Confectionery Products Dealers in Deesa, Banaskantha

• Packaging Type: Gunny Bag
• Color: Brown
• Oil: 7-8%
• Protein: 22-24%
• Ingredients: Mustard
• Shelf Life: 6 Months

• Type: Fresh Peanut Butter
• Color: Brown
• Packaging Size: 1Kg, 250Gm, 2Kg, 500Gm
• Packaging Type: Glass Bottle, Glass Jar, Plastic Bottle
• Form: Paste

• Certification: FSSAI Certified
• Feature: Fresh, Good In Taste
• Packaging Size: 60 Kgs
• Brand Name: Shri Murlidhar
• Application: Poultry Darm
• Type: Mustard Cake
• Production Capacity: 500 Ton Daily

product description   rapeseed meal we offer a wide range of high quality animal feeds. We are the trusted brand in this industry maintaining the highest quality products which are of industry standards since the inception of our company in 1991. rapeseed meal is produced after the oil is extracted from ground nut seeds. It is then processed using the  latest technology machinery to form quality groundnut meal cakes.these are highly nutritious and widely used as cattle feed.we adopt a strict parameter check and deliver high quality products at reasonable prices.    price and quantity   minimum order quantity:- 21 unit of measure:- ton/tons   product specifications   type:-38% main ingredient:- protein variety:-nutrition feeds suitable for:-aquatic animals, cattle, horse, goat, chicken, pig, poutry color:-green brown moisture (%):-10% shelf life:-1 years sand & silica:-2.5 % protein:-36% fat:-1 percentage ( % ) fiber:-14 percentage ( % )     product details   product name:-rapeseed meal   product code:-kh-05   brand name:-shr murlidhar   origin place:-gujarat, india   price:-get ex factory rates   payment terms:-advance   sample terms:-free sample   sample availability:-yes   minimum order qty:-50 mts   packing & delivery:- packing  50kg pp & jute bags   delivery lead time:- 15 days after confirmation   trade information:-all india    

Coconut cake is the residue left after the extraction of oil from copra which is mainly used as a cattle feed. Coconut cake contains 4-5 per cent oil which is extracted by solvent extraction process.

As a trusted name, we always make sure that our products are properly packed and remain free from damage during transit. For this, we have hired an adroit team of experts having immense experience in packaging. Our range is manufactured strictly as per the globally accepted norms, thus, you can rely on us completely.

The word fennel developed from the Middle English fenel or fenyl. This came from the Old English fenol or finol, which in turn came from the Latin feniculum or foeniculum, the diminutive of fenum or faenum, meaning "hay". The Latin word for the plant was ferula, which is now used as the genus name of a related plant. As Old English finule it is one of the nine plants invoked in the pagan Anglo-Saxon Nine Herbs Charm, recorded in the 10th century. In Ancient Greek, fennel was called marathon, and is attested in Linear B tablets as ma-ra-tu-wo. John Chadwick noted this word is the origin of the place name Marathon (meaning "place of fennel"), site of the Battle of Marathon in 490 BC. In Greek mythology, Prometheus used the stalk of a fennel plant to steal fire from the gods. Also, it was from the giant fennel, Ferula communis, that the Bacchanalian wands of the god Dionysus and his followers were said to have come.     Fennel, Foeniculum vulgare, is a perennial herb. It is erect, glaucous green, and grows to heights of up to 2.5 m, with hollow stems. The leaves grow up to 40 cm long; they are finely dissected, with the ultimate segments filiform (threadlike), about 0.5 mm wide. (Its leaves are similar to those of dill, but thinner.) The flowers are produced in terminal compound umbels 5–15 cm wide, each umbel section having 20–50 tiny yellow flowers on short pedicels. The fruit is a dry seed from 4–10 mm long, half as wide or less, and grooved. Cultivation and uses Fennel is widely cultivated, both in its native range and elsewhere, for its edible, strongly flavoured leaves and fruits, which are often mistermed "seeds". Its aniseed flavour comes from anethole, an aromatic compound also found in anise and star anise, and its taste and aroma are similar to theirs, though usually not as strong. The Florence fennel (Foeniculum vulgare Azoricum Group; syn. F. vulgare var. azoricum) is a cultivar group with inflated leaf bases which form a bulb-like structure. It is of cultivated origin, and has a mild anise-like flavour, but is more aromatic and sweeter. Florence fennel plants are smaller than the wild type. Their inflated leaf bases are eaten as a vegetable, both raw and cooked. There are several cultivars of Florence fennel, which is also known by several other names, notably the Italian name finocchio. In North American supermarkets, it is often mislabelled as "anise". Fennel seeds are sometimes confused with those of anise, which are similar in taste and appearance, though smaller. Fennel is also used as a flavouring in some natural toothpastes. Fennel features prominently in Mediterranean cuisine, where bulbs and fronds are used, both raw and cooked, in side dishes, salads, pastas, vegetable dishes and risottos. Fennel seed is a common ingredient in Italian sausages and meatballs and northern European rye breads[citation needed]. Many cultures in the Indian subcontinent and the Middle East use fennel seed in their cookery. Fennel is one of the most important spices in Kashmiri Pandit and Gujarati cooking.[citation needed] It is an essential ingredient of the Assamese/Bengali/Oriya spice mixture panch phoron and in Chinese five-spice powders. In many parts of Pakistan and India, roasted fennel seeds are consumed as mukhwas, an after-meal digestive and breath freshener. In Bengal fennel is eaten after a meal and sometimes it is accompanied by roasted coriander and ajwain. Fennel leaves are used as leafy green vegetables either by themselves or mixed with other vegetables, cooked to be served and consumed as part of a meal, in some parts of India. In Lebanon, it is used to make a special kind of egg omelette (along with onions, and flour) called ijjeh. Many egg, fish, and other dishes employ fresh or dried fennel leaves. Florence fennel is a key ingredient in some Italian and German salads, often tossed with chicory and avocado, or it can be braised and served as a warm side dish. It may be blanched or marinated, or cooked in risotto. Other Uses Syrup prepared from fennel juice was formerly given for chronic coughs. It is one of the plants which is said to be disliked by fleas, and powdered fennel has the effect of driving away fleas from kennels and stables. All information is given in good faith but no guarantee of accuracy is made nor can we anticipate every possible application of our product nor variations in manufacturing equipment and methods. Our products are therefore sold without warranty express of implied , and on the condition that the purchaser relies on his own ability to determine the suitability of each product for a particular purpose. Statement concerning the possible use of our products are not intended as recommendations for use. No liability is accepted for infringement of any patents.

