Dosa Dealers in Bangalore

• Country of Origin: India
• Type: ready to cook
• Certification: FSSAI
• Application: Ready to eat
• Shelf Life: 6 Months
• Feature: Good Taste, Healthy, High Protein, Long Shelf Life, Tasty
• Packaging Type: pouch
• Usage: Mix Pesarettu Mix with water without lumps to a dosa batter consistency. Whisk for a minute. Pour the batter on hot tawa with a ladle and spread evenly. Garnish dosa on top with chopped onion & corian
• Size: 100g

About : Pesarettu is a type of dosa or crepe or cheela originating from Andhra Pradesh. It’s made entirely out of green gram and doesnt require fermentation. A high protein breakfast.   Ingredients : Green gram, cumin seeds, rice flour, chilli, ginger   Qualities : Preservative – free and made with 100 % Natural ingredients.No fillers has been used.   Type : Vegetarian, Vegan   Storage instructions : Store in an airtight container in a cool, dry place

Traditional south indian dosa rolled up into a mini form makes a great snack. Paired with Sambar curry and chutney and stuffed with bright yellow potatoes, these golden-brown, spiced pancakes are made to give you a double dose of happiness.

We are well known for manufacturing, supplying and exporting of wide variety of multigrain dosa.

Instant Mix Ragi Dosa, Instant Mix Coconut Chutney, Ready to Eat Chapati

Dosa, cooking, Dosa

Dosa, fibre product, Cereal

ragi dosa, Instant Food, Rava Dosa Mix

instant dosa, Sambhar Powder

Dosa, idli, Bhel Puri

masala dosa, FRUIT MIXTURE, PURE FILTER COFFEE

Idly / dosa, Kurkure Masala, Tomato Soup