Flours Dealers in Jayanagar, Bangalore

(50 products available)
  • Wheat Flour

    Wheat Flour

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    • Cultivation Type: Organic
    • Shelf Life: 3months
    • Color: White
    • Feature: Good For Health, High In Protein
    • Packaging Type: Gunny Bag, Jute Bag, Plastic Bag, PP Bag
    • Packaging Size: 10-20kg
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  • Chakki Atta

    Chakki Atta

    1,950 Per Bag

    200 Bags (MOQ)

    • Country of Origin: India
    • Usage/Application: Baking, roasting, deep frying
    • Size: 50 kg
    • Type: Flour,Flour
    • pack siz: 50 kg bag
    • Color: Wheatish
    • Certification: FSSAI

    Made from the finest wheat in a modern mill. Flour that makes the perfect chapatis

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  • Best Deals from Flours

  • Sprouted Ragi Mix Mango (200g)

    Sprouted Ragi Mix Mango (200g)

    349 Per piece

    • Brand Name: yoga bar
    • packaging: 200 gram
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  • Banana

    Banana

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    We are offering banana and we have our best farmers and have 1st grade banana and fresh fruits, vegetables and flowers etc. Our company is part of a group of companies operating in farming and processing in fruit and vegetables and the associated logistics services. Please contact us.

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  • Wheat Flour

    Wheat Flour

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    We are supplier and exporter of this product.

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  • Banana

    Banana

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    We are main supplier of this product.

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  • cereal flour

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    We are well known for supplying of wide variety of Cereal flour.

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  • Flour

    Flour

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    The clients can avail from us Wheat Flour, which is prepared using qualitative wheat only. Free from husks and other adulterants, the Wheat Flour is high on nutritional content. Wheat Flour is mainly used for baking breads and others. We offer Wheat Flour in different quantity to meet divergent demands of the customers. Highlights Processed through high-end technologyProcured from established vendorsEnriched with vitamins and mineralsFree from adulterants Specifications Whole Wheat Flour for Bread Moisture : (max.)14.0% Ash : (max.) 1.8% Protein : 13%: (min.) 10.5% Type-850 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash : (max.) 0.85% Protein : (min.) 12.5% Wet Gluten : (min.) 33% Type-650 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash Content : (max.) 0.65% Protein : (min.) 12, 5% Wet gluten : (min.) 33% Type-550 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash Content : (max.) 0.55% Protein : (min.) 12,5% Wet gluten : (min.) 33% Type-480 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash Content : (max.) 0.48% Protein (in a dry product) : (min.) 12,5% Wet Gluten : (min.) 33% Type-420 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash Content : (max.) 0.42% Protein : (min.) 12, 5% Wet Gluten : (min.) 33% Premium Wheat Flour Wet Gluten : 29% Min Protein : 11% Min Moisture : 14% Max Ash : 0.60% Max Dry Gluten : 10.00% Min Soft Wheat Flour Wet Gluten : 27% Min Protein : 11% Min Moisture : 14% Max Ash : 0.65% Max Dry Gluten : 9.00% Min Chapatti/Roti Fine Flour (Chakki Atta) Wet Gluten : 27% Min Protein : 11% Min Moisture : 15%Max Ash : 1.25%Max

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  • Ragi Huri Hittu Special

    Ragi Huri Hittu Special

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    • Shelf Life: 12 Months
    • Brand Name: Indira's

    We are offering ragi huri hittu special . Ragi huri hittu special - (popped ragi powder – an instant food with cashew nuts, milk solids, sugar & cardamom) – 400g.

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  • Soya Protein Isolate Powder

    Soya Protein Isolate Powder

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    We are the marjor importers of very high quality Soy protein isolate. Soy protein isolate is a highly refined or purified form of soy protein with a minimum protein content of 90% on a moisture-free basis. It is made from defatted soy flour which has had most of the nonprotein components, fats and carbohydrates removed. Because of this, it has a neutral flavor and will cause less flatulence than soy flours Soy isolates are mainly used to improve the texture of meat products, but are also used to increase protein content, to enhance moisture retention, and as an emulsifier. Pure soy protein isolate is used mainly by the food industry. It is sometimes available in health stores or in the pharmacy section of the supermarket. It is usually found combined with other food ingredients.

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  • WHEAT ATTA 1kg

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    WHEAT ATTA 1kg, Chyawanprash 500 g, ANTI ACNE FACEWASH, Kumari Face wash

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  • Banana

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    Safed Musli, Stevia, Fresh Fruits, HERBAL PRODUCTS, Mangoes

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  • Banana

    Banana

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    Onions, On Time Delivery, Shipping Services, Transportation and Logistics

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  • Corn Flour

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    Corn Flour is used in Breading with other flours. Useful in baking of cookies,sponge cakes,muffins,tortills etc.It is used as filler in making of variety of Rotis. Used as thickner in soups and as binder in receipe of manchurian,kabab etc. It is used in preparation of halwa, burfi and many more kitchen preparations.

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  • Banana

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  • Sorghum Flour

    Sorghum Flour

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    Sorghum Flour, business development, Marketing and Advertising

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  • Ragi Flour

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    Pulses, Groundnuts, Cereals, Ground Nuts, Fried Gram

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  • Banana

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    Fresh Vegetables, Televisions, Printed Packaging Box, Mobiles, Memory Cards

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  • Banana

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    Fruits, vegetables, Leafy Vegetables, Grapes, Frozen Vegetables, Gherkins

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  • Banana

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    Potato, Onion, Mushrooms, Melon, Mango, Grapes

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