Organic India Saffron Dealers in Bangalore

• Color: Red
• Form: Ratio
• Feature: Natural Taste, Purity
• Packaging Type: Plastic Packet
• Shelf Life: 18 Months
• Country of Origin: India

Saffron is a powerful spice high in antioxidants. It has been linked to health benefits, such as improved mood, libido, and sexual function, as well as reduced PMS symptoms and enhanced weight loss.

• Type: Kashmiri
• Cultivation Type: Organic
• Packaging Size: 1gm- 1kg
• Shelf Life: 2 Years
• Packaging Type: Packet, Plastic Box
• Variety Available: Kashmiri Saffron
• Minimum Order Quantity (MOQ): 1 Container

• Type: Natural Saffron, Saffron
• Style: Dried
• Certification: GMP Certified
• Cultivation Type: Natural
• Shelf Life: 1ys
• Color: Natural-red
• Feature: Freshness, Good Purity, High Quality, Hygienic, Mogara Fragrance, Natural Taste, No Added Color, Non Harmful
• Form: Thread
• Packaging Type: Plastic Packet
• Packaging Size: 1gm, 5gm, 1kg
• Country of Origin: India
• MOQ: 1 kg

• Brand Name: Marmodity ventures
• Cultivation Type: Natural
• Color: Natural-red
• Style: Fresh

Kasmiri mongra fresh from kasmiri lands, authentic and original. Free delivery on bulk orders. Contact now

• Cultivation Type: Organic
• Color: Red
• Form: Thread
• Usage: Cooking
• Style: Fresh
• Certification: FSSAI Certified
• Feature: Non Harmful, High Quality
• Grade Standard: Food Grade
• Packaging Type: Glass Jar
• Packaging Size: 5gm
• Type: Saffron
• Country of Origin: India

• Cultivation Type: Organic
• Processing Type: Raw
• Color: Brown
• Form: Thread
• Usage: Cooking, Spices, Food And Medicine
• Style: Fresh, Dried

Kishtwar saffron, cultivated in the scenic Kishtwar region of Jammu and Kashmir, has recently been awarded the prestigious Geographical Indication (GI) tag by the Geographical Indications Registry. This recognition underscores the exceptional quality and unique characteristics of saffron produced in this area, which is renowned for being one of the most expensive spices globally.The GI tag serves as a mark of intellectual property, confirming that Kishtwar saffron originates from a specific geographical region and possesses distinctive qualities due to its environment and traditional cultivation methods. Locally known as ‘Kung’ and nationally referred to as ‘Kesar,’ this saffron plays a crucial economic role in Kishtwar, where approximately 120 hectares of land are dedicated to its cultivation.Kishtwar saffron has achieved not only the GI tag but also a Grade 1 quality rating. This rating was awarded after a rigorous analysis of saffron flowers harvested from Berwar, conducted at the India International Kashmir Saffron Trading Centre (IIKSTC) in Dussu Pampore.

There are only two or three places in the whole world where saffron grows. Kashmir has the proud privilege of being one of these places. There are two locations in Kashmir where saffron grows. One of these two places is Pampur. Pampur is a small town, which is 13 km from Srinagar. The saffron plant is very small and its flower is the only part which is seen above the ground. The blooming time of this flower is autumn. Saffron has a unique sweet smell.

Kesar is helpful in bitter, acrid, sultry, lubrication and gas related troubles. It is tasteful, brightens color, brings glow, aromatic, energizer and brings happiness.

• Usage: Medicines
• Usage: Food

Mongra is a purest form of Saffron.  It is cultivated in Kashmir only.  We are directly collecting from Kashmir farmers. 

We are selling saffron from our ancestors back in 1895. The saffron what we are selling is the most supreme and high quality (100% guaranteed).

• Packaging Type: Other
• Cultivation Type: Natural,Organic
• Shelf Life: Other
• Color: Natural-red
• Packaging Size: 1gm
• Feature: Good Purity,High Quality,Natural Taste
• Type: Natural Saffron,Saffron,Other
• Style: Dried

We are the main supplier of this product.

There are only two or three places in the whole world where saffron grows and Kashmir has the proud privilege of being one of them. There are two locations in Kashmir where saffron grows. One of these two places is Pampur. Pampur is a small town, which is 13 km from Srinagar. The saffron plant is very small and its flower is the only part which is seen above the ground. The blooming time of this flower is autumn. Saffron has a unique sweet smell and is used in dyeing and cooking. The botanical name of Saffron is Crocus sativus. The purple colour flowers appear just above the ground and are a beautiful sight. The orange stigmas of the saffron plant are harvested as saffron and used as flavouring and colouring agent in various recipes. Saffron is added to Kahwa - the traditional Saffron Tea drunk by people in Kashmir. The orange-red stigmas of the saffron plant produce a pleasant aroma and a warm golden orange colour. The yellow stamens are also harvested, however they do not have the same aromatic and colour properties of the stigmas. Pure saffron consists of only the orange-red stigmas of the saffron plant. Saffron is also believed to have many medicinal properties. Called Kesar in the rest of India, saffron is used as a flavouring agent in many food preparations, from rice dishes, such as biryani, to various sweets.  

• Health Benefits: It’s an effective antioxidant, Improves mood and depressive symptoms, Fights Cancer, Aids healthy blood sugar level, Good for skin health, Improves Eyesight
• Serving Size: 100g
• Energy: 310 Kcal
• Protein: 11.4 g
• Total Lipid: 5.85 g
• Carbohydrate: 65.4 g
• Fiber: 3.9 g
• Calcium: 111 mg
• Iron: 11.1 mg
• Magnesium: 264 mg
• Phosphorus: 252 mg
• Potassium: 1720 mg
• Sodium: 148 mg

• Brand Name: Zaferan
• red: saffron

We are offering Saffron. Saffron is the carefully dried stigmas of crocus sativus flowers, a small perennial plant about a foot tall. Each crocus has three female parts (stigmas), two male parts (stamen). Each stigma is threadlike in appearance and is red or dark red in color towards the top and yellow towards the bottom of the stigma, where it is attached to the flower. Saffron has a bitter flavor and a pungent odor. The flavor, aroma, and coloring capability come from the red part of the stigma. The yellow part has no value as a spice. We counted enough unbroken threads of our kashmiri saffron until its weight reached one gram. There were 500+ threads of kashmiri saffron in one gram. Since three threads represent one flower, it would take on average about 200+ flowers to produce one gram of saffron. Keep in mind that kashmiri saffron threads are larger than other non-kashmiri saffron threads

• Red: Long

We are supplying pure safaron. 

We have 100% organic saffron sourced from the beautiful valleys of Kashmir. The product is stored in small see-through boxes wherein the customer can see and trustfully buy the product relying on the quality they observed.

organic saffron

Silky cut saffron pure kashmir's saffrons giving at wholesale price people who require please call me we sell it to wholesalers and retailers and also single piece as well 350- will be the fixed price if your looking to buy it for your family or friends revert us if you need one box or in bulk mrp : 450 -