Pure Ghee Dealers in Bangalore

(151 products available)
  • Pure Cow Ghee

    Pure Cow Ghee

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    1 Litre (MOQ)

    • Color: Light Yellow
    • Form: Liquid
    • Application: Cooking, Worship
    • Certification: FSSAI
    • Type: Pure Cow Ghee
    • Country of Origin: India

    We are selling A1 Pure Ghee free of adultration.

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  • Pure Desi Ghee

    Pure Desi Ghee

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    • Color: Light Yellow
    • Form: Liquid
    • Certification: FSSAI
    • Feature: Complete Purity, Freshness, Nutritious, Rich In Taste
    • Packaging Type: Container
    • Type: Fresh Pure Ghee
    • Country of Origin: India
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  • Best Deals from Pure Ghee

  • Nandini Ghee 1 Ltr Pouch

    Nandini Ghee 1 Ltr Pouch

    595 - 610 Per piece

    50 piece (MOQ)

      Nandini Pure Ghee is made from cow’s milk by adopting traditional procedures and meeting stringent quality standards. It is a taste of purity. This Special Grade Agmark ghee is quality assured to make food dishes such as Kheers, Sweets which are flavoursome and mouth watering.

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    • Pure Cow Ghee

      Pure Cow Ghee

      540 - 600 Per Kilogram

      50 Kilogram (MOQ)

      • Brand Name: Grammy
      • Color: Yellow
      • Form: Liquid
      • Application: Cooking, Worship
      • Feature: Complete Purity, Freshness, Good Quality
      • Packaging Type: Glass Jar, Plastic Jar, Plastic Packet
      • Shelf Life: 1year

      Details Ghee is clarified butter made from the milk of a buffalo or cow. Pure desi ghee, is ghee made of desi cow's milk. It contains plenty of omega-3 fatty acids along with Vitamin A. Benefits Ghee is one of the most trusted and used products in Ayurveda as it has got many healing properties. Ghee consists of fat soluble vitamins, which aid weight loss Ghee also plays a key role in balancing hormones and maintaining healthy cholesterol. Ghee also has a high heat point, which prevents it from producing free radicals that damage cell function Ghee is known to be suitable for all skin types Ingesting ghee helps you keep warm from within; which is perhaps why it is extensively used in many winter preparations As per ayurveda pouring a few drops of warm pure cow ghee into the nostrils in the morning may provide quick relief  for clogged nose Ghee happens to be one of the highest quality food sources of butyric acid, which makes it an ideal pick to support the health of the intestinal walls. The cells of the colon use butyric acid as their preferred source of energy. Preparation Our vedic A2 ghee is prepared by the bilona churned method. We obtain milk from the cow which are grass fed Then the milk is heated in earthen pots and are kept overnight to make the curd out of it. Further the curd is churned to make butter. The butter is then boiled so that the water gets evaporated. The pure desi ghee is made by the Ayurvedic churned method at our farm. 30 kg of curd is used to prepare 1 kg of ghee. Stage Stage 1 – Pure desi cow milk is boiled (in earthern pots) Stage 2 -  Boiled milk is converted to yogurt overnight Stage 3 – Yogurt is churned using traditional bilona method Stage 4 -  Butter which is obtained is warmed to get ghee We handpick and make only premium ghee ConsistencyAs our ghee is prepared from traditional method the state of ghee(liquid/semi solid/solid) varies based on weather conditions of storage, transit, etc and the quality of our ghee remains same all the time.Range Desi Cow Ghee A2 Cow Ghee Hallikar Cow Ghee Pure Cow Ghee A1 Cow Ghee

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    • Rich Quality Pure Cow Ghee

      Rich Quality Pure Cow Ghee

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      • Type: Fresh Pure Cow Ghee, Pure Cow Ghee
      • Brand Name: Amul, Indana, Madhusudhan, Milk Food, Paras
      • Certification: FSSAI
      • Application: Cooking, Worship
      • Shelf Life: 1year, 3months, 6months
      • Color: Light Yellow, Yellow
      • Feature: Complete Purity, Freshness, Good Quality, Healthy, Nutritious, Rich In Taste
      • Form: Liquid
      • Packaging Type: Glass Jar, Plastic Jar, Plastic Packet, Tin

      Product Type Butter Type Clarified Butter Variety Unsalted Form Solid Fat Content (%) 99.8 Certification BRC, HACCP, IFS, ISO, KOSHER, HALAL,  ISO 22005 Place of Origin India  Shelf Life 12 months Weight (kg) 0.25 Brand Name INALPI Color Pale yellow Taste Typical Smoke Point 200°C Premium Quality Able to perform at the highest temperature, ideal for all recipes Form Compact at 4°C Free From Additives & Antibiotics Eco-Sustainability 100% Recyclable Packaging Protocol Chain Produced with 100% Italian Alpine Milk Processing type centrifuged cream Origin cow   PACKAGING   Monolith 5kg, 10 kg, 12kg, 20kg, and 200gr, 450gr According to transportation rules transported in the refrigerated wagon, refrigeration truck

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    • Hf Cow

      Hf Cow

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      100000 Ton (MOQ)

      • Color: Black, White
      • Feature: Milking Capacity 30-40 Liters/Day
      • Type: Agricultural Livestock

      The have Company provide, HF cows that give 15 to 35 ( 85,000rs to 1,30,000rs) liters of milk per day. The cows Company provide are healthy, 2nd lactation, pure and guaranteed. Home delivery of HF cows booked by customers is available.

