Chocolate Making Machine Dealers in Bangalore

(11 products available)
  • chocolate melting machine

    chocolate melting machine

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    • Brand Name: ChocoMan from Mangharam
    • Capacity: 50-75 kgs/8 hour shift
    • Material Of Construction Of Machine: Stainless Steel
    • Design Type: Standard
    • Model: ChocoMan 30
    • Machine Body Material: Stainless Steel
    • Minimum Order Quantity: 1 Unit
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  • Chocolate Melter

    Chocolate Melter

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    • Automatic Grade: Automatic
    • Power: 1200 W
    • Warranty: 1 Year
    • Capacity: 9 Ltr.
    • No. of Pan: 3 to 4 Pan
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  • Best Deals from Chocolate Making Machine

  • Chocolate Moulding Line

    Chocolate Moulding Line

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    A.M.P Rose chocolate moulding lines have been designed with the chocolate manufacturer in mind – high quality precision engineered assemblies have been developed through years of experience in the chocolate manufacturing industry. With the focus on reliability, reduced maintenance, cleaning and downtime these lines ensure high efficiency rates even on 24/7 production. The chocolate moulding line is constructed in modules, making the line extremely flexible and allowing for future expansion, or the addition of further modules such as nut or biscuit placing. Synchronously matched Servo motors are used to drive the chains on a continuous basis, thereby ensuring smooth mould flow throughout the plant. Motor torque settings are monitored and if overloaded will stop the plant in the event of a problem. The moulds used have centre pin mounts on continuously moving chains, which ensures smooth mould transition throughout the plant and reduces breakages to a minimum. Mould presence and mould pin detection sensors are also provided. A Servo motor moves the Depositor in a linear motion at exactly the same speed as the mould chains, which eliminates intermittent motions and allows for high speed depositing cycles on the chocolate moulding line.The drives to the Right and Left side Depositor pistons are also via Servo motors, providing excellent control and flexibility. The Depositor can be set for spot or ribbon deposits, ensuring clean and accurate moulding , whilst maximising line speed and minimising moving parts.‘One-shot’ products can be made on the depositor, typically at up to 60% filling rates. Centres such as caramel, praline, fondant, crème and jelly can all be used. The Depositor has been designed for quick product change-overs. Most products can be changed through the HMI and with suitable nozzle plates. The HMI stores the pre-set recipes and they can be recalled at the touch of a button. Where change from one piston block to another is necessary, an optional ‘quick release’ block can be provided. The depositor is mounted at a height that is convenient for the operator to monitor all functions from ground level. The 60mm thick insulated doors are clad in food-grade stainless steel are therefore hygienic and easy to clean and at the same time reducing plant noise to a minimum. These doors provide complete insulation, thereby ensuring that the correct cooling profile is maintained across the full length of the plant. The doors are hinged to allow access from both sides, and panels have windows and interior lighting where inspection is necessary. All these special features combine to ensure that products made on A.M.P Rose moulding lines are of the best quality, with perfect shapes and with high gloss and smooth surface finishes. Optional Modules Specifications & CapacitiesThe A.M.P Rose chocolate moulding line can be made to produce all kinds of chocolate slabs and articles, for example with fruit or nut inclusions, or with wafer or biscuit inside. Due to their modular design these lines can also be extended at a later date, either to increase capacity or to add specific modules. For whole or chopped nuts for example an additional nut/chocolate mixer could be added as a simple retro-fit. Whole Nuts – A nut feeding system can be supplied to feed whole nuts into the mould cavities.Inclusions – Chopped nuts, rice crisp pieces, raisins and other fruit pieces can be incorporated into the chocolate prior to depositing.Chocolate with Biscuit – A biscuit placing system can provide a new product range.Chocolate with wafer sticks – A cut and place module for wafer sticks/books can be incorporated into the moulding line.Aerated Chocolate – Add texture whilst giving away less product with the addition of an aerated chocolate depositor.   OUTPUT   Up to 20 moulds/minute 400 – 2,800 kg/hr MOULD SIZE   622 x 233 x 34mmand 922 x 233 x 34mm

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  • Chocolate Tempering Machine

    Chocolate Tempering Machine

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    • Power: 230 V
    • Features: Highly efficient and effective performance ,Strong and durable body ,Highly user friendly
    • Capacity: 2/3/4.7/5.2/6 kg
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  • Chocolate Enrobing Machine

    Chocolate Enrobing Machine

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    • speed: 2 metres/min.
    • maximum height: 160mm.
    • BELT WIDTH: 180 – 320mm

    The small scale chocolate enrober can coat a wide variety of products, with adjustable speed up to 2 metresmin. The belt widths range from 180 – 320mm, and the maximum height is 160mm. Technical Characteristics: • Charged belt with startstop system • Enrobing belt with product vibration • Exit belt with startstop system, supplied by paper roll • Fast disconnected exit belt to clean enrobing belt • Aluminium pans for product discharged • Double veil hopper to enrobe partialtotal mode • Adjustable speed fan with inverter • Horizontally pivoted blower with adjustable height • Motorized tail cutter device with u-turn reversing

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  • Induction Tempering Machine

    Induction Tempering Machine

    600,000 Per Piece

    • Automation Grade: Automatic
    • Usage/Application: Industrial Ovens
    • Brand Name: Elcimag Induction
    • Capacity: 415 V
    • Frequency: 10-250 KHz
    • Phase: 3
    • Features: Reduced Operating Cost, Environment-friendly.
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  • Chocolate Fat Melting Tank

    Chocolate Fat Melting Tank

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    • Type: Chocolate Melting Tanks
    • Material: Metal, Mild Steel, Stainless Steel
    • Shape: Horizontal, Vertical
    • Application: Chocolate Melting
    • Color: Grey, Light Silver, Metallic, Silver, Silver-Black
    • Voltage: 110V, 220V, 380V, 440V, 580V
    • Condition: New, Used
    • Capacity: 10-500L, 1000-5000L, 500-1000L, 5000-10000L
    • Power: 1-3kw, 3-6kw, 6-9kw, 9-12kw
    • Driven Type: Electric
    • Surface Finishing: Coated, Non Coated
    • Feature: Completely Integrated, Durable, Fireproof Certified, Heat Resistance, Highly Reliable, Insulated
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  • Induction Tempering Machines

    Induction Tempering Machines

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    • Features: Require less maintenance , High Speed, Excellent service life , Easy to operate , highly durable in nature .
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  • Choclate melter

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    1pc piece (MOQ)

    to warm choclates bits, or solid choclate and melt them

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  • Chocolate Making Machine

    Chocolate Making Machine

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    Chocolate Making Machine

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  • Automatic Packing Machine

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    Automatic Packing Machine, auger filler packing machine, Filling Machine

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