Organic Spices Dealers in Tadipatri, Anantapur

BOTANICAL NAME: TRIGONELLA FONEUM-GRAECUM LFAMILY NAME: FABACEAEFenugreek Seeds is a native to India and southern Europe. For centuries it has grown in the wild India. Fenugreek Seeds is the small stony seeds from the pod of a bean-like plant. The seeds are hard, yellowish brown and angular. Uncooked fenugreek seeds have an unpleasant, bitter taste, so the seeds are usually roasted and ground before use to mellow the bitterness. Fenugreek Seeds is a favorite in Northern African and Middle Eastern dishes, and is one of the few spices that is usually used in powdered form even in Indian curries. Seed extract is used in imitation vanilla, butterscotch and rum flavorings, and is the main flavoring in imitation maple syrup. It is also used in breads in Egypt , Ethiopia and is also good in marinades. Fenugreek Seeds is rich in vitamins and minerals, and because it is a seed and a legume, hence it is high in protein.

Chili powder is hot and is used all around the world to spice up food and stimulate taste buds; it is also used to give special color and aroma to cuisines. Chili or chili pepper is native to central america and is used in mexican cuisines since centuries. Chili plant is perennial small shrub that grows up to a meter height, it bears white flowers and its fruits can be fleshy, mild, mexican bell peppers or finger like green in color commonly grown all over india. Fruit is either plucked when green or is allowed to dry, it is either used fresh as green chili or is dried and grounded to make powder. When dried, green chili turns into red, however chili is found in many attractive colors like yellow, mustard and black.

We are supplying turmeric powder with 2.5 curcumin all over india. Kindly let me know if you have any requirment.

Ginger&Garlic Paste