1121 Golden Sella Basmati Rice
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Processing 1121 Golden Sella basmati rice involves partially boiling of husk. Basic steps involve in processing 1121 Parboiled Basmati Rice issoaking, steaming and drying which further make parboiled rice highly nutrient. 1121 Parboiled Basmati Rice long length & after cooked properties make it best for Pulao & Biryani preparation. Parameters ValuesAverage Grain Length (Pre - Cooked 8.35 mmMoisture Content 13% MaxBroken Below 2% MaxChalky Kernels NILDamaged / Discolor Below 0.50%Paddy / Black Grains NILForeign Matter NIL
Golden Sella Basmati Rice
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Golden Sella Basmati Rice, split black gram, Split Green Gram
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