-040-002 41 21 BP-041-012 42 22 BP-042-022 44 23 BP-044-032 36 20 BP-036-002 36 18 BP-036-081