Princy Roasted Chana
5 Per Piece
Roasted Chana
Get Price Quote
500 Kilogram (MOQ)
Best Deals from Roasted Chana
Roasted Chana
Get Price Quote
100 Kilogram (MOQ)
Roasted Chana
Get Price Quote
500 Pack (MOQ)
Roasted Chana
65 Per Kilogram
20 Kilogram (MOQ)
Roasted Chana With Skin
80 - 150 Per Kilogram
100 Piece (MOQ)
Chana Chani
Get Price Quote
Gur chana
Get Price Quote
1 Metric Ton (MOQ)
0.0
Website
Crunchy Fried Chana Namkeen
20 Per Packet
600 Carton (MOQ)
Note: MRP & Weight Of Products Shown In The Brochure May Vary As Per Company Norms & Market Requirement
Roasted Gram
Get Price Quote
1 Ton (MOQ)
0.0
Website
Organic Roasted Chana
200 Per Kilogram
40 Box (MOQ)
Roasted Chickpeas
Get Price Quote
100 Kilogram (MOQ)
Roasted Chana
Get Price Quote
1 Container (MOQ)
hari gharana bombay chana
Get Price Quote
1 Ton (MOQ)
Roasted Chana
50 - 200 Per Kilogram
25 Ton (MOQ)
The chickpea or chick pea is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, garbanzoor garbanzo bean, or Egyptian pea. Chickpea seeds are high in protein. It is one of the earliest cultivated legumes, and 9500-year-old remains have been found in the Middle East. The chickpea is a key ingredient in Mediterranean and Middle Eastern cuisines, used in hummus, and, when ground into flour, falafel. It also is important in Indian cuisine, used in salads, soups and stews, and curry, in chana masala, and in other meal products like channa. In 2019, India was responsible for 70% of global chickpea production The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, garbanzoor garbanzo bean, or Egyptian pea. Chickpea seeds are high in protein. It is one of the earliest cultivated legumes, and 9500-year-old remains have been found in the Middle East. The chickpea is a key ingredient in Mediterranean and Middle Eastern cuisines, used in hummus, and, when ground into flour, falafel. It also is important in Indian cuisine, used in salads, soups and stews, and curry, in chana masala, and in other meal products like channa. In 2019, India was responsible for 70% of global chickpea production
Gur chana
180 Per Kilogram
50 Kilogram (MOQ)
Roasted Chana
Get Price Quote
20000 Kilogram (MOQ)
Fried Gram
50 Per Kilogram
1000 Kilogram (MOQ)
0.0
Website
Fried Gram
Get Price Quote
We are the main supplier of this product.
Roasted Bengal Gram
Get Price Quote
Product : Roasted Gram Botanical Name : Cicer Arietinum Type : Machine Clean & Sortex Clean Quality : With Skin , Without Skin , Split Origin : India Form Available : Whole & Split Harvest : Mar./Apr Usage : Conventional Packaging : 10 Kg , 15 Kg . 25 Kg & 50 LBS Poly / Paper Bags Labelling : As Per Buyer's Requirement GMO Status : Not Genetically Modified Shelf Life : 1 Year From Production Date Storage Condition : Cool and Dry ( 20 C ) Specification : Detail Specification Will Be Provided Upon Request Microbiological Parameters : As Per Requirement & Importing Country Norms Container Capacity: 20Ft FCL 13 MT 40Ft FCL 26 MT Roasted Gram Are The Grams Without The Skin Or The Peal . Dry Roasted Chana Or Whole Black Grams ( Chickpeas ) Are Typically Eaten As A Snack In India . The Nutritional Data Proves Chana To Be An Amazing Source Of Protein , Fiber , Folate , Minerals And Fatty Acids . This Snack Is Low In Fat And Packed With Energy , And It Works Well To Satisfy Hunger , Keeping Blood Sugar Levels Stable . Chanas Are Dry Roasted With Skin On A Slow Flame Till They Are Crisp . This Helps To Retain The Crispness And Freshness Of Chana And Enhances The Flavour As Well . These Chanas Are Easily Available In Indian Market . They Are Consumed As It Is As Snacks And Also Be Used In Preparation Of Variety Of Dishes . It Is Prepared By Picking Up The Best Quality Chana And Roasting It On Medium Flame To Ensure Its Crisp And Yummy Taste . The Chana Along With Providing A Fantastic Experience To The Taste Buds Also Provide Various Benefits To The Health Of A Person . Owing To Its Ability To Aid In Weight Loss , This Can Be Included in Regular Diet Plan . The Roasted Gram Bhuna Chana Is Round In Shape And Has Yellow Color . Health Benefits : • They Are Naturally Fat Free , Saturated Fat - Free , And Sodium - Free • Roasted Chana Helps Lower Your Risk Of Heart Disease And May Reduce Your Risk Of Colon Cancer • They Help To Keep Blood Sugar Low As The Carbohydrate Present in Them Takes Longer Time To Digest And Hence It Has A Low Gi Which Makes Them A Suitable Snack For Diabetics • Use Them To Add A Protein Boost To Meals Without Introducing Meat Or Unnecessary Fat To The Dish • Roasted Chana Contain 6 Grams Of Dietary Fiber . Or 22 Percent Of The Recommended Dally Requirement Of 28 Grams • Dietary Fiber Encourages Regular Bowel Movements , Prevents Constipation And Lessens The Risk Of Heart Disease • Good Source Of Calcium , Potassium , Manganese , Folate , Protein , Dietary Fibre , Copper , Phosphorous And Iron . Culinary Uses : • They Are Best Consumed As It Is As A Protein Rich Mid Meal Snacks • They Can Also Be Added To Chaats And Bhels To Add Crunch And Flavour • Just Adding Onions , Tomatoes , Salt And Lemon Juice To This Chana Makes A Lovely Tangy Chaat Nutritional Elements : • Chickpeas Are Healthy As They Contain Many Nutritional Elements That Are Deemed Necessary For The Proper Growth Of Our Body . Chickpeas Contain Many Vital Vitamins Like Vitamin A , Vitamin B1 B2 And 83. Vitamin C. Vitamin D , Vitamin E Vitamin K Foliate And Pantothenic Acid . They Also Contain Many Important Minerals Like Calcium , Iron , Molybdenum , Potassium , Manganese , Copper , Zinc Etc. Other Nutrients That Are Found In Chickpeas Are Dietary Fibers , Carbohydrates , Proteins . Moisture Etc
0.0
View Profile
Post Free Ad