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    • 200ml Desi Ghee

      200ml Desi Ghee

      220 Per Kilogram

      • Certification: FSSAI
      • Application: Cooking
      • Shelf Life: 1year
      • Feature: Complete Purity, Freshness, Good Quality, Healthy, Nutritious
      • Packaging Type: Glass Jar, Plastic Jar, Plastic Packet
      • Packaging Size: 1kg, 5kg
      • Country of Origin: India
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    • A2 Cow Ghee

      A2 Cow Ghee

      1,100 - 1,700 Per Kilogram

      1 Kilogram (MOQ)

      • Country of Origin: India
      • Material: Glass bottle/ customized
      • Size: Half litre / One litre

      re Gir Cow,  A2 Desi Ghee Made using VEDIC traditional method From A2 Desi Gir Cow Milk to Curdling, Churning the Butter, and then finally heating to make A2 Ghee..   The natural traditional Indian taste. 

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    • Pure Cow Ghee

      Pure Cow Ghee

      390 Per Kilogram

      500 Kilogram (MOQ)

      • Type: Milk Fat
      • Processing Type: Cow Ghee
      • Packaging Type: Tin
      • Shelf Life: 6 months
      • Place of Origin: Karnataka,

      We are offering our clients Pure Cow Ghee, used as frying and cooking medium to provide a distinguished flavor in the dishes. The ghee is also used to offer to deities during religious ceremonies and for garnishing purposes. We process the ghee under hygienic conditions using various essential ingredients. We pack the Pure Cow Ghee using tamper and moisture free packaging materials to ensure safe and easy transportation. excluded tax + Transportation

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    • Premium Cow Ghee 1 ltr

      Premium Cow Ghee 1 ltr

      899 Per Litre

      100 l (MOQ)

      • Brand Name: Farm Delish
      • Color: Yellow
      • Form: Liquid
      • Application: Cooking
      • Certification: FSSAI
      • Feature: Good Quality, Nutritious, Rich In Taste
      • Packaging Type: Glass Jar
      • Type: Cow Ghee
      • Shelf Life: 1year
      • Country of Origin: India
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    • Pure Cow Ghee

      Pure Cow Ghee

      1,300 Per Bottle

      1 Bottle(s) (MOQ)

      • Application: Cooking, Worship
      • Color: Yellow
      • Packaging Type: Glass Jar, Plastic Jar
      • Form: Liquid
      • Feature: Good Quality, Nutritious
      • Brand Name: Abhinandhan
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    • Cow Ghee

      Cow Ghee

      60 - 90 Per Kilogram

      1 Metric Ton (MOQ)

      • Application: Cooking, Worship
      • Shelf Life: 1year
      • Color: Light Yellow
      • Feature: Complete Purity, Freshness, Healthy
      • Form: Liquid
      • Packaging Type: Glass Jar, Plastic Jar
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    • A2 Cow Ghee

      A2 Cow Ghee

      600 - 650 Per Kilogram

      10 Litres (MOQ)

      • Color: Light Yellow
      • Purity: Pure & Natural, No Preservatives Or Additives Added, Chemical Free
      • Packaging Type: Glass Bottle Jar

      A2 Desi Cow Ghee (Malnad Gidda Breed), Pure A2 Cow Ghee

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    • Desi A2 Cow Ghee

      Desi A2 Cow Ghee

      1,200 - 2,000 Per Litre

      10 15 (MOQ)

      • Color: Yellow
      • Grade: First
      • Purity: First class
      • Packaging Type: Glass
      • Country of Origin: India
      • Product Availability: Yes

      we provide pure desi a2 cow ghee with no added colours vanaspati 💯 pure desi a2 cow ghee and we provide many organic products

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    • A2 Cow Ghee

      A2 Cow Ghee

      700 - 1,100 Per Kilogram

      20 kg (MOQ)

      • Color: Golden Yellow
      • Grade: Purest
      • Feature: Comes With Lab Certifications
      • Packaging Type: All Kinds Of Packaging Available
      • Packing Size: 250gm, 500gm,1kg,5kg,15kg,100kg
      • Country of Origin: India
      • Product Availability: Available

      We are manufacturer of Desi Cow, Gir Cow Ghee . Our cow are free range with daily 5-6 hour forest grazing . We have 2 manufacturing unit all our ghee are pesticide,antibiotics free. 

