Semolina Dealers in Anantapur

• Type: Foxtail Millet
• Application: Cooking

• Glutinous: Gluten Free

Millet are very nutritious and considered to be one of the most digestible and non-allergenic grains available today. Millets are nonacid forming foods, thus making them soothing and easily digestible. They are veritable storehouse of health. These nutria- grains are so versatile in their culinary properties that any recipe made of other cereals can be made with millets.

• Protein (% mass): 8.73
• Fat (% mass): 1.65
• Carbohydrates (% mass): 78.20
• Energy (K Cals / 100 g): 362.57

(Hindi: Kangni; Tamil: Thinai; Telugu: Korra; Kannada: Navane; Malayalam: Thina) Foxtail millet is rich in dietary fibre, protein and low in fat. It releases glucose steadily without affecting the metabolism of the body. The incidence of diabetes is rare among those who eat foxtail millet. Our Foxtail Millet semolina is made from whole and unpolished millets and hence retains its high nutritive value and taste. Nutrition values of Timbaktu Organic Foxtail Millet Semolina: