Being a quality-conscious firm, we consider all the stated quality norms for ensuring that optimum quality products reach the buyers. We are working with experienced staff and veteran professional; they make every effort to keep the products safe from external damaging factors, by using finest material for wrapping.
The retort is useul for heating under pressure any raw material like turmeric etc. are boiled in short time for areas where turmeric is processed after boiling as in Uttar Pradesh and Bihar. This is also a basic machine for any fruit and vegetable canning unit where vacuum is created in cans by heating under pressure and cooling in Water.
Application: Retort packaging machine suitable for sterilizing of filled and sealed cans
Features: Vertical cylindrical structure. Provided with steam inlet, water inlet and outlet. Fitted with Pressure gauge, air vent, temperature indicator, safety valve etc.
We are the leading manufacturers of canning retorts. We offer both types vertical as well as horizontal models of canning retorts. Perforated trays placed with the seamed cans are put into the canning retort and the lid is locked closely, after this steam is provided under pressure. Proper locking arrangement is given to the lid assembly.
features
highly efficientdurableresistant to early weareasy to operate
usage
manufacturing industries
canning retorts(pressure cooker) made of compressed mild steel plates. Complete with pressure gauge, safety value and steam petcock. Capacity 75/80 a 2-1/2 cans. Cost of crates will be charged extra at rs. 650/- each. Special feature of the retort is hot dipped galvanized rust proof.
Suitable for sterilization of cans and bottles after exhausting and sealing. Cans or bottles are sterilized up to 110 - 120 °C for a period of 15 to 30 minutes.
Available in 21, 90, 200, 300, 425 cans/batch capacities.
The canning retort utilizes steam based process for complete sterilization of cans and bottles after sealing. It is easy to operates and provides complete manual control over the process.