Soyabean
80 - 90 Per Kilogram
1 Ton (MOQ)
Soybeans and soy foods may reduce the risk of a range of health problems, including cardiovascular disease, stroke, coronary hea . rt disease (CHD) and some cancers, as well as improving bone health. Soy is a high-quality protein – one or 2 daily serves of soy products can be beneficial to our health.
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