Sanathana Foods Nagarbhavi, Bangalore, Karnataka

Normally we tend to get confused with the name virgin coconut oil as a different name to Coconut oil as itself it is manipulated by companies to increase sales. Virgin Coconut Oil is extracted from coconuts without any heat. It is popular for its fragrance, taste, antioxidants. There is actually a substance called Virgin Coconut oil and it is really different from that of the coconut oil. What separates them is the source of extraction and its process. While Extracting Virgin coconut oil, the crude materials are not subjected to any kind of heat treatment. Consequently, in great and trustworthy firms that fabricate virgin coconut oil, most extreme care is taken to guarantee that the portions and the crude material, i.e. the coconut drain, are not subjected to warmth or daylight, all through the entire procedure. In some cases, virgin coconut oil is likewise extricated straightforwardly by an icy pressure of new dried coconut meat. This is additionally called Micro-removing.   Description Benefits of organic Virgin Coconut Oil Helps to lower blood pressure Boost immune system Maintain cholesterol level Prevents aging. Tastier and better quality products Relatively lesser degeneration than other brands of peanut

Now your search for best sunflower oil ends at us. Santrupti oils provide you the best and authentic cold pressed organic sunflower oil. Sunflower oil was derived from Hindi word ‘Surajmukhi tel’ is a non-unstable oil removed from the seeds of sunflowers. It is primarily used for cooking and is also known for its emollient properties. Sunflower is high in Vit E Sunflower oil is extracted by crushing or squeezing the sunflower seeds directly without the use of chemicals by a process called cold pressing or expeller pressing. In the process, the seeds are extracted at low temperatures which allow the oil minimize the rancidity and also avoids excess loss of nutrients. We supply this oils in glass bottles that are chemical free and which are nonpollutant or a biodegradable one. Now the oils is available in steel cans too in 3 and 5 ltr quantity.   Description Benefits of organic Sunflower Oil Promotes weight loss, Prevent viral, fungal and bacterial infections No cholesterol Keep skin soft and smooth with the help of Vit A, D, and E educe the chance of arthritis and asthma

STEELCAN   

Size : 2.8 LTR

Ghee is an important edible nutrient that is been used for years in Indian cooking history. The traditional ghee is best for cooking as it is made up of pure and fresh milk of cows using traditional standards. The cows were usually treated as pets and were kept in a clean environment. They are given grain and used for work in our own farmlands alongside clean water to keep them in a sound state. Desi Ghee: Is best to cook Is considered as satvic nourishment Contains solid fat solvent vitamins which help in the retention of supplements in sustenances and are basic for good wellbeing. We at Sanathana take care of the genunity and authenticity of the ghee extracted and is neatly packed with the jute bags covering the lid. This doesn’t allow nutrient loss and also prevents any kind of spills of the product.   Description Benefits of Ghee Improves intelligence and immune system. Good for growing kids improves memory. Promotes healthy heart, glowing skin and reduce hair fall.

Having Castor oil at home is a useful option as it serves as a superb remedy for all skin related issues.It is an effective laxative and natural moisturizer which helps in quick wound healing. People suffering from long-term acne should use castor oil for quick results. The ricinoleic acid present fights fungus and prevents any infections and is good for your hair and scalp health. Castor Oil should be consumed regularly, but with moderation, in order to benefit from all its healthy properties.     Description Benefits of Castor Oil Castor Oil boosts growth of eyebrows, eyelashes and hair. Fights signs of Agini, moisturizes the skin and reduces acne. Boost immune system, Maintain cholesterol, prevents aging

SANTRUPTI SAFFLOWER OIL Extracted from the seeds of safflower, the oils are mainly used in salad dressings and food preparation. Mainly considered as the oil which is colorless, odorless and tasteless has wondering effects on skin and hair. They are also used as a substitute for saffron at times. Safflower flowers are also useful in the field of color textiles where they are used as a natural dye source for the orange pigment carthamin or Carthamin Red.   Description Benefits of Safflower Oil Ability to lower cholesterol levels, Manage blood sugar Aid in weight loss and hair care Boost skin quality, reduce the symptoms of PMS, control muscle contractions, Boost the immune system.

