Mustard Honey Dealers in Bangalore

• Taste: Sweet
• Packaging Size: 250-500gm
• Packaging Type: Glass Jar
• Shelf Life: 36 Months
• Flavour: Mustard
• Gold: Brown
• Serving Size: 1-2 Tablespoon.
• Features: Healthy, Hygienically Prepared, Longer Shelf Life, Safe To Consume
• Storage: Store in a cool dry place Keep away from direct sunlight and heat.

Owing to a reliable vendor base, we are one of leading exporters and suppliers of mustard in worldwide market. We ensure that all quality standards are followed and only premium mustard reach our clients. We are known for using airtight packaging to protect mustard from contamination and dirt. We are known for delivering all orders on time.

We offer natural honey from mustard flowers. honey’s benefits have been appreciated and acknowledged all through the world. For its qualities of curing some of the most rampant human ailments, ranging from regular niggles to major illnesses, and its amalgamation of health and taste. Honey has become a part of the routine lives of a large group of people. collection our trained field collection staff collects honey directly from the beekeepers . Honey collected from different parts of india and from the hilly areas of himachal pradesh, uttarakhand, tamil nadu, karnataka and from the beautiful and mesmerizing landscapes of kashmir & coorg handling the handling facilities of honey are given the top priority to make sure that every ounce of honey going out of our warehouse is of the highest quality. because of this reason, we bifurcate the entire procedure, from the collection of honey to final packaging and warehousing, into various detailed steps. On arrival of the honey from the local depots, the honey is segregated lot-wise. Thorough organoleptic sensory evaluation is conducted and once the honey passes through these tests, collective sampling of the raw honey is done from each container and forwarded to our quality assurance lab for detailed chemical analysis. Only the honey which meets strict international quality norms is then sent for processing. decrystalization the first step in processing of honey is to melt it for easy handling. This is specially made stainless steel chamber with hot air as the heating media, diffusers with air circulation baffles and collection trays underneath to collect the melted honey. The honey is then passed through sieve mesh filters to remove any unwanted matters. homogenization we have tanks with 20 kl capacities, which can hold up to 28 metric tons of honey at a time. The tanks are mounted with stainless steel agitators (propeller type) with slow speed motors to homogenize the honey into one lot of 20 metric tons.

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