Flours Dealers in Malur, Bangalore

The clients can avail from us Wheat Flour, which is prepared using qualitative wheat only. Free from husks and other adulterants, the Wheat Flour is high on nutritional content. Wheat Flour is mainly used for baking breads and others. We offer Wheat Flour in different quantity to meet divergent demands of the customers. Highlights Processed through high-end technologyProcured from established vendorsEnriched with vitamins and mineralsFree from adulterants Specifications Whole Wheat Flour for Bread Moisture : (max.)14.0% Ash : (max.) 1.8% Protein : 13%: (min.) 10.5% Type-850 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash : (max.) 0.85% Protein : (min.) 12.5% Wet Gluten : (min.) 33% Type-650 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash Content : (max.) 0.65% Protein : (min.) 12, 5% Wet gluten : (min.) 33% Type-550 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash Content : (max.) 0.55% Protein : (min.) 12,5% Wet gluten : (min.) 33% Type-480 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash Content : (max.) 0.48% Protein (in a dry product) : (min.) 12,5% Wet Gluten : (min.) 33% Type-420 Wheat Flour High Protein-For Bakery and Noddle Moisture : (max.) 14.0% Ash Content : (max.) 0.42% Protein : (min.) 12, 5% Wet Gluten : (min.) 33% Premium Wheat Flour Wet Gluten : 29% Min Protein : 11% Min Moisture : 14% Max Ash : 0.60% Max Dry Gluten : 10.00% Min Soft Wheat Flour Wet Gluten : 27% Min Protein : 11% Min Moisture : 14% Max Ash : 0.65% Max Dry Gluten : 9.00% Min Chapatti/Roti Fine Flour (Chakki Atta) Wet Gluten : 27% Min Protein : 11% Min Moisture : 15%Max Ash : 1.25%Max

Corn Flour is used in Breading with other flours. Useful in baking of cookies,sponge cakes,muffins,tortills etc.It is used as filler in making of variety of Rotis. Used as thickner in soups and as binder in receipe of manchurian,kabab etc. It is used in preparation of halwa, burfi and many more kitchen preparations.

Keon White Oats are extracted from best quality natural Oats Grains. Oats are excellent source of soluble dietary fibre. High fibre Rich source of whole grain     Prolonged energy Release No added sugar ,Salt & additives      

natural pulses, Matta Rice, Fried Gram Pulse, Roasted Sooji

We are offering maida. Wheat flour

Maize Flour, Flour, Maida Flour, Suji, Sugar, Printed Packaging Box

Barley Flour, Palm Sugar, Organic Milk, Organic Juices

Corn Flour, Mustard Powder, Icing Sugar, Drinking Chocolate, Baking Powder

Corn Flour, Glucose D, Custard Powder, Dry Yeast, Baking Powder

Corn Flour, Maize Starch Powder, black salt crystal, Black Salt Powder

Flour, Sooji, wholemeal atta

Zircon Flour, andalusite, Perlite Ore, Ramming Mass, Red Oxide

Beauty Products, perfumery compounds fragrance ingredients

Flour, Basmati rice

Fruit, Organic Turmeric, Potato

oats flour, White Oats, Muesli

resultant atta, Chakki Atta, Tandoori Atta, Semolina, Wheat Germ

Beauty Products, Cream, powder, Lotion, Toothpaste, toothbrush

Beauty Products, Facial Kits Range, 24 Crt Gold Facial Kit