Made from the mustard seeds the oil is used for two different oils• A fatty vegetable oil resulting from the pressing of the seeds.• An essential oil resulting from grinding of the seeds.The oil has a pungent smell similar to that of a cabbage and is used for cooking. This oil is also used for baby massage in some parts of the fact that it will improve the weight, height in the infants. In some places, it is used as additives and as a repellent to cats and dogs   Description Benefits of Mustard oil Boosts Cardiac health Has antibacterial and antifungal properties Benefits the skin PImproves hair health Help treat gum disease Reduces pain associated with inflammation

  The raw honey or the cold extracted honey is basically the ones that are processed without any heating. It has more flavor and cold preserved than the usual ones. The actual reason for not heating honey is nutritionally dense nectars adding to them important enzymes, and probiotics collected by honey bees In the end, we have a life-sustaining source of energy. With many different sugars, amino acids, vitamins, minerals etc. there is no debate that Honey is a super-food.   Description Benefits of Honey Natural energy booster Improves sleep. Treats wounds and burns Honey for weight loss Metabolism balancer

Groundnuts is also known as peanuts are a vegetable that can be handled by an oil. Groundnut oil is made by squeezing collected groundnuts, which are rich in fat containing 40 to 50 percent fat. Like other plant-based oils, groundnut oil contains no cholesterol. Groundnut oil has a barely nutty flavor and normal extravagance, adding significance to various cooked dishes. It can be used as a piece of most dishes where the nutty taste is either secured or welcomed – , for instance, in hot dishes or french fries. Groundnut oil is suitable to high-warm cooking methodologies and is normally used for blend fries. Foul groundnut oil, also now and again called gourmet groundnut oil, is more sweet-noticing than refined groundnut oil. In case you have a shelled nut affectability, you should avoid groundnut oil.     Description Benefits of organic Groundnut Oil Super edible oil with various uses in frying and cooking and is the most widely used oil. Should be consumed regularly with moderation for gain maximum benefits. Low Bp, better taste than other oils, Boost immune system, Maintain cholesterol, prevents aging

  This is famously known as til oil or is also called as sesame oil. Just like other edible oils this oil is commonly used for cooking purposes. The cold pressed gingerly oil is used in an Ayurvedic practice known as Oil pulling whereby the toxins are pulled out of the system and helps in reduction of inflammation. Normally advised is a tablespoon of gingelly oil in the mouth for about 15 to 20 minutes and spit it out. Rinse with warm water and brush your teeth finally with baking soda.   Description Benefits of organic Gingelly Oil Lowers Blood pressure Helps in weight loss Lowers cholesterol Improves heart life, prevents diabetes. Anticarcinogenic properties, Protects against cell damage from radiation. Promote bone health, relief from rheumatoid arthritis. Healthy skin

Coconut oil, or copra oil, is a consumable oil removed from the piece or meat of developing coconuts gathered from the coconut palm (Cocos nucifera). It has different applications. As a result of its high soaked fat substance, it eases back to oxidize and, in this manner, impervious to rancidification, enduring up to a half year at 24 °C (75 °F) without spoiling. Coconut oil is one of the few foods that can be classified as a “superfood.” Its unique combination of fatty acids can have positive effects on your health.Coconut oil is high in common immersed fats. Saturated fats not just increases the healthy cholesterol (known as HDL cholesterol) in your body, yet in addition help change over the LDL “terrible” cholesterol into great cholesterols. By enhancing the HDL in the body, it advances heart wellbeing and lowers the danger of coronary illness.   Description Benefits of organic Virgin Coconut Oil Hair Care Healthy skin Dental Care Enhances Immunity Boosts Digestion Accelerates Healing Keeping Organs Healthy Aides in AIDS and Cancer Treatment