Chole Masala
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1 Ton (MOQ)
Details : This authentic Chole Masala has been made by using ingredients like Cumin Seeds, Coriander, Saunf, Black Salt, Dry Ginger Powder, Dry Mango Powder, Red Chilli, Garlic Flakes and Onion Flakes. The above contents provide rich flavour to the Masala. Along with it, we have also added ingredients like Dried Pomegranate Seeds, Fenugreek Leaves, Cassia, Cloves, Cardamom and Star Anise for the strong fragrance. Chilli triggers Metabolism Fenugreek Leaves improves Heart Health Cumin improve Liver Health Garlic maintains Blood Sugar level Garlic also helps in balancing Cholesterol INGREDIENTS : Cumin, Coriander, Saunf, Black Salt, Dry Ginger, Dry Mango, Red Chilli, Garlic Flakes, Onion Flakes, Pomegranate, Fenugreek Leaves, Cassia, Cloves, Cardamom, Star Anise, Salt, Caraway Seeds, Mustard, Mace, Black Cardamom, Ajwain, Split Black Gram
Chole Masala
70 Per Pack
10 Ton (MOQ)
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Chole Masala Powder
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10 Ton (MOQ)
Chole Masala Powder
38 - 45 Per Box
100 Box (MOQ)
Chole Masala Powder
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1 Container (MOQ)
Punjabi Chole Masala
85 Per Piece
10 Piece (MOQ)
As the name suggests, this blend origintes from the North of India which is an amalgmation of Coriander and Mint Seeds making it's flavour profile very dramatic and dish finger licking. From its humble origins in the by-lanes of Mumbai, it has become a 'must' on menus in 5-STAR restaurants and celebrity weddings. Dished out in the far-flung corners of the country, it has acquired the status of a foremost vegetarian recipe. Recipe In a pressure cooker add the soaked and drained 250 gms chickpeas, 2 tea bags, bay leaves-4, cardamom-4, cinnamon stick-8, salt and 4 to 5 cups water for 10-12 minutes. Heat 1 tablespoon of oil, add 8 cloves and grated onions 1 cup. Fry the onions till brown.Add ginger-garlic paste and sauté, add the tomato puree , stir and cook for 12-15 minutes. Add the Ahura chole masala 2 tea spoon,Ahura Red chilly powder ½ tea spoon, ½ spoon Ahura Cumin powder, salt to taste and mix for a 1-2 minutes. Add the chickpeas and Ahura kasuri methi a pinch.cook for 2 minutes. Add water to consistency. simmer at 30 minutes add water for gravy if required. Serve in plate garnish with chopped coriander leaves. Serve with roti, paratha or plain rice. Ingredients - KASURI METHI, CORIANDER, CUMIN, CHILLY, GREEN ELAICHI, CLOVE, BLACK PEPPER, GARLIC FLAKES, ONION FLAKES, STARANISE, FENNEL, SALT, MACE, BIG CARDAMOM, MUSTARD, GINGER, DRY MANGO, POPPY SEEDS, CASSIA, KACHRI
Chole Masala
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We are a well-known Manufacturer and Supplier of premium Chole Masala in India. Chole is a popular punjabi delicacy mostly preferred in the Northern region of India and its delightful taste comes from the spices that it is prepared with. The main ingredients of our Chole Masala are coriander seed, dry ginger powder, chilli powder, etc. that make for a lip-smacking taste. Our Chole Masala is offered in safe packaging of jar or packet to maintain its freshness.
Chole Masala
250 - 300 Per Kilogram
500 Kilogram (MOQ)
Chole Masala
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50 Kilogram (MOQ)
Chole Masala Powder
660 - 760 Per Kilogram
50 Kilogram (MOQ)
Chole Masala
350 Per Kilogram
Chole Masala
50 - 100 Per Gram
10 Kilogram (MOQ)
Chole Masala
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500 Kilogram (MOQ)
Chole Masala Powder
200 Per Kilogram
100 Kilogram (MOQ)
Chole Masala Powder
340 - 380 Per kilogram
25 Kilogram (MOQ)
Chole Masala
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100 Piece (MOQ)
Chole Masala
80 - 360 Per Kilogram
100 Kilogram (MOQ)
Chhole Masala
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25 Kilogram (MOQ)
chhola masala
700 Per Kilogram
100 Kilogram (MOQ)
Chole Masala
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500 Kilogram (MOQ)