Corn Flour
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Corn Flour is used in Breading with other flours. Useful in baking of cookies,sponge cakes,muffins,tortills etc.It is used as filler in making of variety of Rotis. Used as thickner in soups and as binder in receipe of manchurian,kabab etc. It is used in preparation of halwa, burfi and many more kitchen preparations.
Corn Flour
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Mustard Powder, Icing Sugar, Drinking Chocolate, Baking Powder, Citric Acid
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Corn Flour
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Maize Starch Powder, black salt crystal, Black Salt Powder, Chili Sauce
Corn Flour
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Glucose D, Custard Powder, Dry Yeast, Baking Powder, Citric Acid