Food Additives Dealers in Mavalli, Bangalore

Bacillus coagulans , earlier known as Lactobacillus sporogenes and broadly termed as Lactic Acid Bacteria (LAB), is a gram positive, spore forming bacterium. It is non-pathogenic and safe for human consumption with self-affirmed GRAS. Being naturally encapsulated, it is a very tough and stable probiotic making it the probiotic of choice in the food and pharmaceutical industry.

• Form: Powder
• Application: Food Sweetner
• Color: White
• CAS: 97-67-6
• Solubility: Soluble in Water
• Storage: Store in a Cool Dry Place Away from Sunlight.
• Suggested Use: As Directed Depending On Use

• Purity: 99.5%
• Form: Powder
• Shelf Life: 1 Year
• Brand Name: Classic
• Packaging Type: Packaging Type
• Packaging Size: 100 g
• Sodium: 10600 mg
• Grade: Food Grade

• Brand Name: Safa
• Form: Liquid
• Certification: FSSAI Certified
• Purity: 100% Natural
• Packaging Type: Plastic Bottels
• Packaging Size: 500ml
• Type: Apple Cider Vinegar
• Country of Origin: India

Safa Apple cider vinegar is raw, unfiltered and unpasteurised so retains all of the nutritional benefits of naturally occurring enzymes, beneficial bacteria, potassium and trace minerals. Only raw, unfiltered and unpasteurised Apple cider vinegar contains the 'mother' which resembles a cobweb-like formation that can be noticed floating in the bottle. The mother is a nutrition powerhouse, made up of living nutrients and beneficial bacteria. When Apple cider vinegar is filtered and pasteurised it uses heat which destroys the 'mother', all of the beneficial enzymes and many nutrients. Apple cider vinegar is a traditional food that has been used for centuries! The tangy-sweet combination of flavours makes it perfect for marinades and dressings. The vinegar is a pale yellow-brown colour and will contain a small amount of sediment - another sign that it is unfiltered and unpasteurised! Apple cider vinegar is often used as a salad dressing ingredient & in baking. It can also be made into a tea or combined with herbal tea. Mix 1 tablespoon of Apple cider vinegar with warm water or tea and enjoy! A squeeze of lemon is nice in this too. What is Apple Cider Vinegar? Apple cider vinegar is made from organic apples which are naturally fermented into cider, then into vinegar. This organic apple cider vinegar is aged in barrels producing a smooth apple cider taste. It is raw, unfiltered and unpasteurised so it contains the natural nutritional goodness of the apple cider vinegar 'mother'.

• Size: 250 kg
• Type: Liquid
• Brand Name: Tanker material
• Material: Acetic acid

• Form: Powder
• Packaging Size: 25 Kg
• Packaging Type: Packet
• Brand: HFG International GmbH
• Usage/Application: All Purpose
• Higher shelf life: Yes
• pH: 5.0 - 7.0

Poultry industry has made considerable contribution to food production and plays a vital role in the agro economy . Poultry farming has proven to be a profitable enterprise, as it is the best and cheapest source of protein. As emphasis is more on performance and efficiency , the poultry grower is focusing more on ingredient quality, efficiency, food safety and ecology.

Laddha group of industries was established in 1968. Almost 32 yrs in the line of various Industries. MASTER MICRON INDIA Process silica from high purity, high quality natural crystalline lumps from Karnataka. This ground Silica is inherently bright, white, low in moisture inert and atleast 99% Sio2 is available in uniform size distributions of ranging 200 to 40 microns. It has unmatched fineness and consistency of particle size due to a special processing technique developed by MASTER MICRON INDIA.

• Material: Apple Cider Vinegar
• Packaging Size: 500 ml
• Packaging Type: PET Bottle
• Shelf Life: 18 Months
• Country of Origin: Made in India
• Acidity: 5%
• Brand: Safa

Molasses Alcohol Active Dry Yeast, Gloripan Instant Dry Yeast

• Color: Yellow,Light Yellow
• Type: Cosmetic,Industrial,Semi Refined
• Form: Liquid,Powder,Solid
• Use: Candle Making,Cosmetic,Wax Paper Coating
• Features: Accurate Composition,Odorless,Simple usage
• Certification: ISO 9001:2008 Certified

We are a well-known Supplier and Exporter of Fresh Sapota. We are located in Bangalore, Karnataka (India). Fresh Sapota is available with us at the most reasonable prices. We are endowed with an immense storage facility, which enables us to meet the bulk requirements of our clients on a timely basis. It is widely used for making juices and ice creams.  Owing to the great taste, rich nutritional values, and long shelf life of our Fresh Sapota, it is profusely demanded by the clients. We provide Fresh Sapota at a reasonable price during the production seasons.

Di Potassium Phosphate, Dipotassium Phosphate, Electroplating Chemicals

Active dry yeast is a type of yeast used to rise dough for baking bread, rolls, a few type of cake and for any type of risen bread.

Acetic Acid Glacial, Acetone, ethanolamine, Formaldehyde, Liquor Ammonia

We offer Citric Acid. Citric acid is a weak organic acid with the formula C6H8O7. It is a natural preservative/conservative and is also used to add an acidic or sour taste to foods and drinks. In biochemistry, the conjugate base of citric acid, citrate, is important as an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. It consists of 3 carboxyl (R-COOH) groups. Citric acid is a commodity chemical, and more than a million tonnes are produced every year by fermentation. It is used mainly as an acidifier, as a flavoring, and as a chelating agent

Hydroxy Stearic Acid, Soap, Hydrogenated Castor Oil, Refined Castor Oil

Sodium Aluminium Sulphate

Mono Calcium Phosphate, Mono Potassium Phosphate

Calcium Silicate, Insulation Material

Astaxanthin, Green Coffee Bean Extract, Herbal Extracts, Lutein, Lycopene

Stearic Acid, Potassium Carbonate, Toilet Soaps, Barium Sulphates

Anethole, Aromatic Chemicals, Ethyl Amyl Ketone, Leather Products

Food Enzymes, Chemical Products, pigment dyeing machine, Silicones

Sodium Saccharin, calcium chloride 90% anhydrous, Riboflavin

Food Preservative, Seafood

vanilla powder flavour, Food Flavours, flavour emulsions, Pineapple Slices

Stearic Acid, Phosphoric acid 85%, Sodium Nitrite, Phosphorus Acid Crystal

White Vinegar, Fruit Chutney, pepper sauce, Ginger Pickles

Food Flavors, Almond Essence