• Brand Name: Shubhlaxmi
• Seed Type: Fennel
• Style: Fresh
• Processing Type: Raw
• Model Number: F2
• Port: Mundra
• Supply Ability: 2000 Ton/Tons per Month
• Place of Origin: Gujarat, India
• Shape: Granule
• Weight (kg): 50
• Product Type: Single Herbs & Spices

We deals in Guar Gum. SPECIFICATIONS OF GUAR GUM SPLITS : Brand Name: OM SPLIT Color Pale-white Odor Odorless Gum Content 80-85% De-husked Splits 90% min Mineral Matter (ASH) 1.5% max Fiber 1.5 � 2.0 % max Protein 5% Maximum Moisture 10% Maximum Ether Soluble Substances 0.6% Maximum Acid insoluble ash (sand and/or silica) Traces Black Split 1% max Heavy Metals Nil Appearance Bright creamy yellow Degree of Refining Double Refined

• Feature: Normal
• Brand Name: Supremo
• Certification: HACCP, GAP, KOSHER
• Place of Origin: Gujarat, India
• Product Type: Candy
• Packaging: Bulk
• Port: Mundra
• Model Number: C19
• Lead Time: Prompt
• Taste: Sweet
• Packaging Details: As per buyer's request

• Certification: FDA
• Made From: Wheat
• Shelf Life: 12 Months
• Brand Name: Buyer's Brand
• Weight (Kg): 1 kg
• Type: All-Purpose Flour
• Port: Nhava sheva Port, Mundra Port Or Any Port in India
• Packaging Details: 25 KGS or 50 KGS PP Bags Or As Per Buyers Requirement
• Fineness (%): 100
• Lead Time: 10 Days After Order Confirmation
• Supply Ability: 500 Metric Ton/Metric Tons per Month
• Processing Type: Machine
• Additives: Non

• Type: Shahi
• Shelf Life: 6 Months
• Color: Brown
• Certfication: FSSAI
• Taste: Sweet
• Brand Name: Mukhia
• Pack Size: 425 gm

