Karela Powder Dealers in Ambala

• Cultivation Type: Natural
• Processing Type: Blended
• Raw Material: Karela
• Color: LIGHT GREEN
• Usage: Cooking, food Products
• Variety: Karela Powder
• Grade Standard: Food Grade
• Packaging Type: plastic bags
• Packaging Size: 25KG
• Specialities: Good Quality
• Shelf Life: 1 Year
• Drying Process: spray dried
• Is It Organic: No
• Storage Instructions: Dry Place
• Is It Dried: Yes

• For Dibetic: Ntural Blood Purifire

Neem significantly reduced insulin requirements for non-insulin dependent diabetes. Nimbidin from neem exert hypoglycemic antihyperglycaemic effects. Several researches proved that karela contains a hypoglycemic principle, designated as ‘plant-insulin’, which has been found highly beneficial in lowering the blood and urine sugar levels. Gurmar suppresses the intestinal absorption of saccharides, which prevents blood sugar fluctuations also known to stimulate insulin secretion saptarangi binds alpha-glycosidase that turns carbohydrates into glucose, thus preventing rise in blood glucose level researches prove that jamun reduces blood sugar level in diabetics methi significantly decreases the fasting and post-lunch blood glucose and blood lipids (total cholesterol and triglycerides) in subject’s with type 2 diabetes. Amla due to its vitamin c content is effective in controlling oxidative stress of diabetes. There are no synthetic materials used in the production of seth’s neem karela doses: adults: 1 to 2 teaspoonful (5-10 gm) preferably twice daily with lukewarm water or as directed by your health care practitioner physician note: use the pack within 2 months after opening the container. Keep it at room temperature.