Peanuts Dealers in Bangalore

The company has segregated its infrastructure into several units and one of them is packaging unit wherein we meticulously pack our products for ensuring safe and secure deliveries. Buyers prefer us for our practice of delivering the orders within the pre-decided time frame. Our Groundnut Kernels are cultivated in an organic manner without making use of any pesticide or insecticide.

• Type: Groundnut
• Application: Cooking
• Style: Kernels
• Cultivation Type: Organic
• Shelf Life: 3 Months
• Color: Creamy
• Packaging Type: Jute Bag, Plastic Packet
• Feature: Fine Quality, Good For Health
• Packaging Size: 1kg

The complete assortment of raw material sourced undergoes stern examinations by the professionals to keep the quality standards high. Owing to this, we are capable of bringing forth exceptional quality products. The organization is indulged in offering secured payment procedure including both online and offline methods. To maintain more clarity of the transaction, we offer an invoice as well. Features: Less admixture Nutritious & tasty Hygienically processed

• Carbohydrates: 64.16 g
• Energy: 433.25 kcal
• Fat: 14.56 g
• Protein: 11.39 g

Ingredients : Raw Kabooli Channa, Chilli Powder, Salt, E.ble OilNutritional Information as per 100g

Delivering the best in class products, we ensure that the range is in compliance with the International Norms. By making use of quality packing material, we are able to ensure that the orders will remain free from damage during transit. Also, our expert packing personnel strictly check the entire lot before final dispatch.

We own a well-structured warehouse where the entire lot is carefully stored before making the final dispatch. The unit helps in providing protection from moisture, dust, rain, sunlight and more. Superior raw materials are essential for the development of a quality product. Thus, we obtain these materials only from the dependable sources available in the market. We deal in pure Groundnut Kernels which contain minimal moisture content and are available in a hygienic packaging. 

• Color: Natural
• Application: Making Oil
• Packaging Type: Natural
• Packaging Size: Customer Required
• Type: Shelled Peanuts
• Shelf Life: 3-6months
• Country of Origin: India
• Cultivation Type: Natural
• Part: Dry Food

The peanut, also known as the groundnut, goober, pindar or monkey nut, is a legume crop grown mainly for its edible seedscontact no - 9686155880email id - exim.jaininternational@gmail.com  

• Packaging Type: PP Bags
• Type: Non-GMO
• Other Name: Peanuts
• Crude Protein: 25% - 29%
• Crude Fibre: 1.5% - 4.5%
• Crude Fat: 43.4% - 47.5%
• Ash: 2.1% – 2.5%
• Moisture: 7 - 10%
• Bagging: 30 Kg /50 Kg Bag.

Welcome to a world of endless possibilities with peanuts! Beyond being a beloved snack, peanuts are incredibly versatile and offer a myriad of uses that go beyond the confines of a snack bowl. Culinary Delights: Peanuts are a culinary marvel, adding a delightful crunch and nutty flavour to both sweet and Savory dishes. From peanut butter, a staple in many households, to Asian-inspired peanut sauces for noodles, the culinary world celebrates the versatility of peanuts. Nutrient Powerhouse: Packed with essential nutrients, peanuts are a rich source of protein, healthy fats, and various vitamins and minerals. Incorporating peanuts into your diet can contribute to overall health and well-being. Animal Feed: Beyond human consumption, peanuts are also used in animal feed. Livestock, including poultry and swine, benefit from the protein and energy content of peanut meal, contributing to their balanced diet. Industrial Applications: Peanuts find their way into various industrial applications. The oil extracted from peanuts is used in the production of soaps, cosmetics, and even lubricants, highlighting the diverse utility of this humble legume. Groundnut Cake: After oil extraction, the residual groundnut cake becomes a valuable byproduct. This protein-rich cake is often used as a supplement in animal feed, contributing to the livestock industry's efficiency.   From the kitchen to industrial applications, peanuts have transcended their role as a simple snack to become a versatile and valuable ingredient in various aspects of our lives. Embrace the many facets of peanuts, and discover a world of flavour, nutrition, and sustainability.   Specifications:       Main analysis Min CRUDE PROTEIN 25% - 29% CRUDE FIBRE 1.5% - 4.5% CRUDE FAT 43.4% - 47.5% ASH 2.1% – 2.5% MOISTURE 7 - 10%       We can provide a specific ingredient parameter analysis report tailored for the buyer, covering additional tests as needed with additional cost.   Explore our website on multiple ingredients benefits. For further inquiries or to place an order, feel free to contact us.

Health Benefits of PeaNuts (groundnuts)   PeaNuts (groundnuts) Rich in Energy: Peanuts contain vitamins, minerals, nutrients and anti-oxidants and thus are rich energy sources PeaNuts (groundnuts) Fights Stomach Cancer: Poly-phenolic anti-oxidants are present in the peanuts in high concentrations. P-Coumaric acid has the ability to reduce the risk of stomach cancer by reducing the productions of carcinogenic nitrous-amines PeaNuts (groundnuts) Fights against Heart Diseases, Nerves Diseases, Alzheimer’s Disease, and Infections: A poly-phenolic anti-oxidant, Resveratrol present in peanuts prevents heart diseases, cancers,nervous diseases and viral or fungal infections efficiently PeaNuts (groundnuts) Reduces the Chances of Stroke: The anti-oxidant, Resveratrol in peanuts prevents heart strokes by increasing the production of nitric oxide PeaNuts (groundnuts) Protects Skin: Vitamin E in peanuts helps in maintaining the integrity of cells of mucous membrane and the skin. This protects them from free radicals which cause great damage PeaNuts (groundnuts) Low Risk of Weight Gain: Women who eat peanuts or peanut butter at least twice a week are less likely to be susceptible to obesity than those who don’t. If you eat peanut butter every morning with bread slices, you have less chances of gaining weight PeaNuts (groundnuts) Helps in Fertility: If taken before and during early pregnancy, the folic acid lowers the risk of baby being born with serious neural tube defects reduced by up to 70% PeaNuts (groundnuts) Regulates Blood Sugar: Manganese in peanuts helps in calcium absorption, fats and carbohydrates metabolism and sugar level regulation in blood History of Peanuts The peanut or groundnut (Arachishypogaea) is a species in the family Fabaceae. The peanut was probably first domesticated and cultivated in the valleys of Paraguay. The peanut is not technically a nut, but rather a legume. Peanuts are often served in a similar manner to true nuts in many western cuisines, and are often referred to as a nut in common English.   The domesticated peanut is an amphidiploid or allotetraploid, meaning that it has two sets of chromosomes from two different species, thought to be A. duranensis and A. ipaensis. These probably combined in the wild to form the tetraploid species A. monticola, which gave rise to the domesticated peanut. This domestication might have taken place in Paraguay or Bolivia, where the wildest strains grow today. Many pre-Columbian cultures, such as the Moche, depicted peanuts in their art.