Mukhia Shahi Sweet Indian Paan Mukhwas, Calcutta Meetha Dried Paan Hygienic Herbal After-Meal Mouth Freshner - 24 Pcs (425 GMS) NO SUPARI In single pc serving pack for party.What is an Indian event without paan? Pan is the shaan of our culture and the highlight of any meal. Let your taste buds experience and enjoy that luscious, delicious, and refreshing treat of this traditional mouth freshener. It acts as an appetizer that can also help you with various health problems. This Shaahi Paan by Mukhia is prepared by using the most healthful and flavorsome ingredients that bring a blast of flavor and refreshment with every bite. The shaahi paan includes no supari that allows you to enjoy that flawless taste of paan. Its blend in our Indian cultureIngredients : Fennel seeds, Coriander seeds, Roohafza, Dried Dates (Kharek), Candied Rose, Culcuti Paan, Rose Petals (Gulkand), Kanpuri Katha (Catechu), Liquorice Root (Jethimadh), Poppy Seed (Khas Khas) No Artificial Flavors.Storage Instructions : Store in a cool, dry and airtight container for the best taste and shelf life.Shelf Life : 180 Days,Package Includes : Our paan is specially packed. One plastic box contains small size 24 plastic packs. It’s very convenient for one person serving and can be easily eaten without getting your hands dirty.Serve with Indian style for your special event like wedding, baby shower, bridal shower, birthday, dinner party, get to gathering, office and business events. After daily mealSpecial Feature : No preservatives, No Artificial Flavors, No-Tobacco, No-Split. Boost your mouth hygiene & freshnessHealth Benefits :We think paan is for digestion and mouth freshener but it has a lot of health benefits from the betel leaf paan is made out of. Most importantly betel leaf is analgesic and offers relief from pain. It comes to digestion, it eases constipation, improves digestion, and reduces gastric pain. Betel leaf also has a lot antioxidants that helps increase hunger, promote oral health, treats respiratory problems, and relieves cough due to mint.  

• Type: Animal Feed
• Application: Cattle, Poultry Feed
• Speciality: High In Protein
• Packaging size: 50 kg/ as per client requirement
• Quality: Optimum
• Shelf Life: Long

We are a noteworthy name when it comes to Groundnut Cake that is the perfect outcome of premium material and advanced processing techniques. We are comfortable with traditional payment options as well as the modern ones. Our payment related policies are client friendly. Our payment procedures are transparent, safe, and secure.

• Nitrogen (%): 3
• Phosphorous (%): 2
• Potassium (%): 1
• Source: Animal Excrement
• Classification: Organic Fertilizer
• Moisture Content: 10-20%
• Energy (Average): 2100 kJ worth of energy by an average size cake
• Feature: Eco Friendly

Dev International is one of the renowned fennel seeds manufacturers in Gujarat (India). Sternly packed and delivered safely to the customers' provided address and that too in the committed time span. Established in Palanpur (India), our organization has been effective in taking over the local and domestic marketplaces as the distributor of the product. We provide unmatched products of high quality that are manufactured strictly as per the industrial grade. Moreover, we ensure that the products reach the correct destination within the promised timeframe.

• Shelf Life: 12 Months, 18 Months, 24 Months
• Color: Brown, Green
• Packaging Type: Plastic Bags, Pp Bag, Vaccum Packed
• Form: Granule, Seed, Solid
• Drying Process: Natural, Sun Drying
• Type: Fennel Seed
• Type: Single Herbs
• Taste: Sweet
• Feature: Freshness, Good For Health, Non Harmful

  fennel seeds: fennel seeds are well known as variyali in india,fennel is widely used asian, european, italian and mediterranean dishes. In india fennel is widely used in meat and seafood dishes and also with pickles and vinegar for a special flavor,fennel seeds india is medicinal herb having many medicinal benefits that makes you overall fit and healthy,he fennel seeds are good to treat joint pains, cough, sore throats, and bronchitis and also helps in curing body pain we are leading manufacturer exporters of fennel seeds from india. We export fennel seeds singapore quality and fennel seeds europe quality . Our fennel seeds are regularly exported to usa, mexico, brazil etc and are guaranteed for us fda and asta quality standards without weeds.specifications of fennel seed as per asta quality standards:parameters                  valueproduct name        fennel seedscolour                  greenish yellow brown seedsmoisture                9% maxtype                     machine cleaned/ sortex cleaned/ extra boldpurity                    99.85% / 99% / 98% (singapore/ europe)flavour                  sweet aromatic aniseed likemoisture                9% max

We are trusted Supplier and Exporter of the Cotton Seed Cake from Palanpur (Gujarat). We source these Cotton Seed Cakes from reliable vendors in the domain, owing to which they are highly nutritive in nature. Since these Cotton Seed Cakes are great source of protein and fiber they are used as animal feed. Specifications Protein : 26% MinFat : 5% Max Acid Value : 6% Max Moisture : 6% Max Minimum Order Quantity : 18 Mt.

Mustard Cake, Edible Oils, Guar Gum, Guar Seed