Confectionery Products Dealers in Malur, Bangalore

• Shelf Life: 1 Year
• Form: Granules
• Packaging Size: 1 Kg
• Packaging Type: Plastic Packet
• Hygienic: Yes
• Usage: Mouth Freshener

• Brand Name: BakeStab
• Cultivation Type: Common, Natural
• Color: Brown, Creamy, Light Pink, White
• Form: Powder
• Application: Ice cream
• Feature: Fine Finish, Good Quality, Hygienically Packed, No Preservatives, Rich In Taste
• Packaging Type: Plastic Packet
• Packaging Size: 1kg
• Type: Ice Cream Mix
• Weight: 1
• Shelf Life: 1Year
• Flavor: All Flavors
• Country of Origin: India
• Flavour: Pineapple, Chocolate, Mango, Vanilla, Strawberry
• Softy Ice Cream: Milkshake

With excellent storage facility, we can effortlessly fulfill urgent and massive requirements of the customers. Also, we maintain complete records of the delivered products. To make delivery of consignments within the promised time, we have an excellent supply chain network in place. Our Fennel Seeds contain nutrients like potassium, phosphorus, magnesium, calcium etc.   

The clients can avail from us Wheat Flour, which is prepared using qualitative wheat only. Free from husks and other adulterants, the Wheat Flour is high on nutritional content. Wheat Flour is mainly used for baking breads and others. We offer Wheat Flour in different quantity to meet divergent demands of the customers. Highlights Processed through high-end technologyProcured from established vendorsEnriched with vitamins and mineralsFree from adulterants Specifications Whole Wheat Flour for Bread Moisture : (max.)14.0% Ash : (max.) 1.8% Protein : 13%: (min.) 10.5% Type-850 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash : (max.) 0.85% Protein : (min.) 12.5% Wet Gluten : (min.) 33% Type-650 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash Content : (max.) 0.65% Protein : (min.) 12, 5% Wet gluten : (min.) 33% Type-550 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash Content : (max.) 0.55% Protein : (min.) 12,5% Wet gluten : (min.) 33% Type-480 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash Content : (max.) 0.48% Protein (in a dry product) : (min.) 12,5% Wet Gluten : (min.) 33% Type-420 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash Content : (max.) 0.42% Protein : (min.) 12, 5% Wet Gluten : (min.) 33% Premium Wheat Flour Wet Gluten : 29% Min Protein : 11% Min Moisture : 14% Max Ash : 0.60% Max Dry Gluten : 10.00% Min Soft Wheat Flour Wet Gluten : 27% Min Protein : 11% Min Moisture : 14% Max Ash : 0.65% Max Dry Gluten : 9.00% Min Chapatti/Roti Fine Flour (Chakki Atta) Wet Gluten : 27% Min Protein : 11% Min Moisture : 15%Max Ash : 1.25%Max

The company is reputed as a Supplier and Exporter of Fresh Pineapple. The variety of Fresh Pineapple made available by us is procured from the reliable vendors in the industry. Pineapple has versatile uses, as it can be consumed plain as well as cooked, preserved, and juiced. Fresh Pineapple is also used in making cakes, pastries, and other confectionery items.  We provide this Fresh Pineapple in a premium packaging and affordable prices to our esteemed patrons. We are competent to deliver it in bulk quantities, within the promised time frame.

Using pure & natural ingredients commonly found in Indian Kitchen, we offer the most authentic Flavored Mouth Freshener to add that perfect finishing touch to a scrumptious meal

• Packaging Type: Bottle, Packets
• Type: Candy
• Taste: Sweet
• Shape: Spherical
• Flavour: Fruity, Strawberry, Blueberry

Bakery Ingredients, Cocoa Products, Food Colours

ice cream raw materials, canned products, Food Additives, Food Colours

ice cream raw materials, Ice Cream, Chocolate Chips, Waffle cone premix

• Usage/Application: Bakery

we are wholesale merchant in bangalore

Xanthan Gum, Acetone, Isopropyl Alcohol, Cetyl Alcohol, Zinc Oxide

Added Sugar Fruit Bar - Apple

fruits bars, Fruit Snacks, processed fruits products

Victory Vegetarian Jelly Crystals, Istab Ice Cream Stabilizers

Air Freshner, Naphthalene Ball, Scrub Pads, Gum, urinal cake

High Fructose Corn Syrup, Crystalline Fructose, Beet Sugar

Baking Powder, Mustard Powder, Icing Sugar, Drinking Chocolate

bakery, Ice Cream