Myrtle Oil
Country of Origin : Tunisia
Botanical Name : Myrtus communis
Common Names : Myrtle, Sweet verbena tree; Lemon-scented myrtle, Lemon ironwood common myrtle essential oil, roman
CAS# : 8008-46-6
Color & Odor : Pale Amber Liquid with Fresh camphor floral herbal odor
Extraction Method : Steam Distillation
Flash Point : 35 °C
Specific Gravity : 0.96
Refractive Index : 1.5010 - 1.5160
Myrtle oil is a pale yellow or yellow mobile liquid that has intensely fresh lemon-like odor with pleasant sweet-green undertone. its odor is much cleaner & fresher than lemongrass oil and there are no grassy-fatty notes. the extracted oil blends well with whole range of essential oils and helps in fortifying natural defense of the body, providing very effective treatments from colds, bronchitis & fever. Blends With : atlas, benzoin, elemi, bergamot, eucalyptus, cedar wood, black pepper, frankincense, myrrh, rose, neroli, ho wood, hyssop, lavender, jasmine, lemon, lemongrass, coriander, clary sage, melissa, rosewood, ylang-ylang oil. Constituents : cineole, nerol, geraniol, myrtenol, myrtenol acetate, linalool (20%), limonene (23%), pinene (14%), p-cymene, cineol (11%), geraniol, nerol, phenylpropanoid, methyleugeno