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    • Uthukuli Pure Ghee

      Uthukuli Pure Ghee

      650 Per Litre

      15 Litre (MOQ)

      • Brand Name: Cafemillets
      • Color: Yellow
      • Form: Liquid
      • Application: Cooking
      • Certification: FSSAI
      • Feature: Complete Purity, Freshness, Good Quality, Healthy, Nutritious, Rich In Taste
      • Packaging Type: Tin
      • Type: Fresh Pure Cow Ghee
      • Shelf Life: 6months
      • Country of Origin: India
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    • A2 Gir cow Ghee

      A2 Gir cow Ghee

      1,295 - 1,450 Per Kilogram

      1 Kilogram (MOQ)

      • Country of Origin: India
      • Color: White
      • Brand Name: Vanalaya
      • Material: Bottle

      PURE GIR COW GHEE: Vanalaya gir cow ghee is nutritious, healthy, pure and unadulterated ghee with a2 proteins made from a2 milk of indian native cows. Unlike other ghee products that claim to be organic and without lactose, our ghee butter is 100% natural and organic, produced by grass-fed cow milk in india. PURE GIR GHEE SOUCED FROM GIR COW: Gir Ghee (Pure A2 Gir Cow Ghee) is made from milk collected from grass-fed desi gir cows. Grazing upon medicinal grasses in pastures makes the milk of desi gir cows a nectar. Now this nectar gives us best of A2 ghee. These cows are grass-fed and are not factory-farmed and are free from cross-breeding, which gives our Ghee its special, natural qualities. GIR COW BENEFITS: Gir Cow A2 Cultured Ghee is gluten free, easy to digest and safe for most people with lactose or casein sensitivities our ghee is derived from the high breed Gir cow, known for producing the highly regarded A2 milk. Unlike regular milk, A2 milk contains only A2 protein which is healthier and safer than A1 protein. BILONA TRADITIONAL METHOD: We prepare Desi-Ghee by traditional method. This Vedic method is the best process to prepare Desi-Ghee. In market ghee is produced from milk cream through machines and chemicals. The Ghee prepared with machines and chemicals does not have medicinal properties. At our centre we take care that Ghee is made by Ayurvedic method which is recommended by Indian literature. SOCIAL RESPONSIBILITY: We are donating a dedicated share of our profit to the Gaushala's and farmers who are protecting and taking care of old age desi cows, so that old age cows should not go to slaughter houses. TRADITIONAL RITUAL: We follow Hindu tradition by not using any cow's milk for 15 days after it gives birth to a calf, making our Ghee appropriate for Holy Rituals. Milk isn’t forced from the cows and is extracted only after the calf has had sufficient milk. GRASS FED: The cows are grass fed and factory fed in sheds and we treat our cows with ayurvedic medicinal herbs, like shankhpushpi, ajwain, shatavari, ashwagandha etc.

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    • Cow Ghee

      Cow Ghee

      1,650 Per Litre

      20 Litre (MOQ)

      • Packaging Type: Jar
      • Shelf Life: 12 Months
      • Color: Yellow
      • Country of Origin: Made in India
      • Brand: Vanalaya
      • Packaging Size: 1 Litre
      • Ingredients: Gir Cow ghee
      • Purity: 100% pure Gir Cow ghee
      • Organic Type: Organic
      • Is It Vegetarian: Yes
      • Certified By: Ukcert Organic
      • Cow Breed: Gir Cow
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    • Desi Ghee

      Desi Ghee

      340 Per Kilogram

      5 Kilogram (MOQ)

      • yellow: best quality
      • best quality: best quality

      We are offering desi ghee. Ghee is a sanskrit word for a clarified butter used primarily in the indian cuisine. Because the preparation of ghee involves heat, it has a distinctive toasted flavour, often described as nutty and is widely used in indian kitchens. It is traditionally prepared by gently heating butter until it becomes a clear golden liquid. The lactose and other milk solids coagulate and are meticulously removed. This process also evaporates most of the natural water content, making ghee light, pure and resistant to spoilage.

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    • Pure Ghee

      Pure Ghee

      1,300 - 1,500 Per kg

      10 Kilogram (MOQ)

      • Type: Fresh Pure Ghee, Pure Ghee
      • Application: Cooking, Worship
      • Shelf Life: 1year
      • Color: Light Yellow, Yellow
      • Feature: Complete Purity, Freshness, Good Quality, Healthy, Rich In Taste
      • Form: Liquid
      • Packaging Type: Glass Jar, Plastic Jar
      • Country of Origin: India
      • Variety: A2 Desi Gir Cow Ghee
      • Processing Type: Hand Churned
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