Soups Powder Dealers in Srirampuram, Bangalore

(4 products available)
  • Tomato Soup Premix

    Tomato Soup Premix

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    We are offering tomato soup premix, this is combination of tomato extract, sugar, beetroot & coriander extracts, to make cup of great tasting tomato soup. A strong appetizer and delicious in taste, it is the most sought after drink before meals. Derived from fresh tomato juice, it is mixed with number of spices to make it tasty. You need to fill up this premix in vending machine and just press a button, presto - your tomato soup is ready to serve and drink. Though this instant tomato soup premix is ideal for use in vending machine, but there is another smart way of using this product - you can make tomato soup in seconds by adding just hot water. Features: strong appetizer excellent nutritional value wonderful aroma specifications: energy: 37.5 k.cal protein: 0.23 gm fat: 0.2 gm carbohydrate: 6.91 gm sucrose: 1.8 gm.

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  • Tomato Soup

    Tomato Soup

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    A strong appetizer and delicious in taste, it is the most sought after drink before meals. Derived from fresh tomato juice, it is mixed with number of spices to make it tasty.

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  • Best Deals from Soups Powder

  • Everyday Rasam Powder

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    Rasam is a popular South Indian soup. It is known as Saaru in Karnataka and is different from rasam in Tamil Nadu, and chaaru in Andhra Pradesh. It has more protein, a thicker consistency, and more varied ingredients. Typically, lentils are set to boil along with a teaspoon of oil. Lentils are cooked with a curry powder known in Karnataka as Saarina Pudi, along with salt, sugar, lemon juice, curry leaves, fried mustard seeds and a pinch of asafetida powder. The curry leaves are added towards the end. Optionally, chopped coriander leaves and grated coconut are also added.Cook 75g of Toor dal in 1 ltr of water, with 1 tsp refined veg oil and a pinch of turmeric. Churn the cooked dal until soft and keep aside.Boil 3-4 tbsp Kitchen Secrets’ Rasam powder with tamarind juice, jaggery and salt to taste. Add roughly chopped tomatoes for better flavour.Add the cooked dal and water if necessary. Boil for about 10 min.Top with 1 tsp of mustard seeds and a pinch of asafoetida fried in ghee.

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  • Tomato Soup Powder

    Tomato Soup Powder

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    Sandwich Maker, Ready to Eat Foods

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